77 homemade pasta egg Recipes

olive oil, onion, chopped, garlic cloves, minced, tomato paste, water (fill 1 of the empty tomato paste cans with 6 times), bay leaves, fresh parsley, chopped fine, fresh oregano, chopped fine, fresh basil, chopped fine, fresh ground black pepper, red pepper flakes (optional), garlic powder, granulated sugar (can use more or less depending on how sweet you like your sauce. i actually use at least 1/2 cup), freshly grated parmesan cheese, pepperoni, sliced (optional), boneless skinless chicken breasts , cutlets, eggs, slightly beaten, salt, fresh ground black pepper, fine dry italian seasoned breadcrumbs, vegetable oil, homemade pasta sauce, grated parmesan cheese, provolone cheese, sliced

egg, water (cold ), olive oil (extra virgin), salt, white flour

all-purpose flour, sea salt, organic eggs, room temp, olive oil

frozen chopped spinach, thawed and squeezed dry, fresh parsley sprigs, king arthur unbleached all-purpose flour, salt, eggs, water, olive oil, marinara sauce

general purpose white flour, eggs, at room temperature, olive oil, water, warm

all-purpose flour (unbleached ), cake flour, eggs, extra-virgin olive oil

semolina flour, all-purpose flour (i prefer bread flour for higher gluten), eggs, well beaten, extra virgin olive oil, salt, cold water

all-purpose flour, whole eggs, extra virgin olive oil, salt

all-purpose flour, dried basil or 1 tsp marjoram or 1 tsp sage, crushed, salt, beaten eggs, water, cooking oil or 1 tsp olive oil

semolina flour, dried cilantro (optional) or 1 tbsp fresh cilantro, chopped (optional), cayenne, onion powder, egg, olive oil (optional), water (as needed), semolina flour, dried cilantro (optional), cayenne, onion powder, egg, olive oil (optional), water (as needed)

all-purpose flour, semolina flour, salt, whole eggs, egg yolk (in addition to the 3 whole eggs above), olive oil, water