187 herbed parsley pork Recipes
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pork rib chops (1/2 inch thick and 7 oz each), canola oil and7 Morepork rib chops (1/2 inch thick and 7 oz each), canola oil, king arthur unbleached all-purpose flour, beef bouillon granules, minced fresh parsley, dried basil , thyme or tarragon, whole milk or half-and-half cream, water, pepper20 min, 9 ingredients
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cubed rustic bread, without crusts (3/8 inch) and13 Morecubed rustic bread, without crusts (3/8 inch), unsalted butter, olive oil, chopped onion, chopped celery, mixed chopped parsley and thyme, plus, mixed chopped parsley and thyme, ground coriander, chicken stock , plus, chicken stock, coarse salt & freshly ground black pepper, pork chops , cut horizontally to the bone, garlic cloves, minced, dry sherry40 min, 14 ingredients
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Sausage and Herb Stuffed Porksausage, casings removed, breadcrumbs, fresh parsley and5 Moresausage, casings removed, breadcrumbs, fresh parsley, thyme, marjoram, black pepper, pork tenderloin30 min, 8 ingredients
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Pork Rolled in Herbs and Dijonpork fillets, trimmed, olive oil, salt and black pepper and5 Morepork fillets, trimmed, olive oil, salt and black pepper, chopped flat leaf parsley, chopped dill, chopped chives, chopped tarragon, dijon mustard30 min, 8 ingredients
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Pork Scallops with Lemon and Herbspork scallop, all-purpose flour, salt and9 Morepork scallop, all-purpose flour, salt, black pepper, freshly ground, olive oil, white wine or 1/2 cup chicken stock or 1/2 cup vermouth, fresh lemon juice, lemon , rind of, grated, fresh parsley, chopped, dried basil, dried thyme, dried oregano12 ingredients
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Pork Chops With Herbed Cream Saucepork chop ribs, 1/2 inch thick (7 oz each), vegetable oil and7 Morepork chop ribs, 1/2 inch thick (7 oz each), vegetable oil, all-purpose flour, beef bouillon granules, minced fresh parsley, dried basil , thyme or 1/2 tsp tarragon, milk or 2/3 cup half-and-half cream, water, pepper30 min, 9 ingredients
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Mustard Herb-Crusted Pork Tenderloinwhite bread, chopped fresh parsley and9 Morewhite bread, chopped fresh parsley, grated fresh romano cheese, chopped fresh thyme, pork tenderloin, trimmed, salt, freshly ground black pepper, dijon mustard, fennel seeds, crushed, garlic clove, minced11 ingredients
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Dried Fruit Stuffed Pork Loin (Tyler Florence)dried apricot halves, dried figs, golden raisins and11 Moredried apricot halves, dried figs, golden raisins, apple juice, chicken broth, low sodium, fresh sage leaves, butter, ground ginger, garlic cloves, lemon juice, salt and pepper, to taste, pork loin, boneless, vegetable oil, fresh herbs , such as parsley, sage, rosemary and thyme1 hour 20 min, 14 ingredients
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Herbed Lemon Spareribspork spareribs, vegetable oil or 2 cups olive oil and18 Morepork spareribs, vegetable oil or 2 cups olive oil, garlic , smashed, chopped fresh parsley, coarsely grated fresh lemon rind, lemon juice, crumbled dried thyme, dried rosemary, dried sage, savory, marjoram, black pepper, crumbled dried mint, ground allspice, ground cumin, cayenne pepper, salt, lemons, fresh lemon rind, thyme , sprigs (optional)25 hour 15 min, 20 ingredients
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Herbed Dijonnaise Chopspork chops, dijon mustard, dry mustard, salt and7 Morepork chops, dijon mustard, dry mustard, salt, black pepper, coarsely ground, butter, softened, butter, softened, parsley, chives, lemon juice, salt and pepper31 min, 11 ingredients
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Zucchini Pork Chop Supperherb herb-seasoned stuffing cubes, butter, melted and8 Moreherb herb-seasoned stuffing cubes, butter, melted, coarsely chopped zucchini, condensed cream of celery soup, carton light sour cream, milk, shredded carrot, snipped fresh parsley or 1 tsp dried parsley flakes, ground black pepper, pork loin chops, cut 3/4 inch thick1 hour 15 min, 10 ingredients
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Braised Pork Shoulder Roast With Sweet 'n Savory Stuffingpork shoulder , boned, olive oil, beef stock and22 Morepork shoulder , boned, olive oil, beef stock, dry white wine, olive oil, dried rosemary, bay leaves, dried herbs (can use an herbes de provence blend), garlic cloves, rough chopped, apple cider, cider vinegar, dried apple, dried pears, dried cherries, brown sugar, grated fresh ginger, allspice, cayenne pepper, dried mustard, chopped parsley, dried herbs (herbes de provence), garlic cloves, egg, breadcrumbs, salt and pepper1 hour 1 min, 25 ingredients
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Herbed Pork and Potatoesbutter, divided, cubed red potatoes (1-inch pieces) and12 Morebutter, divided, cubed red potatoes (1-inch pieces), boneless pork loin, cut into 1-inch cubes, dried rosemary, crushed, rubbed sage, salt, pepper, garlic clove, minced, crushed herb-seasoned stuffing, sliced celery, chopped onion, apple juice, tomatoes, chopped, minced fresh parsley30 min, 14 ingredients
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Herbed Pork Roast and Creamy Mushroom Gravy (Sandra Lee)minced fresh rosemary leaves , or 1/4 tsp dried rosemary and6 Moreminced fresh rosemary leaves , or 1/4 tsp dried rosemary, minced fresh parsley leaves , or 1/4 tsp parsley flakes, minced fresh thyme leaves , or 1/4 tsp dried thyme leaves, minced garlic, boneless pork loin roast, percent fat-free cream of mushroom soup, skim milk1 hour 15 min, 7 ingredients
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Herbed Pork Paillards with Sundried Tomato Butter and Asparagus (Robert Irvine)unsalted butter, softened and14 Moreunsalted butter, softened, drained and finely chopped oil-packed sundried tomatoes, minced fresh sage, chopped fresh parsley leaves, cajun spice, salt, boneless pork loin, all-purpose flour, salt and pepper, grapeseed oil, minced fresh thyme, minced fresh parsley, salt and pepper, asparagus, minced fresh parsley, for garnish35 min, 15 ingredients
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