15009 homemade anise liqueur Recipes
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warm whole milk or 2 percent milk, eggs, egg yolk and8 Morewarm whole milk or 2 percent milk, eggs, egg yolk, vanilla extract, anise flavoring (or 3 tsp. if desired), salt, granulated sugar, soft room temp. butter, all-purpose flour, gluten (optional), active dry yeast3 hour 10 min, 11 ingredients
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Sugared Anise Rosettesanise seeds, all-purpose flour, salt, milk, eggs, sugar and2 Moreanise seeds, all-purpose flour, salt, milk, eggs, sugar, vegetable oil for deep-frying, sugar for dusting8 ingredients
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Anise Pound Cakeflour, salt, butter, sugar, vanilla, anise seeds, ground and2 Moreflour, salt, butter, sugar, vanilla, anise seeds, ground, eggs, sour cream (i use light )1 hour 20 min, 8 ingredients
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Anise Oil Peppernutsbutter, white sugar, brown sugar, eggs and9 Morebutter, white sugar, brown sugar, eggs, anise oil or 1/4 tsp extract, vanilla (optional), allspice, ginger, baking soda, black pepper, liquid black coffee, salt, flour20 min, 13 ingredients
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Sugared Pluots on Crisp Anise-Scented Phylloanise seeds and4 Moreanise seeds, sheets phyllo dough, thawed if frozen (each 17x12-inches), unsalted butter, melted, sugar, pluots, pitted and cut into 1/4-inch thick half moons (about 25)17 min, 5 ingredients
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