64189 homemade sweet yum yum pickles Recipes
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pickled ginger, finely chopped, pickled ginger juice and8 Morepickled ginger, finely chopped, pickled ginger juice, fresh ginger, light soy sauce, fish sauce, lime juice, salmon fillets, skinned and bones removedd, chopped fresh mint, belgian endive, leaves washed and drained, toasted sesame seeds20 min, 10 ingredients
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pickled herring, drained, onion, peeled and chopped and8 Morepickled herring, drained, onion, peeled and chopped, garlic clove, crushed, eggs, peeled and chopped (hard-cooked ), apple, cored and chopped, lemon juice, sour cream, salt, pepper, fresh dill or 2 tbsp fresh parsley, chopped10 min, 10 ingredients
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Pickled Onion and Cucumbersweet onions, thinly sliced and separated into rings and4 Moresweet onions, thinly sliced and separated into rings, cucumbers, thinly sliced, white vinegar (5% acidity), pepper, salt5 ingredients
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Sweet Cucumber Ringspickling lime, water and7 Morepickling lime, water, cucumbers, peeled, cored , and cut into 1/4-inch slices, vinegar, divided, water, sugar, red hot cinnamon candy, cinnamon9 ingredients
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Pickled Cherries in Red Wine Vinegar with Cinnamonsweet cherries, red wine vinegar, sugar, black peppercorns and3 Moresweet cherries, red wine vinegar, sugar, black peppercorns, cinnamon sticks, bay leaves, x 1/2-inch) lemon rind strip8 ingredients
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Pickle and Ring Bologna Sandwich Spreadpickled ring bologna, baby dill pickles, light mayonnaise15 min, 3 ingredients
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homemade Gourmet Chocolate Peanut Butter Moussehomemade gourmet basic cheesecake mix and3 Morehomemade gourmet basic cheesecake mix, creamy peanut butter, cream cheese, softened, cool whip, thawed and divided15 min, 4 ingredients
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Homemade Fresh Pumpkin Piehomemade fresh pumpkin pie, pastry crust, eggs, milk and21 Morehomemade fresh pumpkin pie, pastry crust, eggs, milk, fresh pumpkin puree (instructions below), melted butter, unsalted, sugar, dark molasses, ground cinnamon, ground ginger, salt, heavy cream, cold, preheat oven to 350 degrees f., heat milk in saucepan over medium heat until it just starts to bubble around the edges. remove from heat., beat eggs lightly in large bowl until frothy. add scalded milk , stirring constantly., stir in pumpkin , butter, sugar, molasses, cinnamon, ginger and salt. whisk until thoroughly blended., pour filling into prepared crust , bake until center is firm, about 45 minutes. cool completely on wire rack., when ready to serve , beat chilled cream with mixer until soft peaks form. serve on top of pie or in a separate bowl for individual serving., make pumpkin puree from a fresh pumpkin, split a medium pumpkin crosswise , remove and discard seeds and fibers., place pumpkin , cut side down, on lightly greased baking sheet. bake at 325f until tender, about 1 hour., scrape pulp away from skin , discard skin., place pulp in blender or food processor fitted with metal blade, process in batches, until smooth., push puree through a coarse sieve. measure 1 1/4 cups puree for recipe , store remaining puree up to 6 months in the freezer (tightly covered).45 min, 25 ingredients
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Pickled Fresh Salmonpickling salt, cold water, salmon, vinegar, sugar, water and3 Morepickling salt, cold water, salmon, vinegar, sugar, water, onions, sliced, whole allspice, bay leaves96 hour 5 min, 9 ingredients
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Pickled Herring Spreadpickled herring , fillets in wine sauce, cream cheese and4 Morepickled herring , fillets in wine sauce, cream cheese, scallions, salt, pepper, parsley (to garnish )10 min, 6 ingredients
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