Homemade Caramel Frappuccino Recipe

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Ingredients:

Serving

1 cup cold coffee ( double strength)
1/2 cup coffee creamer or 1/2 cup milk
2 tbsp caramels ( fat free)
2 cups ice

Directions:

Mix all ingredients together in a blender and blend till smooth.
Drizzle some caramel around the side and on the bottom of the cup.
Pour in the frappuccino half way, drizzle a tad more caramel, and then continue pouring up to the top of the glass.
Top with whip cream, a drizzle of caramel and serve with a straw.
Mmmmmmmmmmmm!

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	176.14 Kcal (737 kJ)
Calories from fat	5.33 Kcal
		% Daily Value*
Total Fat	0.59g	1%
Cholesterol	0.52mg	0%
Sodium	98.05mg	4%
Potassium	47.83mg	1%
Total Carbs	20.49g	7%
Sugars	4.88g	20%
Protein	0.37g	1%
Calcium	15mg	1%

Amount Per 100 g
Calories	81.5 Kcal (341 kJ)
Calories from fat	2.47 Kcal
		% Daily Value*
Total Fat	0.27g	1%
Cholesterol	0.24mg	0%
Sodium	45.37mg	4%
Potassium	22.13mg	1%
Total Carbs	9.48g	7%
Sugars	2.26g	20%
Protein	0.17g	1%
Calcium	6.9mg	1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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