3951 hijiki summer Recipes
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vegetable oil, soy sauce, honey, white vinegar and9 Morevegetable oil, soy sauce, honey, white vinegar, ground ginger, garlic powder, beef top sirloin steak, cut into 1-inch cubes, fresh mushrooms, onions, cut into wedges, sweet red pepper, cut into 1-inch chunks, green pepper, cut into 1-inch chunks, yellow summer squash , cut into 1/2-inch slices, hot cooked rice20 min, 13 ingredients
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zucchini or yellow summer squash, cut int 1/4-inch slices and7 Morezucchini or yellow summer squash, cut int 1/4-inch slices, green pepper , julienned, onion, chopped, butter, tomato, peeled and chopped, cubed fully cooked ham , optional, salt and pepper to taste, shredded cheddar cheese , optional20 min, 8 ingredients
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yellow summer squash, diced, zucchini, diced and9 Moreyellow summer squash, diced, zucchini, diced, sliced fresh mushrooms, chopped onion, olive oil, shredded cheddar cheese, condensed cream of mushroom soup, undiluted, sour cream, salt, crushed butter-flavored crackers (about 25 crackers), butter, melted45 min, 11 ingredients
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yellow summer squash, ears corn, shallots, garlic cloves and5 Moreyellow summer squash, ears corn, shallots, garlic cloves, fresh jalapeno chile, olive oil, ground cumin, water, garnish: corn kernels , chopped fresh jalapeno chiles, fresh cilantro leaves, sour cream, and thinly sliced yellow summer squash9 ingredients
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olive oil, onions, thinly sliced, garlic cloves, minced and8 Moreolive oil, onions, thinly sliced, garlic cloves, minced, ripe tomatoes, cored and cut into 1/4 inch slices, zucchini or 3/4 lb other green summer squash, cut into 1/4 inch slices on the bias, summer squash or 3/4 lb golden zucchini, cut into 1/4 inch slices on the bias, olive oil, fresh thyme leave, coarse salt, freshly grated parmigiano-reggiano cheese (i was out of this!!! so i just used freshly grated mozzarella.), fresh ground black pepper16 min, 11 ingredients
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red bell peppers, seeded , and roasted and12 Morered bell peppers, seeded , and roasted, zucchini, grilled and diced, summer squash, grilled and diced, red onions, quartered and grilled, rotini pasta , cooked according to instructions, olive oil, cider vinegar, rosemary, dried, summer ale (i use sam adams), lemon juice, salt and pepper to taste, sugar, grated parmesan and chopped olives for garnish15 min, 13 ingredients
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yellow summer squash, trimmed and coarsely chopped and9 Moreyellow summer squash, trimmed and coarsely chopped, zucchini, trimmed and coarsely chopped, vegetable stock, half-and-half cream, chopped fresh tarragon, shredded cheddar cheese, ground white pepper to taste, coarse sea salt to taste, lemon juice, or more to taste, chopped fresh tarragon35 min, 10 ingredients
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Summer Squash & Tomato Medleyyellow summer squash, thinly sliced, lemon juice and10 Moreyellow summer squash, thinly sliced, lemon juice, olive oil, snipped fresh dill or 1-1/2 tsp dill weed, garlic clove, minced, dijon mustard, sugar, salt, pepper, crumbled feta cheese, tomatoes, diced, chopped sweet onion20 min, 12 ingredients
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Golden Tofu Salad with Carrots and Hijikidried hijiki seaweed, water, firm tofu, sesame oil and8 Moredried hijiki seaweed, water, firm tofu, sesame oil, soy sauce or 1 tbsp tamari, sesame oil, fresh ginger, grated, rice vinegar, sea salt, carrots , julienned, scallions, sliced thinly,sprinkled with, sea salt, and pressed lightly50 min, 12 ingredients
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Nickey's Hijikidried hijiki seaweed, washed and rinsed and13 Moredried hijiki seaweed, washed and rinsed, water , for rinsing and soaking, toasted sesame oil, carrot , julienned, dried shiitake mushroom, soy beans, shelled (edamane), aburage, cut thin, konnyaku, cut in small pieces, kombu dashi, cut in small, thin pieces, low-sodium kikkoman soy sauce, sugar, mirin, sea salt (optional), toasted sesame seeds (for garnish )1 hour , 14 ingredients
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Charlie Trotter's Salmon with Olympia Oysters, Hijiki Seaweed, and Ginger-Shiso-Mirin Brothdried hijiki seaweed, grapeseed oil and10 Moredried hijiki seaweed, grapeseed oil, salmon pieces, skin on, salt and pepper, butter, leeks, cut into rings, preserved ginger, rice vinegar, mirin, fish stock, olympia oysters, shiso30 min, 12 ingredients
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Grilled Miso Marinated Scallops with Hijiki Saladsake, canola oil, light miso paste, minced ginger, sugar and9 Moresake, canola oil, light miso paste, minced ginger, sugar, coarse ground black pepper, scallops (u-15), dried hijiki seaweed (can substitute wakame), rice wine vinegar, sesame oil, sliced scallions, green part only, sugar, salt and white pepper to taste, cucumber, peeled, seeded and finely diced6 hour 10 min, 14 ingredients
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Worms in Dirt (Hijiki Salad)dried hijiki seaweed ( 2 oz), soy sauce, mirin, sugar and7 Moredried hijiki seaweed ( 2 oz), soy sauce, mirin, sugar, dashi powder , dissolved in 1/2 cup of hot water, vegetable oil, carrots , cut into 3-inch matchsticks, sliced fried tofu , about 1 oz, seasoned rice vinegar, toasted sesame oil, black sesame seeds, for garnish30 min, 11 ingredients
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Grilled Country Ribs with Summer Savory Mustard Marinadedijon mustard, red-wine vinegar, olive oil and3 Moredijon mustard, red-wine vinegar, olive oil, dried summer savory, crumbled , or 3 tbsp fresh summer savory, chopped fine, water, country-style pork ribs (about 6)6 ingredients
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Simplest Summer Summer Squasholive oil, onions, thinly sliced, salt and2 Moreolive oil, onions, thinly sliced, salt, summer squash , peeling optional, cut into 1/2 inch slices, garlic, minced15 min, 5 ingredients
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