57 herbed onion tart Recipes

  • Caramelized Onion and Sweet Potato Tart
    all-purpose flour, cold butter, shortening, cold water and
    12 More
    all-purpose flour, cold butter, shortening, cold water, salt, yukon gold potato, sweet potato, parsnip, olive oil, yellow onions, sliced 1/4 inch thick, garlic cloves, chopped, herbes de provence, manchego cheese, grated, gruyere cheese, grated, heavy cream, salt and pepper
    1 hour 1 min, 16 ingredients
  • Tomato and Goat Cheese Tarts (Ina Garten)
    sheets) puff pastry , defrosted, good olive oil and
    9 More
    sheets) puff pastry , defrosted, good olive oil, sliced yellow onions (2 large onions), garlic cloves, cut into thin slivers, kosher salt and freshly ground black pepper, dry white wine, minced fresh thyme leaves, freshly grated parmesan, plus 2 oz shaved with a vegetable peeler, garlic -and-herb goat cheese (recommended: montrachet), tomato , cut into 4 (1/4-inch-thick) slices, julienned basil leaves
    55 min, 11 ingredients
  • Asparagus Tarts
    asparagus, trimmed to 6-inch lengths, olive oil, divided and
    7 More
    asparagus, trimmed to 6-inch lengths, olive oil, divided, herbes de provence, salt, fresh ground pepper, onions, thinly sliced, sheets puff pastry, thawed, egg, beaten, gruyere, shaved with veg peeler
    45 min, 9 ingredients
  • Ratatouille Tart
    sheets puff pastry, onion, eggplant, zucchini and
    9 More
    sheets puff pastry, onion, eggplant, zucchini, red capsicum , colour of your choice, olive oil, tomatoes, salt, pepper, italian herb seasoning or 1 tsp you favourite seasoning, eggs, cheese , full flavoured grated, creme fraiche
    1 hour , 13 ingredients
  • Prawn and Crab Tarts
    vegetable oil, white bread (see notes ), crabmeat, drained and
    8 More
    vegetable oil, white bread (see notes ), crabmeat, drained, egg, separated, cornflour, spring onions, finely chopped, plum sauce, uncooked prawns, extra plum sauce, to serve, fresh herb, to garnish, red pepper, strips to garnish
    30 min, 11 ingredients
  • Smoked Mackerel Tarts
    frozen ready-rolled puff pastry sheets, thawed and
    5 More
    frozen ready-rolled puff pastry sheets, thawed, french soft spreadable cheese with garlic and herbs, peppered smoked mackerel, baby plum tomatoes, halved, spring onions, trimmed and sliced, flat leaf parsley, chopped
    50 min, 6 ingredients
  • Versatile Savoury Tart
    diced bread, butter, milk, tuna, mushrooms, grated cheese and
    5 More
    diced bread, butter, milk, tuna, mushrooms, grated cheese, beaten eggs, grated onions, herbs, salt, pepper
    40 min, 11 ingredients
  • Bacon Tomato Mini Tarts
    low sodium bacon cut into small slices (crosswise) and co... and
    7 More
    low sodium bacon cut into small slices (crosswise) and cooked to crispy, grape tomatoes cut into quarters, diced white onion, shredded swiss cheese, garlic powder, mayonnaise, dried italian herbs, refrigerated flaky biscuits
    25 min, 8 ingredients
  • Broccoli and Cream Cheese Tart
    pie crusts, broccoli florets, cut small and
    7 More
    pie crusts, broccoli florets, cut small, cream cheese spread with garlic and herbs, half-and-half cream, eggs, egg yolk, salt and pepper, green onions, finely chopped, parmesan cheese
    1 hour 5 min, 9 ingredients
  • Scalloped Potato and Herb Tart
    buttery flaky pastry and
    13 More
    buttery flaky pastry, russet potato (about 12 oz.), peeled and cut into 1/16-inch-thick slices, table salt, divided, green onions , cut into 1-inch pieces (about 1 cup), coarsely chopped fresh flat-leaf parsley, coarsely chopped fresh chives, coarsely chopped fresh dill, half-and-half, eggs, egg yolk, fresh thyme leaves, freshly ground pepper, shredded gruyere cheese, freshly shredded parmesan cheese
    14 ingredients
  • Asparagus Soup With Turkey and Tomato Tarts Asparagus Soup With Turkey and Tomato Tarts
    chicken broth, coarsely chopped sweet onion and
    11 More
