66 hocks mustard Recipes

mustard greens (can also use collard greens) *i prefer the bagged greens because they are already cleaned and cut., stalks of celery chopped, onion, chopped, garlic, chopped, sweet banana peppers, ham hocks, smoked, turkey leg , smoked (optional) *you can also use three s if you do not want to use ham hocks, sugar, freshly ground pepper, crushed red pepper (to taste), fresh lemon juice, idaho potatoes, peeled and cut into quarters, butter

vegetable oil, smoked ham hock or smoked turkey wing, onion, coarsely chopped, garlic cloves, lightly crushed, bay leaves, red wine vinegar, hot pepper sauce (preferably texas pete or frank s), sugar, low-salt chicken broth or water, mustard greens or kale, tough stems trimmed, chopped, and reserved, leaves chopped, egg noodles, kosher salt, bacon (about 7 oz), cut crosswise into 1/4 -wide pieces, shallots, thinly sliced, freshly ground black pepper, grated pecorino

mustard greens or collard greens, green cabbage, ham hocks, smoked (about 2 lb), water, salt, freshly ground black pepper, sugar, thyme leaves, idaho potatoes, peeled (about 2 lb)

vegetable oil, bleached all-purpose flour, sliced yellow onions, chopped celery, salt, cayenne, bay leaves, chopped garlic, chicken stock, ham hocks (about 4 medium-size hocks), collards and mustard greens, thoroughly washed, picked over for blemished leaves, and tough stems removed, water

pork shoulder, bone-in, salt and pepper, olive oil or peanut oil, dried white beans (preferably navy beans), applewood smoked bacon (strips), ham hocks, approximately 6 oz each, yellow onions, chopped, fresh thyme, bay leaves, ham broth , recipe follows, boneless pork leg, pork chops, approximately 4 oz each (preferably suckling pig), crawfish cornbread , recipe follows, braised mustard greens , recipe follows, dijon vinaigrette , recipe follows, mustard greens sprouts , or micro mustard greens (to be tossed in vinaigrette), chow chow , recipe follows, rib , shoulder and neck bones from a small pig (have butcher assemble and cut trimmings into small pieces), carrots, roughly chopped, stalks celery, roughly chopped, yellow onions, roughly chopped, garlic, diced, bay leaves, ham hocks, peanut oil, diced applewood smoked bacon, sliced scallions, fresh crawfish tail meat, salt , black pepper and cayenne pepper, cornmeal, all-purpose flour, baking powder, eggs, buttermilk, diced smoked bacon, yellow onion, chopped, fresh mustard greens , picked off the stem and thoroughly washed of all sand and dirt, salt and pepper, very light ham broth (use portion of ham broth from above), dijon mustard, minced shallots, chopped fresh thyme, chopped parsley, sliced chives, freshly squeezed lemon juice, olive oil, salt and pepper, to taste, distilled white vinegar, water, sugar, thyme, bay leaf, red bell pepper, finely diced, yellow pepper, finely diced, poblano pepper , finely diced 1 yellow onion, finely diced

rabbit tenderloins, original essence or creole seasoning, divided , recipe follows, whole milk, egg, all-purpose flour, dried fine bread crumbs, vegetable oil, ham hock gravy , recipe follows, creole mustard spaetzle , recipe follows, southern cooked greens , recipe follows, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme, all-purpose flour, salt, eggs, lightly beaten, whole milk, creole mustard, or other spicy , whole-grained mustard, vegetable oil, unsalted butter, chopped fresh parsley, fresh lemon juice, bacon, diced, sliced yellow onions, minced garlic, dark brown sugar, greens, such as mustard , kale, or collard, well rinsed and stems removed, ground black pepper, crushed red pepper, rice wine vinegar, beer, molasses, salt, olive oil, chopped yellow onions, chopped green bell peppers, chopped celery, minced garlic, tomato paste, dry red wine, ham hocks (about 11/2 lb), veal stock, unsalted butter, all-purpose flour, salt, freshly ground black pepper

vegetable oil, all-purpose flour, sliced onions, salt, cayenne, bay leaves, chopped garlic, chicken stock, ham hocks (about 4 medium-size hocks), collards and mustard greens, thoroughly washed, picked over for blemished leaves, and tough stems removed, water

pork hocks, pepper, salt, paprika, lard, onion, bay leaf, juniper berries, mustard seeds, water, beer, cornstarch

olive oil, ham hock , with meat removed and chopped, (about 1/2 lb), julienned onions, minced garlic, minced shallots, brown sugar, mustard greens, washed and trimmed, dixie beer, rice wine vinegar, hot sauce, salt and pepper

dried large lima beans, salt, molasses, light brown sugar , firmly packed, prepared mustard, tomato sauce, smoked pork hocks, onion, peeled and chopped

ham hocks (about 2 lb, total ), cayenne, bay leaves, water, assorted greens , such as collard, mustard, turnips, frisee, arugula, and spinach, washed, stemmed, and trimmed, vegetable oil, chopped onions, chopped bell peppers, chopped celery, dried leaf thyme, dried leaf oregano, dried leaf basil, chopped parsley, file powder, salt and pepper, cooked white rice, warm, chopped green onions, essence , recipe follows, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme

ham hocks (about 2 lb, total ), cayenne, bay leaves, water, assorted greens , such as collard, mustard, turnips, frisee, arugula, and spinach, washed, stemmed, and trimmed, vegetable oil, chopped onions, chopped bell peppers, chopped celery, dried leaf thyme, dried leaf oregano, dried leaf basil, chopped parsley, file powder, salt and pepper, cooked white rice, warm, chopped green onions, essence, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme

smoked ham hocks (about 2 lb), goat cheese, crumbled, minced green onions (green and white parts ), extra-virgin olive oil, chopped fresh flat-leaf parsley leaves, minced garlic, salt, freshly ground black pepper, won ton or egg roll wrappers, vegetable oil, for deep-frying, dipping sauces , recipe follows, grated carrots, sesame oil, rice wine vinegar, chopped fresh cilantro leaves, vietnamese or thai fish sauce, soy sauce, crunchy peanut butter, minced garlic, dry chinese hot mustard, rice wine vinegar, salt

ham hock, water, onions, peeled and quartered, red pepper pod, mustard greens, cleaned, salt, onion, sliced and separated into rings, hard-cooked eggs, finely grated

collard greens, mustard greens, red onion, sliced, white onion, sliced, salt pork or 8 oz ham hocks, chopped, garlic cloves, sliced, garlic salt, pepper, garlic flavored red wine vinegar, vegetable oil, water

butter, chopped onions, chopped celery, chopped carrots, garlic cloves, minced, dry vermouth, whole black peppercorns, mustard seeds, bay leaf, low-salt chicken broth, meaty smoked ham hocks, low-salt chicken broth, quick-cooking grits, minced fresh thyme, sauteed apples, grated extra-sharp white cheddar cheese, divided, chopped fresh thyme (for garnish )

mustard greens, cleaned, fresh spinach, cleaned, watercress, cleaned, cabbage, shredded, water, shortening, ham hock, rinsed, chopped onion, chopped green onion tops, chopped fresh parsley, bay leaves, dried whole thyme, all-purpose flour, divided, salt, pepper, hot sauce

soybeans, ham hocks or 1 ham bone, onion, chopped, ketchup, molasses, salt, pepper, dry mustard, worcestershire sauce