131 hong tang Recipes

  • Hot Spiced Tea (Tang-Based, Aka Russian Tea)
    tang powdered drink mix (1 full tub ) and
    4 More
    tang powdered drink mix (1 full tub ), instant tea (i use the kind with lemon), ground cinnamon, granulated sugar (or 3 if you like it sweeter)
    5 min, 5 ingredients
  • Tang-Y Banana Chocolate Chip Muffins
    flour , sifted, baking powder, baking soda, salt and
    6 More
    flour , sifted, baking powder, baking soda, salt, ripe bananas, mashed, instant tang orange drink, sugar, egg, slightly beaten, butter, melted, semi-sweet chocolate chips
    30 min, 10 ingredients
  • Hong Kong Sweet and Sour Pork
    light soy sauce, white sugar, potato starch, sesame oil and
    17 More
    light soy sauce, white sugar, potato starch, sesame oil, ground black pepper to taste, pork loin, cut into 1-inch cubes, water, white vinegar, ketchup, white sugar, salt, potato starch, egg, beaten, potato starch, peanut oil for frying, green bell pepper, cut into large chunks, cayenne peppers, sliced, canned pineapple, chopped, garlic, sliced, green onions, sliced
    50 min, 21 ingredients
  • Hong Kong Walnut Sweet Soup
    uncooked white rice, chopped walnuts, milk, divided and
    1 More
    uncooked white rice, chopped walnuts, milk, divided, sweetened condensed milk
    15 min, 4 ingredients
  • Hong Kong Fish in Curry Sauce
    fish fillet, any white such as orange roughy, tilapia, fl... and
    13 More
    fish fillet, any white such as orange roughy, tilapia, flounder, white onion, sliced, curry powder, white potatoes, peeled and sliced in 1/4 inch pieces, carrot, peeled and sliced, peanut oil, for frying, cornstarch, sesame oil, salt, egg white , folded delicately with a rubber spatula (not beaten), pepper, coconut milk or 1 (13 oz) can light, brown sugar, chicken bouillon powder
    45 min, 14 ingredients
  • Hong Kong Egg Tarts
    sugar, all-purpose flour, butter, egg, beaten and
    6 More
    sugar, all-purpose flour, butter, egg, beaten, vanilla extract, white sugar, water, eggs, beaten, vanilla extract, canned evaporated milk
    45 min, 10 ingredients
  • Hong Kong Burgers
    ground beef, bean sprouts, soy sauce, onion powder and
    8 More
    ground beef, bean sprouts, soy sauce, onion powder, garlic powder, pepper, cheese slices or 5 slices cheddar, kaiser rolls , unsliced, lettuce (optional), tomato , slices (optional), chili sauce (we use heinz), mayonnaise
    15 min, 12 ingredients
  • Hong Kong Fortune Cookies
    butter or 3/4 cup margarine, sugar, vanilla, eggs, flour
    30 min, 5 ingredients
  • Hong Kong Ribs
    pork spareribs , cut into 2 rib portions, flour, salt and
    4 More
    pork spareribs , cut into 2 rib portions, flour, salt, garlic cloves, crushed, ground ginger, soy sauce, lemon juice
    2 hour 30 min, 8 ingredients
  • Hong Kong-Style Sea Bass
    fresh ginger, green onions, vegetable oil, divided and
    8 More
    fresh ginger, green onions, vegetable oil, divided, garlic cloves, crushed, fresh spinach, sea bass fillets or 4 (6 oz) grouper fillets, sesame oil, reduced sodium soy sauce, dry sherry, water, sugar
    25 min, 11 ingredients
  • Hong Kong Borscht
    oxtail, onion , cut into strips, tomato, cut into chunks and
    13 More
    oxtail, onion , cut into strips, tomato, cut into chunks, potatoes, peeled and cubed, carrot, peeled and cubed, celery ribs, chopped, cabbage, shredded, garlic cloves, diced, bay leaf, salt and pepper, beef bouillon cubes, paprika, tomato paste, ketchup, oil, water
    3 hour , 16 ingredients
  • Spicy Hotpot Broth (Sichuan) -- Hong Tang Lu Spicy Hotpot Broth (Sichuan) -- Hong Tang Lu
    fermented black beans and
    11 More
    fermented black beans, shaoxing wine (substitute ( medium dry sherry), fresh ginger, unpeeled, dried hot red chili pepper (sichuanese preferred), peanut oil (substitute ( vegetable oil, any high smoke point oil), dripping (original recipe (beef or lard), szechuan hot bean sauce, beef stock, rock sugar, sichuanese fermented glutinous rice wine (optional), salt (really, to taste), szechwan pepper, whole
    1 hour , 12 ingredients
  • Hong You Chao Shou (Sichuan Pork Wontons) Hong You Chao Shou (Sichuan Pork Wontons)
    ground pork, cornstarch, dry sherry, light soy sauce and
    8 More
    ground pork, cornstarch, dry sherry, light soy sauce, chinese rice wine or 1 tbsp mirin, garlic cloves, minced, ginger, peeled minced, wonton wrappers, egg, beaten, kosher salt , to taste, sichuan red chili oil, plus more for serving (hong you), chinkiang vinegar, plus more for serving
    40 min, 12 ingredients
  • Aunt Shirley's  tropic-Tang  Fruit Salad Aunt Shirley's tropic-Tang Fruit Salad
    pineapple chunks , in natural juice and
    4 More
    pineapple chunks , in natural juice, instant tang orange drink, instant vanilla pudding, tropical fruit salad, drained, bananas
    35 min, 5 ingredients
  • Reduced Sugar Russian Tea (Tang Tea) Reduced Sugar Russian Tea (Tang Tea)
    instant tang orange drink and
    5 More
    instant tang orange drink, sugar-free lemonade-flavored drink mix, instant tea, cinnamon
    5 min, 6 ingredients
  • Hong Kong Style Egg Roll (Swiss Roll) Hong Kong Style Egg Roll (Swiss Roll)
    egg yolks, sugar, cake flour, cornstarch, oil, milk and
    4 More
    egg yolks, sugar, cake flour, cornstarch, oil, milk, baking powder, egg whites, sugar, firm whipping cream
    30 min, 10 ingredients
  • Hong Shu Gai Kew Hong Shu Gai Kew
    boneless chicken , cut into bite-sized pieces (white or d... and
    25 More
    boneless chicken , cut into bite-sized pieces (white or dark meat, your preference), peanut oil, for frying, fresh snow peas , with both ends trimmed, and side veins removed, straw mushrooms, drained, sliced water chestnuts, drained, sliced fresh carrots, fresh bok choy, stems (the white , stalky part at the bottom of the bunch), chicken broth, white sake, salt, accent seasoning (optional, since some people are allergic to msg, but i like it), sesame oil, soy sauce, cornstarch (to make sauce to your own thickness preference), honey or 2 tbsp brown sugar, lime juice, sherry wine, minced fresh gingerroot, soy sauce, minced garlic, preferably fresh , but bottled will do, flour, cornstarch, baking powder, eggs, beaten, water, oil
    1 hour 20 min, 26 ingredients
  • Hong Kong Flank Steak Hong Kong Flank Steak
    flank steaks, chopped fresh flat-leaf parsley, for garnish and
    10 More
    flank steaks, chopped fresh flat-leaf parsley, for garnish, soy sauce, dry sherry, minced fresh ginger, minced garlic, sesame oil, peanut oil, honey, rice vinegar, asian chili oil, salt & freshly ground black pepper, to taste
    23 min, 12 ingredients




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