    chicken broth, coarsely chopped sweet onion, potato, peeled and cut into 1-inch chunks, water, salt, pepper, asparagus , about 1 lb, tough ends trimmed and spears cut in half, flat bread or 2 slices pocketless pitas, light spreadable cheese with garlic and herbs, dei-thin sliced smoked turkey, tomatoes, sliced, sweet onion, thinly sliced, basil leaves
    30 min, 13 ingredients
  • Roasted Vegetable Tart With Corn and Jalapenos Roasted Vegetable Tart With Corn and Jalapenos
    ears of corn, vine plum tomatoes or 6 -8 cherry tomatoes and
    15 More
    ears of corn, vine plum tomatoes or 6 -8 cherry tomatoes, red onion, yellow onion, yellow pepper, red pepper, jalapeno, garlic cloves, minced, fresh herbs of choice, avocado, lime, pie crust, eggs, milk cream, flour, baking powder, shredded monterey jack cheese
    21 min, 17 ingredients
  • Crab-Artichoke Heart Tart Crab-Artichoke Heart Tart
    refrigerated piecrust, fresh crab and
    10 More
    refrigerated piecrust, fresh crab, artichoke hearts, drained and chopped, shredded gruyere cheese, sliced green onions, garlic clove, finely minced, fresh lemon juice, eggs, half-and-half, herbes de provence, salt, ground white pepper
    12 ingredients
  • Artichoke Tart (Emeril Lagasse) Artichoke Tart (Emeril Lagasse)
    blind baked pie crust in a 10-inch fluted tart pan and
    15 More
    blind baked pie crust in a 10-inch fluted tart pan, olive oil, pancetta , julienned, minced onion, minced shallots, julienned artichoke hearts, minced garlic, heavy cream, chiffonade of fresh basil, juice of 1 lemon, grated parmigiano-reggiano cheese, grated asiago cheese, salt and pepper, herbed tomato sauce, warm, chiffonade basil, grated parmesan cheese
    16 ingredients
  • Pissaladiere (Mediterranean Tart) Pissaladiere (Mediterranean Tart)
    plain flour (8 oz), sunflower margarine and
    13 More
    plain flour (8 oz), sunflower margarine, mixed herbs (dried ), salt, onions, thinly sliced, garlic cloves, crushed, olive oil, grated nutmeg , to taste, chopped tomatoes, sugar, thyme leaves (from a small sprig), salt & fresh ground pepper, stoned black olives, sliced (3 oz), capers, fresh parsley, chopped, to garnish
    40 min, 15 ingredients
  • Turkish Beef-Herb Soup  With Sour Plums Turkish Beef-Herb Soup With Sour Plums
    olive oil, yellow onions, chopped and
    11 More
    olive oil, yellow onions, chopped, tart plums, cored and chopped (greengage variety is good), fresh dill, minced, fresh mint, chopped (soak in a few spoonfuls of water) or 1 tbsp dried mint (soak in a few spoonfuls of water), fresh parsley, chopped, rice, lemon juice, sugar, tomato paste, stewing beef or 1 lb beef brisket, cooked and chopped, meat stock or water, to cover, salt and pepper
    50 min, 13 ingredients
  • Swiss Chard and Herb Tart (Food Network Kitchens) Swiss Chard and Herb Tart (Food Network Kitchens)
    all-purpose flour, plus more for dusting, sugar, fine salt and
    14 More
    all-purpose flour, plus more for dusting, sugar, fine salt, cold unsalted butter, cut into small pieces, swiss chard, extra-virgin olive oil, onion, chopped, kosher salt and freshly ground pepper, chopped fresh dill, grated lemon zest, chopped fresh parsley, shredded aged cheddar cheese , plus 1/4 cup shaved aged cheddar for topping, half-and-half, grated parmesan cheese, egg, lightly beaten, freshly grated nutmeg
    3 hour 30 min, 17 ingredients
  • Wild Mushroom and Gruyère Tart with Fresh Herb Salad Wild Mushroom and Gruyère Tart with Fresh Herb Salad
    whole-milk ricotta cheese, egg yolk and
    15 More
    whole-milk ricotta cheese, egg yolk, extra-virgin olive oil, creme fraiche or sour cream, assorted fresh wild mushrooms (such as chanterelle, oyster, or stemmed shiitake), sliced, fresh thyme leaves, butter, green onions , thinly sliced on diagonal (about 1 1/2 cups), sheet frozen puff pastry (half of 17.3-oz package), thawed, egg yolk, beaten to blend with 1 tsp water (for glaze), sliced gruyere cheese, fresh italian parsley leaves, fresh chives, fresh tarragon leaves, fresh chervil leaves, extra-virgin olive oil, fresh lemon juice
    17 ingredients




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