3049 horchata cupcakes Recipes

blanched whole almonds, boiling-hot water, cinnamon stick, sugar , or to taste, freshly grated zest of 1 lime, ice plus additional for glasses, garnish if desired: cinnamon sticks and lime zest

rinsed white rice, water, cinnamon bark, evaporated milk, skim milk, sugar , according to your taste (could be less (or more), vanilla, ground cinnamon

rice, ground cinnamon or 1 in cinnamon stick, good vanilla (mexican is best ), sweetened condensed milk, water , as necessary

water, sweetened condensed milk, goya brand rice flour (or more ), vanilla extract, cinnamon, sugar , to taste

rice, blanched almonds (about 1 1/4 cups), cinnamon stick (canella), lime zest (rind only , not the white pithy part), granulated sugar

uncooked rice, warm water, sugar (i use splenda blend ), vanilla extract, ground cinnamon, to serve

rice milk, almonds, rice, uncooked (optional), sugar, vanilla, cinnamon, nutmeg, ice

cold vanilla-flavored rice milk, ground almond meal, ground cinnamon, raw sugar (to taste)

uncooked white rice, water, divided, cinnamon sticks, soy milk, vanilla extract, white sugar

uncooked white rice, ground cinnamon, water, divided, light coconut milk, superfine sugar, vanilla extract

pineapple, water, rice (i like to use brown rice but white is traditional), sugar (to taste)

rice (partially ground and flavored by the horchata-making process), skim milk (or any other kind of milk or milk substitute), sugar (to taste), vanilla extract (to taste), ground cinnamon (to taste)

grain white rice , ground fine in spice mill (can use brown rice for more nutrition), blanched almond, cinnamon stick (4 ), water, sugar , as desired, whole milk (can use dairy, almond, rice or soy milk), vanilla extract, strawberry, shaved ice

rice flour, vanilla extract, cinnamon, condensed milk, vodka (optional), water

rice, sugar (more or less to taste), cinnamon sticks (more or less to taste), water (hopefully your tap is next to your blender), ice