31099 homemade flavored liquid creamer Recipes

eggs, sweetened condensed milk, chocolate-flavored syrup, instant coffee granules, non-dairy creamer, vanilla extract, almond extract, brandy

warm water, non-dairy powdered coffee creamer, powdered milk, sugar (more or less to taste, artificial sweetener works too), vanilla extract

ground beef, garlic powder, onion powder, mustard seed, sugar-based curing mixture (such as morton tender quick), coarsely ground black pepper, red pepper flakes (optional), liquid smoke flavoring

ground beef, water, garlic powder, sugar-based curing mixture (such as morton tender quick), liquid smoke flavoring, mustard seed

instant coffee creamer, instant chocolate drink mix, instant coffee crystals , regular or 2/3 cup , decaffeinated, granulated sugar, ground cinnamon, ground nutmeg

chicken gizzards, washed, rinsed, any fat removed, liquid smoke, plain or 1/3 cup liquid smoke, flavored, sysco chicken base or 3 tsp chicken bouillon granules or 3 solid chicken bouillon cubes, water, bay leaf, crushed garlic (optional), dried red pepper (optional)

milk, plain yogurt (purchased or homemade)* or powdered yogurt starter (amount specified on package), flavorings such as jam , honey, dulce de leche, molasses, fresh or dried fruit, garlic, herbs, etc (optional)

lean ground beef (85% lean or leaner), liquid smoke flavoring, ground black pepper, mustard seeds, fennel seed, lightly crushed, crushed red pepper flakes, garlic powder, paprika, sugar, tender quick curing salt (regular salt will turn the meat brown)

warm water, sugar, scant tbsp active dry yeast, pumpernickel, vegetable oil (optional but will help the pitas stay fresher longer ), scant tbsp salt, chopped onion , scallions or chives, caraway seed (or dill seed), king arthur unbleached all-purpose flour, since the protein in rye flour or meal doesn tsp translate into gluten when it is mixed with a liquid, this dough won tsp have the stretch that an all-wheat dough will. if you use this ratio of pumpernickel to wheat when you re making pita bread, a pocket is reluctant to form. it is easy enough to make 1 with a knife after the pitas have baked. if you want the pocket to happen by itself and if you don tsp mind a milder rye flavor, use only 1 cup of pumpernickel and increase the wheat flour by the same measure, put this together as follows , using the pumpernickel in the initial sponge

textured vegetable protein ( ), wheat germ, curry powder, cayenne pepper, sea salt, braggs liquid aminos , liquid amino acid or 1 tbsp soy sauce, boiling water, whole wheat flour , for binding (handful), olive oil , for browning sauce, garlic

powdered milk, powdered coffee creamer (any flavor you like ), powdered sugar, unsweetened cocoa powder

skim milk powder, non-dairy powdered coffee creamer, powdered sugar, brown sugar, instant tea, unsweetened, jello instant vanilla pudding mix, ground cinnamon, ground nutmeg, ground cardamom, ground ginger, ground allspice, ground turmeric (optional), white pepper (optional)

granulated sugar, non-dairy coffee creamer, instant coffee granules, baking cocoa, hard candies , lifesavers..orange finely crushed, ground cinnamon

non-dairy powdered coffee creamer, sugar, instant coffee granules, baking cocoa

cold coffee (double strength), coffee creamer or 1/2 cup milk, caramels (fat free), ice

sugar, nondairy creamer, instant coffee granules, baking cocoa, orange lifesavers, finely crushed, ground cinnamon

lean ground meat (beef, venison, turkey, chicken, lamb, etc.), vegetables , including liquid. see note below, whole eggs, raw, shells crushed, mackerel , including liquid and bones, chicken , livers. can also use gizzards, rice, cooked (brown or white )

borax, washing soda (arm & hammer makes 1), dishwashing liquid (i like dawn), water, boiling