13 cupcake wine Recipes

white cake mix, champagne or other sparkling white wine at room temperature, vegetable oil, eggs, butter, softened, sugar, champagne or other sparkling white wine at room temperature, vanilla extract

eggs, separated (separate when cold, allow to come to room temp), cream of tartar, sugar, divided, water, room temp, vanilla, salt, all-purpose flour (measure after sifted), sugar, water, espresso powder, mascarpone, sugar, marsala wine, heavy cream, chilled

unsweetened cocoa powder, chocolate, broken into pieces, water, boiling, butter, room temperature, granulated sugar, eggs, flour, baking powder, salt, full-bodied red wine (such as cannonau), mascarpone cheese, room temperature, sugar, red grapes (halved )

red wine , such as cabernet-zinfandel blend, all-purpose flour, sugar, dark cocoa powder, baking powder, baking soda, salt, soybean vegetable oil, sour cream, whole eggs, vanilla extract, red wine , such as cabernet-zinfandel blend, heavy cream, semisweet chocolate couverture, finely chopped, light corn syrup, egg whites, sugar, cabernet wine powder, unsalted butter, softened, amarena cherries

dry red wine, eggs, canola oil, vanilla extract, king arthur unbleached all-purpose flour, sugar, baking cocoa, baking soda, salt, baking powder, bittersweet chocolate, chopped, heavy whipping cream

unsalted butter, at room temp, caster sugar, egg, sea salt, vanilla extract, cocoa powder, plain flour, buttermilk, bicarbonate of soda, white wine vinegar, cream cheese, full fat, unsalted butter, room temp, icing sugar, vanilla extract, lemon , zest and juice of

eggs, canola oil, buttermilk (or 1 cup milk plus 1 tbsp lemon juice), white wine or cider vinegar, red food coloring (recommended: select natural food coloring), pure vanilla extract, granulated sugar, all-purpose flour, fine sea salt, natural cocoa powder (not dutch-processed), baking soda, unsalted butter, softened, sugar, whole milk, pure vanilla extract, salt

plain flour, bicarbonate of soda, cocoa powder, caster sugar, sunflower oil, instant coffee , dissolved in 2 tsp boiling water, white wine vinegar, water

all-purpose flour, loosely packed brown sugar, ground cinnamon, ground nutmeg, ground ginger, baking powder, fine salt, baking soda, canola oil, eggs, buttermilk, molasses, applesauce, pureed ginger, zinfandel buttercream frosting , recipe follows, this recipe was provided by professional chefs and has been scaled down from a bulk recipe provided by a restaurant. the food network kitchens chefs have not tested this recipe, in the proportions indicated, and therefore, we cannot make any representation as to the results., zinfandel wine, unsalted butter, room temperature, powdered sugar

butter, sugar, eggs, almond extract, drops electric green food coloring, absinthe, heavy whipping cream, all-purpose flour, baking powder, salt, loosely-packed almond meal, black currants, drained and chopped morello cherries, poppy seeds, port wine black currant swiss merengue buttercream , recipe follows, black currants, grape juice, sugar, premium fruit pectin, such as sure-jell, sugar, egg whites, vanilla bean, seeded, salt, butter, at room temperature (slightly moist on the outside but cold inside), vanilla extract, port wine

sugar, pasteurized egg whites, unsalted butter, room temperature, cut into 1-inch cubes, vanilla extract, dark chocolate discs, melted and cooled, mascarpone cheese, room temperature, softened with the back of a spoon, zinfandel wine, sugar, buttermilk, canola oil, eggs, vanilla extract, warm water, instant coffee, unbleached pastry flour, cocoa powder, baking soda, sea salt, dark chocolate discs, heavy cream, unsalted butter, salt, cocoa powder, powdered sugar , sifted, vanilla extract, strawberry halves, for garnish, melted chocolate, for garnish, this recipe was provided by professional chefs and has been scaled down from a bulk recipe provided by a restaurant. the food network kitchens chefs have not tested this recipe, in the proportions indicated, and therefore, we cannot make any representation as to the results.