182883 honey wheat oatmeal bread all version Recipes

warm water, olive oil, honey, salt (we use real ), rolled oats (freshly rolled by dangerboy at our house), whole wheat flour (freshly ground , if possible), vital wheat gluten, instant yeast

all-purpose flour, whole wheat flour, baking powder, salt, brown sugar , firmly packed, honey, honey wheat beer, honey, butter, melted

water (70-80 degrees ), honey, canola oil, salt, quick-cooking oats, bread flour, whole wheat flour, active dry yeast

water (70o to 80o), honey, canola oil, salt, king arthur unbleached bread flour, king arthur premium 100% whole wheat flour, quick-cooking oats, active dry yeast

water, soft butter, egg (beaten ), sugar, salt, rolled oats, wheat germ, whole wheat flour, bread flour, yeast, water, soft butter, egg (beaten ), sugar, salt, rolled oats, wheat germ, whole wheat flour, bread flour, yeast

water, butter, egg, whole wheat flour, bread flour, raw sugar, sea salt, oatmeal (not quick-cooking or instant ), ground flax seeds, yeast

water, butter, egg, sugar, salt, oats, wheat germ, whole wheat flour, bread flour, yeast

white whole wheat flour, bread flour, rolled oats, canola oil, salt, honey (or brown sugar, packed ), active dry yeast, milk , lukewarm, raisins (optional)

fast rising yeast, white sugar, water (warm for rising yeast), water, powdered milk, powdered milk, vegetable oil, honey, salt, whole wheat flour, bread flour or 3 cups all-purpose flour, butter

warm water (120o to 130o), all-purpose or king arthur unbleached bread flour, active dry yeast, sugar, king arthur premium 100% whole wheat flour, old-fashioned oats, nonfat dry milk powder, butter, melted and cooled, honey, salt, unsalted sunflower kernels

active dry yeast, warm water (110o to 115o), butter, softened, honey, molasses, sourdough starter, toasted wheat germ, sugar, baking soda, salt, king arthur premium 100% whole wheat flour, king arthur unbleached all-purpose flour, canola oil

oatmeal, cornmeal, boiling water, butter or 2 tbsp canola oil, molasses, whole wheat flour, bread flour, dry milk, gluten, salt, dry yeast

water, at 75 to 85 degrees f, honey, butter, softened, bread flour, oatmeal, dry milk, salt, yeast

warm water, active dry yeast, warm milk, honey, vegetable oil, salt, all-purpose flour, whole wheat flour

all purpose flour, whole wheat flour, baking powder, salt, brown sugar, honey, honey wheat beer, honey, melted butter

water, vegetable oil, honey, salt, oats, whole wheat flour, bread flour, nonfat dry milk powder, dry yeast, chopped walnuts

water, butter, peanut butter, honey, salt, oatmeal, bread flour, yeast

warm water, unfiltered raw honey, pure vanilla extract, walnut oil, whole wheat flour, old fashioned oats, salt, vital wheat gluten, bread machine yeast (or rapid rise)