7669 holidays praline fudge Recipes

fudge brownie mix (13x9 pan size), water, softened butter or 1/2 cup margarine, eggs, brown sugar, chopped pecans, margarine, melted

praline ice cream, light brown sugar, salt, evaporated milk, evaporated milk, butter, pecans, chopped, butter, softened, sugar, eggs, separated, vanilla, flour, baking powder, salt, praline, crumbled, dark rum, caramel sauce, warm (store bought ), powdered sugar , for dusting

praline cream, sour cream cake layers (using 8-inch round cakepans), chopped pecans, toasted, garnish: sugared pecan halves

fudge brownie mix, vanilla ice cream, powdered sugar, chocolate chips, evaporated milk, butter, vanilla, walnuts, chopped (optional)

pecan halves, sweetened condensed milk, dark chocolate bars, finely chopped, milk chocolate candy bars, finely chopped, dried cranberries, cocoa powder

pie crust, baked, butter, chopped pecans, brown sugar, instant vanilla pudding mix, milk

butter, baking cocoa, water, milk (or butter ), eggs, baking soda, vanilla, sugar, flour, salt, semi-sweet chocolate chips, whipping cream, butter , cut into pieces, butter, brown sugar , packed, whipping cream, powdered sugar, vanilla, chopped pecans, toasted

praline pecans and cranberries, toasted pecan halves, light corn syrup, light brown sugar, butter, vanilla, baking soda, dried cranberries

fudge marble cake mix, such as (pillsbury plus fudge swirl cake mix), vegetable oil, egg, sugar, sour cream, milk, cream cheese (softened ), eggs, vanilla

fudge brownie mix, vegetable oil, water, eggs, instant coffee powder, semisweet chocolate chips, cream cheese frosting, shot strongly brewed espresso coffee, cooled or coffee-flavored liqueur accompaniments, coffee ice cream or chocolate covered espresso beans

fudge brownie pie, unbaked pastry shell, semi-sweet chocolate chip, butter or margarine, cn eagle brand sweetened -condensed milk (14 oz), all-purpose biscuit baking mix, eggs, ts vanilla extract, chopped nuts, heat the oven to 375f. bake the pastry shell for 1 minutes and remove from the oven. reduce the oven temperature to 325f. in a small saucepan over very low heat, melt the chocolate chips with the butter., in a large bowl, beat the chocolate mixture with the remaining, ingredients except the nuts , until smooth. stir in the nuts. pour into, baked pastry shell. bake for 35 to 45 minutes or until the center, is set. cool. serve warm or at room temperature, with ice cream if, makes 1 9-inch pie .

fudge brownie pie, pastry for 1 9 pie crust, semisweet chocolate chips, butter or margarine, granulate sugar, light brown sugar , packed measure, milk, light corn syrup, vanilla extract, eggs, salt, chopped walnuts, chopped walnuts , as a garnish, roll out the pastry and line a 9 pie pan. preheat the oven to 350 degrees. in a medium saucepan over very low heat warm the chocolate chips and butter until both are just melted. remove the pan from heat and stir in the granulated sugar, brown sugar, milk, corn syrup, vanilla, eggs and salt. beat with an electric beater until well blended. stir in 1 cup chopped walnuts., pour into the prepared pie shell. bake the pie at 350 degrees for 45 to 55 minutes or until puffed. serve warm or at room temperature topped with whipped cream or vanilla ice cream and a sprinkle of chopped walnuts.

white chocolate, chopped, sweetened condensed milk (use only the regular not low fat ), vanilla, icing sugar , sifted (powdered sugar), pistachios, toasted and chopped, chopped dried cranberries

white baking chips, cinnamon flavored baking chips, sweetened condensed milk, vanilla extract, chopped nuts (or red hot candies), softened butter to grease a pan

fudge brownie mix (1lb 2.3 oz), water veg. oil and eggs called for in brownie mix, chopped pecans, praline frosting, whipping cream, butter, brown sugar1/8 tsp salt, chopped pecans,toasted, powdered sugar, vanilla

light brown sugar, flour , plus, flour, salt, milk, eggs, beaten, whipping cream, vanilla extract, almonds, butter, chocolate fudge topping

strawberry ice cream, mint chocolate chip ice cream, vanilla ice cream, fudge brownie mix, chopped pecans, parchment paper, egg whites, room temperature (1/2 cup), salt, cream of tartar, sugar, bottled fudge sauce