51697 honey goat fig muffins Recipes
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egg, water and8 Moreegg, water, sweet potato (about 8 oz), peeled and diced (about 1 cup), garlic, minced, chopped fresh thyme leaves, extra-virgin olive oil, freshly ground black pepper, crumbled goat cheese (about 1 cup), honey, pepperidge farma puff pastry sheets, thawed1 hour 5 min, 10 ingredients
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Grilled Honey-Orange Figs with Mascarpone and Pistachios (Bobby Flay)buckwheat honey, divided, fresh orange juice and4 Morebuckwheat honey, divided, fresh orange juice, fresh figs, halved, wooden skewers , soaked in water for 30 minutes, mascarpone, chopped pistachios11 min, 6 ingredients
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Fig-Honey Tartshoney, whipping cream, coarsely chopped hazelnuts and3 Morehoney, whipping cream, coarsely chopped hazelnuts, grated lemon peel, ripe black-skinned figs, vanilla ice cream or sweetened whipped cream (optional)6 ingredients
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Fresh Fig Muffinsfresh figs, finely chopped, all-purpose flour, divided and6 Morefresh figs, finely chopped, all-purpose flour, divided, sugar, baking powder, salt, milk, egg, beaten, butter or margarine, melted8 ingredients
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Butternut Squash Coleslaw With Honey Goat Cheese Dressingfresh creamy goat cheese, room temperature, honey and8 Morefresh creamy goat cheese, room temperature, honey, extra virgin olive oil, apple cider vinegar, lemon, juiced, kosher salt & freshly ground black pepper, butternut squash, dried cranberries, toasted walnuts, chopped fresh parsley leaves15 min, 10 ingredients
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Figs Poached in White Wine and Fresh Thymehoney, dry white wine and6 Morehoney, dry white wine, lemon , peel of, cut in 1 continuous spiral if possible, lemon juice, freshly squeezed, fresh thyme, bay leaves, white peppercorns, figs, fresh1 hour , 8 ingredients
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Fig Barbecue Glazehoney, very hot water, balsamic vinegar and6 Morehoney, very hot water, balsamic vinegar, dried fig, chopped, olive oil, diced shallot, chopped fresh rosemary (or 1 tsp. dried ) or 1 tbsp marjoram (or 1 tsp. dried), salt and pepper10 min, 9 ingredients
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Butternut Squash Coleslaw with Honey Goat Cheese Dressing (Tyler Florence)fresh creamy goat cheese, room temperature, honey and9 Morefresh creamy goat cheese, room temperature, honey, extra-virgin olive oil, apple cider vinegar, lemon, juiced, kosher salt and freshly ground black pepper, butternut squash, dried cranberries, toasted walnuts, chopped parsley leaves, special equipment : mandoline15 min, 11 ingredients
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Fig Semifreddohoney, olive oil, champagne vinegar, kadota figs, halved and7 Morehoney, olive oil, champagne vinegar, kadota figs, halved, salt, black pepper, sugar, water, egg yolks, heavy whipping cream, ricotta cheese11 ingredients
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Goat Cheese Sandwich with Cucumber and Alfalfa Sproutsgoat cheese, whole-grain english muffin, split and toasted and3 Moregoat cheese, whole-grain english muffin, split and toasted, freshly ground black pepper, thick) slices cucumber, alfalfa sprouts8 min, 5 ingredients
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Balsamic Honey Glazed Lamb Chopslamb chops (shoulder or rib), olive oil and6 Morelamb chops (shoulder or rib), olive oil, dried thyme leaves, fresh coarse ground black pepper, salt, balsamic vinegar, honey, apples or 4 small figs or 4 small pears50 min, 8 ingredients
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