50 honey nut candy Recipes

scoops of peanut butter, hershey bars, half of the bag of honey nut cheerios, sprinkles, note, chelsea originally told me she had used honey nut cheerios -- for the sake of accuracy, i am annotating here that the recipe she gave me to post had just plain old cheerios. forgive me chelsea, i like the honey nut idea better ;-)

flour, baking powder, honey, pitted chopped dates, halved candied cherry, salt, eggs (beaten ), vanilla, chopped nuts

honey graham cereal, honey-roasted peanuts, coarsely chopped pecans, butter, light brown sugar, light corn syrup, wax paper, pretzel sticks, candy-coated chocolate pieces

honey-nut cheerios, chow mein noodles, honey-roasted peanuts, raisins, orange and black m&m s brand chocolate candies, peanut butter chips, vanilla or white chips

cheerios toasted oat cereal (honey nut, plain and apple cinnamon work equally as well), goldfish crackers or 1 cup other cheese crackers, cherry-flavored dried cranberries (or other favorite dried fruit), cashews or 1 cup other favorite nuts (although be aware of children s potential allergy to peanuts), m iniature & s chocolate candies (or other chocolate candy), peanut butter chips or 1 cup butterscotch chips, pretzel twists or 1 cup stick

granola without raisins, mixed nuts, raisins, m & s brand chocolate candies, m & s brand peanut candies, honey-nut cheerios, cheerios

popped popcorn (i use white natural ), honey nut chex, marshmallow creme, red hard peppermint candies or 20 green hard peppermint candies, crushed (1/2 cup, i crush them quite fine)

rice chex, corn chex, honey nut cheerios toasted oat cereal, pretzels, salted peanuts, holiday m &m s plain chocolate candy (red & green), holiday m &m s peanut chocolate candies, white chocolate chips

butter or 1 cup margarine, honey, vanilla, brown sugar, eggs, uncooked oats, chocolate candy (like m&m s), peanuts, raisins, use any dried fruits , nuts or candy, you want....the possibilities are endless

chopped toasted almonds (about 7 oz), diced candied lemon peel (about 4 oz), chopped toasted hazelnuts (about 3 1/2 oz), all purpose flour, diced candied citron peel (about 3 oz), diced candied orange peel (about 3 oz), unsweetened cocoa powder, ground cinnamon, ground allspice, vanilla extract, honey, sugar, powdered sugar

butter or 1/4 cup margarine, marshmallows, honey nut cheerios , toasted oat cereal, corn chex, raisins, individually wrapped rolo chocolates , unwrapped

honey (1 1/3cup), sugar, lemon juice (optional), chopped almonds or 1 -1 1/2 lb hazelnuts or 1 -1 1/2 lb pecans or 1 -1 1/2 lb walnuts

marie biscuits , crumbed, butter, melted, honey, cherry ripe candy bars, grated roughly, white chocolate chips, sultana, desiccated coconut, pecans, chopped, sweetened condensed milk

warm milk (120of), divided, sugar, active dry yeast, all purpose flour, divided, eggs, honey, unsalted butter, very soft room temperature, grated lemon peel, grated orange peel, salt, chopped candied orange slices* or candied orange peel, raisins, chopped calimyrna figs, dried tart cherries, chopped roasted salted cashews, chopped toasted almonds, nonstick vegetable oil spray

honey, peanut butter, non-fat powdered milk, raisins, chopped nuts

honey nut cheerios, butter, marshmallows, red cinnamon candies or gumdrop

honey nut toasted oat cereal (like cheerios), corn chex, salted peanuts or 1/2 cup dry roasted peanuts, almonds, crushed peanut brittle, candy-coated m &ms peanut butter flavor extract, pretzels (half of a 10-oz. store-bought package), white chocolate chips (half of a 12-oz. store bought package), vegetable oil

christmas honey fruit drops, mixed chopped candied fruits and peels , chopped candied cherries, raisins, and chopped pecans, bourbon, brown sugar, honey, butter or margarine, eggs, all purpose flour, baking soda, ground cinnamon, ground nutmeg, baking powder, dairy sour cream, combine fruits , nuts, and bourbon. cover, let stand several hours. in mixer bowl cream sugar, honey, and butter or margarine. beat in eggs. mix dry ingredients. add to creamed mixture alternately with sour cream. stir fruit mixture into creamed mixture. drop by tsp onto greased cookie sheet. bake in 350 degree oven for 10 to 12 minutes. cool on wire rack. frost, if desired. makes about 5 dozen cookies.