179 honey cake honey almond Recipes

eggs, separated, room temp, granulated sugar, almond extract, honey, all-purpose flour, baking powder, salt, baking soda, skim milk, melted butter, cooled

self-rising flour, butter, soft brown sugar, eggs, beaten, whiskey, orange , zest of 1 small, icing sugar, butter, clear honey, juice from the orange, toasted sliced almonds, for garnish

flour, baking soda, salt, blanched almond, finely ground, unsalted butter, sugar, eggs, bittersweet chocolate, melted and cooled, honey, buttermilk, bittersweet chocolate, finely chopped, heavy cream

cake flour, baking powder, baking soda, salt, unsalted butter, at room temperature (1 1/2 sticks), sugar, eggs, at room temperature, buttermilk, at room temperature, vanilla extract, granulated sugar, honey, water, almonds, toasted (about 1/2 cup), unsalted butter, baking soda, milk, egg yolks, granulated sugar, cornstarch, unsalted butter, vanilla extract, heavy whipping cream, sugar

almonds, hazelnuts, dried apricots, candied pineapple, candied citrus peels (orange and lemon), flour, cocoa powder, good ground cinnamon, semisweet baking chocolate, sugar, honey, powdered sugar (for sprinkling )

almond meal (or almond flour), salt, baking soda, arrowroot, cinnamon, coconut oil, melted, honey, egg, apple, peeled, cored and diced, vanilla extract

almond paste, sugar, dark brown sugar, ground cinnamon, cream cheese, warm milk, honey, unsalted butter, melted, egg yolks (reserve whites for topping), vanilla extract, all-purpose flour, active dry yeast (1 package), salt, egg whites, sliced almonds, sugar, cream cheese, milk, vanilla extract

butter, honey, caster sugar, grated rind of 1 lemon, eggs, size 3, beaten, self-raising flour , sieved, glaze, clear honey, chopped almonds, toasted

semisweet chocolate, broken into pieces, soft light brown sugar, soft butter, honey, eggs, all-purpose flour, bicarbonate soda (baking soda), cocoa, boiling water, water, honey, semisweet chocolate, finely chopped, sugar, yellow marzipan, flaked almonds, special equipment : 9-inch springform tin

butter recipe yellow cake mix, butter (softened ), eggs, sour cream, chopped pecans, ground cinnamon, powdered sugar, milk, vanilla extract, almond extract

cake flour (1 kings iv, 22), butter (judges v, 25), sugar (jeremiah vi, 20), raisins (1 samuel xxx, 12), figs (nahum iii, 12), almonds (numbers xvii, 8), sour milk (judges iv, 19), honey (1 samuel xiv, 25), salt (leviticus ii, 13), eggs (jeremiah xvii, 11), baking soda (amos iv, 5), spices, to taste (ii chronicles ix )

unsalted butter, room temperature, sugar, salt, oranges , zest of, grated, lightly beaten egg, milk, vanilla extract, cake flour, all-purpose flour, raspberry jam, amaretto liqueur, unsalted butter, sugar , plus, sugar, honey (heaping), salt, heavy cream, vanilla extract, drops fresh lemon juice, sliced blanched almonds

cake flour, sugar, egg whites (room temp ), cream of tartar, salt, pure vanilla extract, almond extract, sliced strawberries, fresh squeezed orange juice, honey, blueberries

cake flour, cornstarch or 100 ml desiccated coconut, bicarbonate of soda, cinnamon, nutmeg, caster sugar, cooking oil, eggs, honey, lemon rind (optional), lemon juice (optional), almonds

almonds (about 4 oz), walnuts (about 4 oz), sugar, cinnamon, freshly grated nutmeg, sixteen 17- x 12-inch phyllo sheets (#4 size), unsalted butter, lemon, water, sugar, honey, superpremium vanilla ice cream

french vanilla cake mix , betty crocker, vegetable oil, eggs, water, granulated sugar, honey, water, almonds, toasted (about 1/2 cup), unsalted butter, baking soda, vanilla, not imitation, almond extract, water, almond extract, torani vanilla-flavored syrup, pastry pride (or 8 cups premiere non-dairy whipped topping), vanilla, almond extract, torani vanilla-flavored syrup, sliced almonds, white sugar

margarine, softened, soft brown sugar, eggs, self-rising flour, baking powder, milk, liquid honey, almonds, runny honey, lemon juice

egg, honey, bi-carb soda, allspice (or to taste), flour , sifted, blanched almonds, honey, extra, mixed with 1 tsp boiling water