70239 honey glazed pork for the convection oven Recipes
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pork belly (with or without rib bones) and9 Morepork belly (with or without rib bones), kosher salt plus more, freshly ground black pepper plus more, poblano chiles, stemmed, coarsely chopped, habanero chiles, stemmed, sliced into 1/4 rounds, serrano chiles, stemmed, chopped, agave syrup (nectar), divided, vegetable oil, ripe pineapple (about 3 1/2 lb), peeled, cored, cut into 1/2 rounds, apple cider vinegar10 ingredients
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crushed hot red pepper flakes, boiling water and23 Morecrushed hot red pepper flakes, boiling water, apricot nectar, water, kosher salt, granulated sugar, garlic cloves, peeled, halved , germ removed, and grated on a microplane grater, pork loin, mild chile powder , preferably chimayo, ancho, or hatch, sweet paprika, dark brown sugar, dry mustard, garlic salt, lemon pepper, coarsely ground fresh black pepper, kosher salt, old bay seasoning, ground cumin, apricot preserves, freshly squeezed lemon juice, chopped cilantro or flat-leaf parsley, garlic clove, peeled, halved , germ removed, and grated on a microplane grater, canola or vegetable oil, fleur de sel, ground fresh black pepper25 ingredients
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Tangy Apricot-Glazed Pork Tenderloin
pork tenderloin, cooked per recipe, net from 16 oz fresh and8 Morepork tenderloin, cooked per recipe, net from 16 oz fresh, sugar-free ) apricot preserves, apple cider vinegar, dried sage, dried basil, dried thyme, garlic cloves, minced, salt, ground black pepper9 ingredients -
Fig-Glazed Pork with Apples and Fennel
pork loin, jam , fig, mustard, dijon (i2046) and2 Morepork loin, jam , fig, mustard, dijon (i2046), apples , granny smith sliced thinly, fennel (i11957)5 ingredients -
Glazed Pork Chops with Spiced Onion Marmalade
nonstick vegetable oil spray, ketchup, bourbon and4 Morenonstick vegetable oil spray, ketchup, bourbon, dijon mustard, garlic clove, minced, pork loin chops (each about 1 inch thick ), spiced onion marmalade8 ingredients -
Deb's Glazed Pork Medallions
pork tenderloin , cut into 1 inch slices, ground cumin and6 Morepork tenderloin , cut into 1 inch slices, ground cumin, garlic pepper seasoning (the mix with extra stuff), vegetable oil, worcestershire sauce, jalapeno jelly, orange juice, dijon-style mustard25 min, 8 ingredients
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