119 honey peppered drizzle Recipes

  • Sea Bass Baked With Onion and Honey
    whole sea bass, cleaned (about 350g each) and
    7 More
    whole sea bass, cleaned (about 350g each), white onion, finely chopped, garlic, minced, olive oil, thyme, honey, salt and pepper, olive oil, for drizzling
    40 min, 8 ingredients
  • Red Onion and Honey Mustard Barbecued Chicken
    vegetable oil, red onion, chopped and
    10 More
    vegetable oil, red onion, chopped, apple cider vinegar (or try rice wine vinegar), brown sugar, chicken stock, prepared honey mustard, allspice, curry powder, boneless skinless chicken breasts, boneless skinless chicken thighs, vegetable oil, for drizzling, salt & freshly ground black pepper
    25 min, 12 ingredients
  • Baked Spicy Chicken Tenders With Honey-Mustard Sauce
    boneless chicken breasts, pounded thin and cut into strips and
    11 More
    boneless chicken breasts, pounded thin and cut into strips, cornstarch, salt, egg , beaten till frothy, hot sauce, fine cornmeal, panko breadcrumbs, cayenne pepper, chili powder, olive oil, for drizzling, honey, dijon mustard
    30 min, 12 ingredients
  • Spicy Chicken Tenders with Honey-Mustard (Giada De Laurentiis)
    vegetable oil cooking spray, honey and
    11 More
    vegetable oil cooking spray, honey, dijon or whole-grain mustard, all-purpose flour, kosher salt, plus extra for seasoning, eggs, at room temperature, beaten, hot sauce (recommended : tabasco), cornmeal, chili powder, cayenne pepper, chicken tenders , halved lengthwise, olive oil, for drizzling, kosher salt
    33 min, 13 ingredients
  • Pecan Crusted Chicken With Raspberry Drizzle
    skinless chicken thighs, bone-in (not too small) and
    11 More
    skinless chicken thighs, bone-in (not too small), all-purpose flour, ground cayenne pepper, salt, divided, fresh ground pepper, egg, milk, chopped pecans, dry unseasoned breadcrumbs, seedless raspberry preserves, dijon mustard, honey
    50 min, 12 ingredients
  • Fresh Figs With Stilton and Walnuts in a Honey Drizzle Dressing
    fresh figs , medium to large and
    8 More
    fresh figs , medium to large, blue cheese , such as stilton or 6 -9 oz roquefort cheese, walnut halves, roughly chopped, clear runny honey, walnut oil, sherry wine vinegar, salt, black pepper, fresh fig leaf (to garnish )
    5 min, 9 ingredients
  • Toasted Spiced Ham Drizzled in Honey Toasted Spiced Ham Drizzled in Honey
    boneless country ham, honey , for glazing ham and
    9 More
    boneless country ham, honey , for glazing ham, thyme, chopped fine, stalks celery, fennel seed, coriander seed, peppercorn, red pepper flakes, pure california sweet chili powder (if your chili powder is spicy and hot, cut back on the amount, california chiles are almost sweet, n), kosher salt, ground cinnamon
    21 min, 11 ingredients
  • Roasted Onions With Balsamic Honey Drizzle Roasted Onions With Balsamic Honey Drizzle
    butter, melted, chopped fresh thyme or 1/2 tsp dried thyme and
    6 More
    butter, melted, chopped fresh thyme or 1/2 tsp dried thyme, salt (to taste), black pepper (to taste), walla walla onions, peeled and quartered (or other sweet onion; each onion should weigh 6 oz), fat free chicken broth, balsamic vinegar, honey
    40 min, 8 ingredients
  • Roasted Onions with Balsamic-Honey Drizzle Roasted Onions with Balsamic-Honey Drizzle
    butter, melted, chopped fresh or 1/2 tsp dried thyme, salt and
    6 More
    butter, melted, chopped fresh or 1/2 tsp dried thyme, salt, black pepper, walla walla or other sweet onions, peeled and quartered, fat-free , less-sodium chicken broth, balsamic vinegar, honey
    9 ingredients
  • Sweet Potato Coins with Creamy Honey Drizzle Sweet Potato Coins with Creamy Honey Drizzle
    sweet potoatoes (about 2 lb) and
    6 More
    sweet potoatoes (about 2 lb), unsalted butter , cut into cubes, salt and freshly ground black pepper, honey, sour cream, walnuts, chopped, chopped fresh chives
    15 hour 25 min, 7 ingredients
  • Toasted Spiced Ham Drizzled in Honey (Michael Chiarello) Toasted Spiced Ham Drizzled in Honey (Michael Chiarello)
    boneless country ham, honey , for glazing ham and
    10 More
    boneless country ham, honey , for glazing ham, toasted spice rub , recipe follows, thyme, chopped fine, celery stalks, fennel seeds, coriander seeds, peppercorns, red pepper flakes, pure california sweet chili powder, kosher salt, ground cinnamon
    1 hour 20 min, 12 ingredients
  • Savory French Toast with Homemade Sausage Patties and Warm Honey, Strawberries and Basil (Rachael Ray) Savory French Toast with Homemade Sausage Patties and Warm Honey, Strawberries and Basil (Rachael Ray)
