22486 herbes de prce rachael ray Recipes
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uncooked orzo, torn spinach, chopped red bell pepper and10 Moreuncooked orzo, torn spinach, chopped red bell pepper, sliced green onions, grated lemon rind, chopped fresh parsley, olive oil, salt, divided, dried herbes de provence, dijon mustard, freshly ground black pepper, lamb loin chops13 ingredients
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extra-virgin olive oil, divided, butter and13 Moreextra-virgin olive oil, divided, butter, onions, very thinly sliced, salt and freshly ground black pepper, pitted chopped black olives , nicoise or kalamata, anchovy paste, ground chicken, dried herbes de provence, fennel seed, lemon zest, garlic, minced or finely chopped, swiss cheese, crusty rolls, split and lightly toasted, red or green lettuce leaves, potato chips , for serving50 min, 15 ingredients
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herbs de provence, onion powder, light brown sugar and9 Moreherbs de provence, onion powder, light brown sugar, olive oil, lemon juice, crushed garlic, pork loin roast, rinsed and patted dry, salt and freshly ground black pepper, whole cranberry sauce, lemon juice, crushed garlic, herbs de provence1 hour 25 min, 12 ingredients
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turkey , neck and giblets reserved and13 Moreturkey , neck and giblets reserved, orange, cut into wedges, lemon, cut into wedges, onion, cut into wedges, fresh rosemary sprigs, fresh sage sprigs, fresh oregano sprigs, unsalted butter, herbes de provence, olive oil, salt, freshly ground black pepper, canned low-salt chicken broth (approximate amount), all-purpose flour3 hour 45 min, 14 ingredients
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Chicken Provencal Stoup (Rachael Ray)
carrots, peeled, garlic, chopped and14 Morecarrots, peeled, garlic, chopped, extra-virgin olive oil , 2 turns of the pan, zucchini, red bell pepper, seeded, yellow skinned onion, peeled and halved, salt and pepper, herbes de provence , available on spice aisle or, 1 tsp each dried sage, rosemary and thyme, red skinned potatoes, dry white wine, diced tomatoes or coarsely ground tomatoes, chicken stock , available in quart and 1 cup paper box containers on the soup aisle, chicken tenders, diced, black olive tapenade , 4 oz, found with italian foods or on condiment aisle, chopped flat-leaf parsley, crusty bread , to pass at table28 min, 16 ingredients -
Sesame and Herbes De Provence Chicken Tenders/Rachael Ray
sea salt, coarse, sesame seeds, dried onion flakes and4 Moresea salt, coarse, sesame seeds, dried onion flakes, herbes de provence, dried, chicken tenders, shallot, minced, sherry wine vinegar30 min, 7 ingredients -
Ratatouille with Poached Eggs and Garlic Croutons (Rachael Ray)
butter, garlic, 2 cloves finely chopped, 2 thinly sliced and15 Morebutter, garlic, 2 cloves finely chopped, 2 thinly sliced, thick round slices baguette, dried herbes de provence or dried thyme leaves, shredded or grated parmigiano-reggiano, salt, eggplant, 1/2-inch dice, red bell peppers, extra-virgin olive oil, firm, small zucchini, 1/2-inch dice, onion, 1/2-inch dice, fresh rosemary, finely chopped, freshly ground black pepper, san marzano tomatoes for sweeter stew, or diced fire roasted tomatoes, for smokier stew, aged balsamic vinegar, extra-large or jumbo eggs, a handful fresh basil leaves , torn1 hour 45 min, 17 ingredients -
Sesame and Herbes de Provence Chicken Tenders (Rachael Ray)
coarse sea salt, sesame seeds, dried minced onion and4 Morecoarse sea salt, sesame seeds, dried minced onion, dried herbes de provence, chicken tenders, shallot, minced, sherry vinegar30 min, 7 ingredients -
Reverse Marinade, Hot and Sweet Pepper Chicken and Shrimp (Rachael Ray)
red bell peppers, boneless, skinless chicken thighs and8 Morered bell peppers, boneless, skinless chicken thighs, salt and freshly ground black pepper, dried italian seasoning or herbes de provence, extra-virgin olive oil , plus more liberal drizzling, shrimp, peeled and deveined , tails in tact, seafood seasoning, (recommended : old bay), white balsamic or red wine vinegar, red chilies, seeded and chopped, garlic, grated or pasted26 min, 10 ingredients -
Tomato Soup with Roasted Peppers, Garlic and Onions With Gruyere Grilled Cheese Croutons (Rachael Ray)
onions, peeled and sliced into thin wedges and13 Moreonions, peeled and sliced into thin wedges, evoo , for liberal drizzling, fresh thyme leaves, salt and freshly ground black pepper, heads garlic, ends trimmed to expose cloves, sweet red peppers, chicken stock, fire roasted tomatoes, passata or tomato sauce, dried herbes de provence , half a palmful, a few leaves fresh basil , torn, softened butter, white bread, gruyere cheese, thinly sliced1 hour 20 min, 14 ingredients -
Cheesy Rice Cake Stuffed with Herbs and Greens (Rachael Ray)
butter , plus some to grease pan and dot top of cake and14 Morebutter , plus some to grease pan and dot top of cake, chicken stock, grain white rice, grated grana padano cheese or parmigiano-reggiano, salt and freshly grated black pepper, evoo, baby fennel , or 1 bulb fennel, trimmed and chopped, garlic, chopped, onion, chopped, handful golden raisins , optional, chopped fresh herbs (tarragon, thyme and parsley), swiss chard, stemmed and chopped, freshly grated nutmeg, dry white wine, homemade or panko breadcrumbs1 hour 15 min, 15 ingredients -
French Love Affair Crockpot Peppered Herbes De Provence Roast
beef chuck roast (1-2 lb), extra virgin olive oil and10 Morebeef chuck roast (1-2 lb), extra virgin olive oil, herbes de provence, ground fennel, mixed peppercorns, ground, dried thyme, red potatoes, peeled and sliced into 1/4-inch rounds, sliced carrot, onion, sliced very thin into rounds and separated, salt , to taste, beef broth , for the crock pot (and au jus), herbes de provence and thyme, for seasoning potatoes and carrots6 hour 30 min, 12 ingredients -
Popcorn with Herbs de Provence and Asiago Cheese (Giada De Laurentiis)
unsalted butter, at room temperature, garlic, crushed and5 Moreunsalted butter, at room temperature, garlic, crushed, dried herbes de provence, crumbled, vegetable or peanut oil, popcorn kernels, kosher salt, grated asiago15 min, 7 ingredients -
Oven-roasted Frites With Herbes De Provence
russet or baking potatoes, peeled (3 to 4 potatoes) and4 Morerusset or baking potatoes, peeled (3 to 4 potatoes), olive oil, plus more for the pan (optional), herbes de provence, crumbled, fleur de sel, freshly ground black pepper45 min, 5 ingredients -
Oven-roasted Frites With Herbes De Provence
russet or baking potatoes, peeled (3 to 4 potatoes) and4 Morerusset or baking potatoes, peeled (3 to 4 potatoes), olive oil, plus more for the pan (optional), herbes de provence, crumbled, fleur de sel, freshly ground black pepper5 ingredients
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