179310 homemade cream without half half Recipes

cream (or half and half), fresh lemon juice, sugar, salt and pepper, to taste

fresh shiitake mushrooms, baby portobello mushrooms, onion, chopped, carrot, chopped, olive oil, butter, divided, water, fresh thyme sprig, salt, divided, coarsely ground pepper, divided, chopped leeks (white portion only ), king arthur unbleached all-purpose flour, white wine or chicken broth, minced fresh thyme, heavy whipping cream, half-and-half cream, minced fresh parsley

grenadine syrup, half-and-half cream, club soda, chilled, ice cubes

butter, flour, butter, chopped onion, broccoli florets , cut into bite sized pieces (fresh or frozen), chicken broth (or you can use the 49 1/2 oz can), half-and-half, salt, pepper

half-and-half, egg yolks, beaten, white sugar, heavy whipping cream, bananas, half-and-half, walnuts

fresh corn kernels (cut from about 2 large ears ), olive oil, chopped red bell pepper, heavy cream or half-and-half

potatoes, peeled diced and cooked until tender, onion, diced and sautee d, celery, diced and sautee d, cream of celery soup, heavy cream, minced roasted garlic, onion powder, salt, pepper, shredded mild cheddar cheese (optional)

beef broth, russet potatoes, peeled and cut into chunks, onions, quartered, celery ribs, cut into thick slices plus all the inner leaves of the bunch, carrots, cut into chunks, tomato sauce (or 4 ripe tomatoes), head broccoli, cut into florets, zucchini, thickly sliced, mushrooms, cleaned, dried basil (or to taste), dried marjoram, fresh dill, small stems and leaves only, salt , to taste, dried dill (to garnish ), heavy cream or half-and-half

family size package of frozen sweet green peas ( 4 to 5 cups ), chicken broth or vegetable broth or water, cream or half and half, butter or margarine, cornstach or as needed, sugar or splenda or to taste, nutmeg, fresh chopped chives, salt and pepper to taste

pasteurized light cream or pasteurized half and half (avoid ultra-pasteurized - i used half and half), direct set mesophilic starter (see notes below ), butter muslin (not cheesecloth! see notes below), cheese salt (optional), herbs (optional)

unflavored gelatin, water, cream cheese, half-and-half cream, sweetened condensed milk, water, frozen blackberries, white sugar

flour, butter, onion, diced, fresh fiddlehead, cleaned, water, chicken stock, salt and pepper, sugar, cream (or half and half), plain yogurt (to garnish ) or sour cream (to garnish), chopped parsley (to garnish ) or chives (to garnish)

butter, peanut oil, unsalted natural cashews, choppped shallot, low sodium chicken broth, cream sherry, half-and-half, whipping cream, water, cornstarch, armagnac or 2 tbsp cognac, chopped chives, for garnish

cream of celery soup, low sodium chicken broth, water-packed artichoke hearts, cayenne pepper, heavy cream, salt & pepper

unbleached all-purpose flour, baking powder, sugar, fine salt, unsalted butter, cut into 1/2-inch cubes and refrigerated, grated orange zest, dried currants, egg, heavy cream or half-and-half, copyright 2001 television food network , g.p. all rights reserved

bacon or 2 tbsp butter, yellow onion, peeled and diced, salt, freshly ground black pepper, chicken broth , vegetable stock or water, bay leaves, potato, peeled and sliced, chayote, peeled and seeded, cream or half and half, lime wedges, for garnish

flaky biscuits(10 count ), shredded cheddar, dried parsley, garlic powder, cracked black pepper, tiny or petite green peas, bacon , cooked crisp and crumbled, butter, heavy cream or half and half, chopped onion, flour, salt and pepper to taste, green onions, thinly sliced (green part only )*optional

shortening, sugar, vanilla, lg egg, cream or half & half, flour, baking powder, salt