197137 herbed yellow scrambled cream brioche Recipes

yellow squash, margarine, herb stuffing mix, cream of chicken soup, onion, chopped, sour cream, salt and pepper

unsalted butter, sugar, extra large eggs (room temp ), sour cream (room temp ), vanilla extract, all-purpose flour, cornstarch, salt, baking soda, unsalted butter (room temp ), cream cheese (room temp ), sugar, vanilla extract

brioche bread, milk, creme fraiche or 1 cup sour cream, eggs, sugar, vanilla, golden raisins, candied orange peel

cream cheese, softened, half-and-half cream, eggs, parmesan cheese, grated, lemon pepper, bacon bits, unsalted butter

cream cheese, softened, milk, eggs , to 6, chives, chopped, salt, butter, bread, crusts removed, buttered

brioches (about 4 by 3 inches or four 1/2-inch-thick slices from a brioche loaf, eggs, beaten lightly, chopped fresh chives, chopped fresh tarragon leaves, unsalted butter, yellow bell pepper, cut into 1/4-inch dice, sour cream, freshly ground black pepper, accompaniment:chive sour cream

slender asparagus spears, trimmed, creamy garlic and herb cheese (such as boursin), minced fresh basil, eggs, butter

butter, eggs, half-and-half, sea salt, cheddar cheese (garlic and herb flavor)

crookneck yellow squash, boiling water or steamer, butter, fresh lemon juice, salt and pepper to taste, fresh sweet basil... a nice hand full sliced

unbleached all-purpose flour, a scant 1/2 oz) baking powder, salt, ground black pepper, chopped fresh chives or 2 tbsp dried chives, dried thyme, grated sharp cheddar cheese, butter or vegetable shortening, half a large package) cream cheese, milk, substitute chive cream cheese or herbed cream cheese for the chives, thyme and cream cheese, if desired.

brioche rolls , upper third removed and insides scooped out, olive oil, ham, chopped, chopped yellow onions, chopped dice carrots, chopped dice celery, sliced button mushrooms, minced garlic, salt, fresh cracked black pepper, boneless, skinless chicken thigh meat, cut into 3/4 inch cubes, chicken stock, heavy cream, unsalted butter , cut into pieces, chopped fresh thyme, brabant potatoes , recipe follows, white vinegar, quail eggs or 4 regular eggs, grated parmesan, chopped parsley, garnish, idaho potatoes, peeled and cut into even 1/2-inch cubes, vegetable oil, for frying, salt

brioche bread, crusts trimmed and reserved, bread cut into 1/2-inch cubes, eggs, whipping cream, whole milk, sugar, frangelico (hazelnut liqueur), vanilla extract, almond extract

yellow squash, chopped, cream of mushroom soup, sour cream, dry pepperidge farm herb stuffing, onion, chopped, butter, melted, butter or 2 tbsp margarine, salt, pepper, shredded cheddar cheese

brioche bread or 1 (12 oz) challah, good olive oil, kosher salt, freshly ground black pepper

brioche bread or 8 small buttery dinner rolls, split crosswise, unsalted butter, softened (truffle butter is what chef paley used but it was not feasible!), mayonnaise, minced red onion, chopped flat leaf parsley, fresh lime juice, granny smith apple , quartered lengthwise cored and thinly sliced crosswise, hot sauce, salt & freshly ground black pepper, lump crabmeat , picked over, shredded gruyere cheese

brioche bread or challah, good olive oil, kosher salt, freshly ground black pepper

brioche bread, unsalted butter, chopped onions , leeks or scallions, diced celery, minced fresh sage, minced fresh thyme, kosher salt and freshly ground pepper, low-sodium chicken or turkey broth, eggs, chopped parsley, pears, cut into small chunks and sauteed in butter, italian sausage, cooked and crumbled, roughly chopped almonds

whole pork tenderloin, chili powder, granulated garlic, granulated onion, garlic salt, ground cumin, cayenne, flour, garlic cloves, minced (i use 2tsp refrigerated minced garlic), oil, yellow onion, diced, diced green chilies, chicken broth (i use an herb-ox packet), sour cream, at room temperature (full-fat or fat-free), water , if needed