185396 honey glazed chicken mango rice Recipes

butter, melted, orange juice, honey, salt, broiler-fryer chickens

king arthur unbleached all-purpose flour, salt, cayenne pepper, broiler/fryer chicken (about 3 lb), cut up, butter, melted, divided, brown sugar, honey, lemon juice, reduced-sodium soy sauce, curry powder

tinned chickpeas, lean ground chicken, mango chutney, onion, very finely chopped, curry powder

skinless chicken (your choice ), chicken and wild rice soup, brown rice, salt , pepper to taste

chicken broth, onion, chopped, sliced celery, sliced carrots, snipped parsley, cracked black pepper, dried thyme leaves, bay leaf, chicken , cut into cubes, cooked rice, lime juice, lime for garnish

tomatoes, onions, minced, tomato paste, chicken bouillon (or knorr onion bullion), olive oil, salt, thyme (rosemary), basil (oregano), dill or 1/8 tsp nutmeg, skinless chicken breast, rice

garlic salt, brown sugar, salt, dry mustard, soy sauce, vinegar, honey, ketchup, chicken legs-thighs (legs and thighs)

meaty chicken piece, uncooked rice, butter, melted, cream of mushroom soup, cream of celery soup, cream of chicken soup, oil, paprika

extra-virgin olive oil, plus more for brushing, chicken wings , split at the joints, tips removed, paprika, curry powder, ground cumin, kosher salt, snow peas , sliced lengthwise, soy sauce, lime (1/2 juiced, 1/2 cut into wedges), honey

baking potatoes, cooked warm chicken, skinned, spring onions, roughly, cwalnuts, roughly chopped, clear honey, sp sp cayenne pepper, salt and pepper to taste

flour, salt, cayenne pepper, chicken pieces, butter or margarine melted, brown sugar, honey, lemon juice, soy sauce, curry powder

butter, melted, orange juice, honey, salt, broiler/fryer chicken (3 to 4 lb), cut up

dried porcini mushrooms ( 1 3/4 oz ), boiling-hot water plus 1/4 cup cold water, sliced shallots (about 3 medium), olive oil, divided, chopped thyme plus 3 whole sprigs, dry marsala, divided, mild honey, whole chicken (about 3 1/2 lb), yukon gold potatoes, all-purpose flour, reduced-sodium chicken broth, white-wine vinegar

chicken thighs (or breasts, or legs), rice, water, liquid honey, mustard, curry powder (the hotter the better, in my opinion), rosemary or 1/4 tsp oregano, salt, divided, frozen vegetables (anything you like)

honey , for glazing ham, toasted spice rub , recipe follows, chopped fresh thyme leaves, country ham, celery stalks

chicken, grain rice, cream of chicken soup, lipton onion soup mix, water (soup can)