137590 herbes provence red oven rachael ray Recipes
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Roman-esco (Italian Romesco) with Red Snapper (Rachael Ray)
roasted red peppers, plum tomato, coarsely chopped and10 Moreroasted red peppers, plum tomato, coarsely chopped, stale bread , torn, pine nuts, toasted, garlic, grated or finely chopped, fresh rosemary, leaves finely chopped , plus 1 sprig, a few parsley leaves, aged balsamic vinegar, extra-virgin olive oil plus 2 tbsp, filets of red snapper (6 to 8-oz each), salt and freshly ground black pepper, flour , for dredging33 min, 12 ingredients -
Sauteed Red Cabbage (Rachael Ray)
extra-virgin olive oil, onion, sliced and5 Moreextra-virgin olive oil, onion, sliced, red cabbage, shredded, white or apple cider vinegar , eyeball it, sugar, mustard seed, salt and pepper22 min, 7 ingredients -
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Herb-Infused Red Wine Vinaigrette
red wine vinegar, thyme (fresh ), basil (fresh ) and8 Morered wine vinegar, thyme (fresh ), basil (fresh ), crushed red pepper flakes, cracked black pepper, salt, honey, fennel seeds (in cheese clothe), garlic (minced ), shallots (minced ), olive oil20 min, 12 ingredients -
Herb Roasted Red Skinned Potatoes
red skinned potatoes, washed and halved (or quartered if ... and6 Morered skinned potatoes, washed and halved (or quartered if they re larger), whole garlic cloves, peeled, shallots, peeled and halved with the root in tact, rosemary, thyme, olive oil, butter7 ingredients -
Oven Baked Corn Dogs (Rachael Ray)
corn muffin mix, 8 1/2 oz each (recommended : jiffy brand) and20 Morecorn muffin mix, 8 1/2 oz each (recommended : jiffy brand), all-purpose flour, eggs, milk, butter, melted, chili powder , eyeball it in your palm, cumin , eyeball it, cayenne pepper sauce (recommended : tabasco or frank s red hot, scallions, finely chopped, jumbo pork or beef franks, sweet relish slaw salad , recipe follows, reduced fat potato chips (recommended : cape cod brand or terra brand garlic and onion flavor yukon chips), sweet pickle relish, cider vinegar , eyeball it, vegetable oil , eyeball it, garlic, crushed, bay leaves, dried, shredded cabbage salad (slaw salad mix with carrots and red cabbage, available in produce department marked cole slaw mix in 1 lb packages), salt and pepper, scallions, sliced24 min, 21 ingredients -
Great Grilled Vegetable Sandwich (Rachael Ray)
japanese eggplant sliced on an angle in half-inch thick s... and16 Morejapanese eggplant sliced on an angle in half-inch thick slices, zucchini sliced on an angle in half-inch thick slices, red pepper cut in quarter s lengthwise, red onion cut into 4 slices, portobello mushroom caps, extra-virgin olive oil, salt and pepper, crusty peasant style bread cut 1/2-inch thick, red leaf lettuce, herbed mayonnaise , recipe follows, mayonnaise, lemon, juiced, a few drop hot sauce, garlic clove, crushed and skin removed, thyme leaves, flat-leaf parsley leaves, chopped chives12 min, 17 ingredients -
Gutsy Red Pepper Gazpacho (Rachael Ray)
red bell peppers, seeded and coarsely chopped, sugar and11 Morered bell peppers, seeded and coarsely chopped, sugar, jalapeno pepper, seeded and chopped, white bread, crust removed and chopped, garlic, crushed, tomato sauce, stewed diced tomatoes, water, sherry vinegar or red wine vinegar, extra-virgin olive oil, coarse salt, red onion, finely chopped, blue corn tortilla chips25 min, 13 ingredients -
Roasted Red Pepper Minestrone (Rachael Ray)
