23270 homemade cornmeal play dough Recipes

boneless skinless chicken breasts, mixed vegetables (corn, potatoes, carrots, green beans and peas), chicken gravy (or regular size), unbaked pie shells , dough, salt, pepper

pizza dough, prego spaghetti sauce, reduced-fat mozzarella cheese, feta cheese, mushroom, sun-dried tomato, kalamata olives, garlic cloves, fresh spinach, basil

masa flour (loose packed), salt, water, tip... you can add some chopped cilantro and a bit of lime juice to the dough for an even better flavor, in a bowl mix ingredients until the dough comes together about 2 minutes ., if the dough feels dry add a tbsp of water at a time. you want to knead it a bit... for a minute or so. it will be the consistency of sandy play dough., divide dough into 16 parts. cover with a damp towel. if you have a tortilla press, line it with 2 sheets of plastic wrap. place each ball between the plastic wrap and press until tortilla measures about 5 to 6 in in diameter. peel plastic wrap carefully. if it tears just press together again to seal. if you are careful, it just peels off., if you don tsp have a tortilla press do what i do and roll the balls between 2 sheets of plastic wrap using a rolling pin., preheat a skillet on medium -high. you may want to heat 2 skillets if you can work quickly like i did to speed the process up a bit. cook tortillas 1 a at a time for 50 seconds or so ., turn on second side and cook for an additional 50 secs or so., cover tortillas...i usually cover with plastic wrap so that the heat steams them up a bit and they do not dry out. use in your favorite dish...enchiladas tacos, etc.

frozen white bread dough loaves, egg, sesame seeds or poppy seeds (optional)

all-purpose flour, wheat bran, cornmeal, salt, garlic powder, whole wheat flour, rye flour, nonfat dry milk powder, active dry yeast, warm water, tomato juice

all-purpose flour, fast-rising active dry yeast, water (110 degrees ), salt, yellow cornmeal, slightly beaten egg white

warm water, salt, butter, flour, active dry yeast, cornmeal, egg white, water

flour, yellow cornmeal, eggs, salt, water (add more if necessary)

flour, cornmeal, nonfat dry milk powder, sugar, baking powder, salt, shortening

butter, softened, sugar, eggs, all-purpose flour, cornmeal, baking powder, salt, milk, sour cream, creamed corn

wheat flour, cornmeal, dry milk, wheat germ, baby food, meat-flavored, water, egg, peanut oil

phyllo dough, thawed, olive oil, part-skim ricotta cheese, feta cheese, parsley, minced, onion, minced, eggs, fizzy mineral water

hamburger meat, sausage, onion, green pepper, mushrooms, pepperoni, ham, mozzarella cheese, parmesan cheese, cheddar cheese, pizza dough, pizza sauce

active dry yeast, warm water, all-purpose flour, plus more for rolling dough and baking sheet, unsalted butter, room temperature, granulated sugar, eggs, lightly beaten, vanilla extract, kosher salt, bread flour, frying oil , plus a little for oiling bowl, granulated sugar, ground cinnamon, cranberry jam , recipe follows, fresh cranberries, washed and dried, granulated sugar, water, orange juice , plus 1 orange, zested and juiced, cinnamon stick, ground allspice, ground nutmeg

cornmeal, flour, sugar, baking powder, dry mustard, salt, milk, egg, vegetable oil