643 hillbilly goulash Recipes

pasta shells, bacon, onion, garlic clove, diced tomatoes, tomato soup

boneless beef chuck, bacon, onions, chopped, red wine or 3/4 cup beef broth, sweet hungarian paprika, salt, green pepper, chopped, sour cream, to serve with goulash, hot buttered noodles

ice cubes, white rum, peach schnapps, amaretto liqueur, cranberry juice cocktail, chilled, lemon-lime flavored carbonated beverage, chilled

uncooked egg noodles, condensed tomato soup, mexican-style corn, onion, finely chopped, condensed cream of mushroom soup, american cheese

eggs, bacon, cooked grits, shredded cheddar cheese or 6 slices american cheese, salt, pepper, milk, minced onions

ground beef, fried, baked beans, butter beans, drained, kidney beans, drained, ketchup, brown sugar, ground mustard, bacon, cut up, vinegar, onion, sliced

black-eyed peas, drained (reserve at least 1/2 cup liquid), peanut butter (she recommends natural, unhydrogenated), garlic cloves, peeled, dried sage or 1 leaf fresh sage, minced, cider vinegar, cayenne pepper , to taste, salt, fresh ground black pepper

hot dog, chili, coleslaw, diced onion (optional), hot dog bun

beef tips , uncooked bite sized, sweet onion, chopped, dried basil, oregano, garlic, farfel (see recipe below ), chicken stock, beans, your choice white or 1 (15 1/2 oz) can dark red kidney beans or 1 (15 1/2 oz) can pinto beans, drained, fingerling potato, diced, catsup, all-purpose flour, flax seed, ground, salt, eggs

ground beef, onion (diced ), green bell pepper (diced ), butter, salt, pepper, tomato sauce, chili beans, diced tomatoes, tomato juice, bay leaf, chili powder, tabasco sauce (more or less depending on how spicy you like it), paprika, worcestershire sauce

lard , a heaping tbsp full or more, beef goulash - 500 g, cut into small cubes, herbs and vegetables for flavouring soup - 1 package (fresh, contains celery,carrot, parsley, etc.), onions - 2, green pepper, peeled , - 2, tomatoe - 4 large ones, peeled, pepper , salt, red paprika powder - about 2 tbsp, tomato puree , 1 small can (about 1 large tbsp), a good red wine - at about 1/4 litre, beef broth, homemade - 1 litre or more, potatoes, peeled, and cut into very small cubes

onions, sliced, oil or 5 oz lard, paprika, beef chuck, cut in 2 inch cubes, beef stock, tomato paste, salt, vinegar, lemon , rind of, finely chopped, garlic, finely chopped, caraway seed, water , to thin goulash

duck breasts, salt and pepper, unsalted butter, empire apples, peeled, cored and cut into 1/4-inch dice, red wine vinegar, pink peppercorns, potato goulash , recipe follows, extra-virgin olive oil, onion, sliced into 1/4-inch rings, waxy potatoes, cut into quarters, paprika, salt and pepper, tomato paste

light corn syrup, white sugar, eggs, rolled oats, margarine, melted, vanilla extract, unbaked pie crust

bean mix, rinsed and soaked over night or 1 bag 15 bean mix, water, ham bone, bay leaf, hot chili peppers or 1 dried chili, mixed herbs, dried parsley, summer savory, cumin seed, fennel seeds, caraway seeds, dill seeds, cracked coriander seeds, sweet basil, dried chervil, celery seed, thyme, lemon thyme, sage, oregano, rosemary, lavender, sweet marjoram, cayenne pepper, onion, chopped, garlic, minced, salt and pepper, diced tomatoes, carrot, sliced, stalk celery, sliced with leaves, potatoes, diced, green beans, trimmed and chopped, worcestershire sauce, drops honey, minced fresh green herbs

bologna, approx 1/4 to 1/2 inch thick, raw sweet onion, jalapeno pepper cheese, sweet pickle