31004 homemade sausage gravy kid Recipes

breakfast sausage, onion, finely chopped, garlic, minced, butter, all purpose flour, whole milk, salt , to taste, coarse black pepper , to taste

your favorite sausage, onion, i use red, finely chopped, pepper , or to taste, flour, milk, pepper , or to taste

individually frozen biscuits, bulk pork sausage, king arthur unbleached all-purpose flour, salt , optional, rubbed sage, garlic powder, pepper, milk

dry yeast, water , lukewarm, unsalted butter, softened, shortening or 1/4 cup lard, sugar, egg yolks, milk, salt, flour, butter, melted, for topping, cocktail smoked sausage links

self-rising flour ( sifted ), sugar, crisco all-vegetable shortening, buttermilk, melted butter, melted margarine, milk, all-purpose flour, salt and pepper, to taste, breakfast sausage, regular or spicy, biscuit mix, milk

butter, original recipe pork sausage roll, flour , all-purpose, milk, salt, pepper, prepared biscuits

biscuits, prepared, sausage roll, milk, all-purpose flour, salt and pepper, to taste

ground pork sausage, mild or spicy, crumbled, chopped yellow onions, minced garlic, freshly ground black pepper, all-purpose flour, milk, salt , to taste

spoon of shortning, sausage (bob evans, jimmy dean etc), milk, corn starch, salt and pepper to taste, american cheese

pillsbury grands refrigerated buttermilk biscuits, pork sausage, flour, qt. of milk, pepper

bulk sausage meat, chopped onion, flour, sea salt & pepper to taste, bon appetite or to taste, tb poultry seasoning or to taste, tb cavenders or to taste

pork sausage, all-purpose flour, milk to desired thickness, salt to taste, pepper to taste

ground pork sausage, all-purpose flour, half-and-half or milk, salt, pepper

olive oil (not extra virgin), italian plum tomatoes, tomato puree, dried parsley, dried basil, chunk pecorino romano cheese (2-inch x 1/4-inch), ground beef, dried parsley, dried basil, garlic cloves, minced, italian seasoned breadcrumbs, salt, black pepper, italian sausage , with fennel 4-5 inches each, fresh mushrooms, sliced, hot pepper flakes (optional), ziti pasta , rigatti, part-skim ricotta cheese, part-skim mozzarella cheese, shredded, pecorino romano cheese, grated, black pepper

bulk pork sausage, margarine, all-purpose flour, milk, salt, pepper

pork sausage (mild, medium or hot , that is up to you), green chilies, drained, scallions, whites and greens diced (keep 1 scallion as a garnish), heavy cream, jalapeno jack cheese , you can add a bit more depending on how thick you like your gravy (monterey jack or white cheddar will be a good substitute), red pepper flakes , to taste, dried oregano, cumin, salt, pepper