    eggs, whole milk or cream and
    16 More
    eggs, whole milk or cream, grated parmigiano-reggiano , a couple of handfuls, freshly grated nutmeg, salt and freshly ground black pepper, ground pork, ground sage or rubbed sage, half a palmful, granulated onion, granulated garlic , half a palmful, fennel seed , half a palmful, ground cloves or allspice, extra-virgin olive oil, thick cut good quality white bread, butter, halved or sliced strawberries, sliced or torn fresh basil leaves, sugar, good quality honey of your favorite variety , for liberal drizzling
    30 min, 18 ingredients
  • Stuffed Pork Tenderloin over Grilled Kale drizzled with Grilled Peach Whiskey Beurre Blanc (Claire Robinson) Stuffed Pork Tenderloin over Grilled Kale drizzled with Grilled Peach Whiskey Beurre Blanc (Claire Robinson)
    shallot, roughly chopped, garlic clove, roughly chopped and
    26 More
    shallot, roughly chopped, garlic clove, roughly chopped, roughly chopped mushrooms, fresh andouille or hot pork smoked sausage, finely chopped, salt and freshly ground black pepper, olive oil, splash whiskey, cornbread, dried out and crumbled , about 1/2 cup, chopped curly parsley leaves, pork tenderloins, dijon mustard, oil, for grilling, salt and freshly ground black pepper, grilled kale , for serving, recipe follows, grilled peach whiskey beurre blanc , for serving, recipe follows, kale , ribs removed, smoked paprika, lemon, kosher salt and freshly cracked black pepper, oil , for coating peaches, peaches, halved and pitted, butter, plus 8 tbsp, cubed and chilled, shallot, chopped, habanero, diced, grated or finely chopped fresh ginger, whiskey, cream, honey
    28 ingredients
  • Balsamic-Port Drizzle Balsamic-Port Drizzle
    port wine, balsamic vinegar, honey and
    6 More
    port wine, balsamic vinegar, honey, chopped fresh thyme or 1 tsp dried thyme, chopped shallot (1 large), dijon mustard, extra virgin olive oil, salt , to taste, fresh ground pepper
    20 min, 9 ingredients
  • Apple-Spice Cupcakes with Walnuts and Blue Cheese Apple-Spice Cupcakes with Walnuts and Blue Cheese
    sugar, water and
    28 More
    sugar, water, granny smith apple, peeled, cored, and chopped into 1/4-inch pieces, ground cinnamon, sea salt, vanilla extract, unbleached pastry flour, baking powder, baking soda, sea salt, ground cinnamon, ground nutmeg, ground allspice, ground ginger, cayenne pepper, buttermilk, vanilla extract, unsalted butter, sugar, eggs, unsalted butter, salt, powdered sugar, sifted, divided, cream or milk, vanilla extract, chopped walnuts, crumbled blue cheese, honey, for drizzling, this recipe was provided by professional chefs and has been scaled down from a bulk recipe provided by a restaurant. the food network kitchens chefs have not tested this recipe, in the proportions indicated, and therefore, we cannot make any representation as to the results.
    1 hour 12 min, 30 ingredients
  • Sausage and Gravy Biscuit Sandwiches (Jeff Mauro) Sausage and Gravy Biscuit Sandwiches (Jeff Mauro)
    roll breakfast sausage , cut into eight 3/4-inch slices and
    12 More
    roll breakfast sausage , cut into eight 3/4-inch slices, butter, garlic, minced, all-purpose flour, whole milk, kosher salt and freshly ground black pepper, chopped fresh chives, grapevine ky buttermilk biscuits, recipe follows, warmed , or your favorite biscuit, honey, for drizzling, self-rising flour, plus more for dusting, good butter, plus 3 tbsp melted, cold buttermilk, vegetable oil
    1 hour 20 min, 13 ingredients
  • Gorgonzola-Stuffed Pears with Sauternes Drizzle (Emeril Lagasse) Gorgonzola-Stuffed Pears with Sauternes Drizzle (Emeril Lagasse)
    sauternes wine or other sweet dessert wine, water, sugar and
    10 More
    sauternes wine or other sweet dessert wine, water, sugar, cinnamon, bosc pears, lemon juice, crumbled gorgonzola, softened at room temperature, cream cheese, softened at room temperature, honey, salt, freshly ground black pepper, lightly toasted chopped walnuts
    1 hour 5 min, 13 ingredients
  • Grilled Stonefruit, Arugula, and Bresaola Salad (Food Network Kitchens) Grilled Stonefruit, Arugula, and Bresaola Salad (Food Network Kitchens)
    plums or peaches, halved and pitted and
    7 More
    plums or peaches, halved and pitted, extra-virgin olive oil, salt and freshly ground pepper, bresaola, juice of 1/2 a lemon, honey, for drizzling, arugula, burrata cheese, cut into quarters
    35 min, 8 ingredients




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