red bell peppers, heads garlic and23 Morered bell peppers, heads garlic, evoo, plus more for drizzling, smoky bacon or pancetta, chopped, chopped fresh rosemary, chopped fresh thyme, chopped fresh oregano, garlic, sliced, carrots, chopped, stalks celery, chopped, fresh bay leaf, fresh red chile pepper, seeded and finely chopped, onion, chopped, starchy potato, peeled and chopped, kosher salt and freshly ground pepper, tomato paste, dry white wine, tuscan kale, stemmed and chopped, chicken stock, red beans or chickpeas, rinsed and drained, freshly grated nutmeg, ditalini or other small pasta, or broken thin spaghetti, butter, softened, crusty italian bread , for serving, grated pecorino , for serving1 hour 30 min, 25 ingredients -
Chicken in Romanesco Sauce (Rachael Ray)
red bell peppers (or 1 red and 1 yellow ) and14 Morered bell peppers (or 1 red and 1 yellow ), marcona almonds or blanched raw almonds, chicken stock, fresh flat-leaf parsley leaves, zest and juice of 1 lemon, zest and juice of 1 orange, garlic, crushed, fresno chile pepper, red onion, coarsely chopped, heirloom tomato, evoo, bone-in chicken thighs, smoked sweet paprika, salt and freshly ground pepper, dry sherry25 min, 15 ingredients -
Honey Dijon Potato Salad (Rachael Ray)
red skin potatoes, quartered and10 Morered skin potatoes, quartered, salt and freshly ground black pepper, honey, dijon mustard, cider or white wine vinegar, extra-virgin olive oil, radishes, sliced, capers, drained and chopped, red onion, chopped, ribs celery from the heart of the stalk, chopped, watercress tops or flat leaf parsley leaves coarsely chopped30 min, 11 ingredients -
Red Chard and Rice (Rachael Ray)
extra-virgin olive oil and8 Moreextra-virgin olive oil, bacon, or 1 (1/8-inch thick) slice of speck, finely chopped, garlic, grated, red chard, stemmed and chopped, freshly grated nutmeg, kosher salt and freshly ground black pepper, smoked sweet paprika or sweet paprika, white rice, chicken stock or water30 min, 9 ingredients -
Red Potatoes and Thyme (Rachael Ray)
water, red skin potatoes, quartered and4 Morewater, red skin potatoes, quartered, extra-virgin olive oil , 1 turn of the pan, butter, salt and pepper, fresh thyme, leaves stripped and chopped35 min, 6 ingredients -
Oven Fries with Herbes de Provence (Rachael Ray)
all-purpose potatoes , scrubbed and dried and4 Moreall-purpose potatoes , scrubbed and dried, evoo , extra-virgin olive oil, for drizzling, about 2 tbsp, dried herbes de provence , 2 palmfuls or, dried parsley , sage, rosemary and thyme, salt, to your taste30 min, 5 ingredients -
Rachael Ray's Chicken Provencal Stoup
carrots, peeled, garlic cloves, chopped (i minced ) and14 Morecarrots, peeled, garlic cloves, chopped (i minced ), extra virgin olive oil, zucchini, red bell pepper, seeded, yellow onion, peeled and halved, salt and pepper, herbes de provence (or 1 tsp each dried sage, rosemary and thyme), red potatoes, dry white wine, diced tomatoes, chicken stock , plus, chicken stock (i used 1 box of stock), boneless skinless chicken tenders, diced, black olive tapenade (1 tsp. per bowl of stoup), chopped flat leaf parsley20 min, 16 ingredients -
Reverse Marinade, Hot and Sweet Pepper Chicken and Shrimp (Rachael Ray)
red bell peppers, boneless, skinless chicken thighs and8 Morered bell peppers, boneless, skinless chicken thighs, salt and freshly ground black pepper, dried italian seasoning or herbes de provence, extra-virgin olive oil , plus more liberal drizzling, shrimp, peeled and deveined , tails in tact, seafood seasoning, (recommended : old bay), white balsamic or red wine vinegar, red chilies, seeded and chopped, garlic, grated or pasted26 min, 10 ingredients -
Rachael Ray's Mustard-Crusted Salmon
center-cut salmon fillets, extra virgin olive oil and3 Morecenter-cut salmon fillets, extra virgin olive oil, chopped fresh dill or 1 1/2 tbsp dried dill, herbes de provence, dijon mustard25 min, 5 ingredients
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