61431 herbed mustard game Recipes

carrots, peeled , halved lengthwise, cut crosswise into 1 1/2-inch pieces, rutabagas, peeled , cut into 1 1/2-inch pieces, turnips, peeled , cut into 1 1/2-inch pieces, pearl onions, unpeeled, olive oil, rib-eye steak (about 2 inches thick ), herbed mustard sauce

cornish game hens (20 to 24 oz each), butter, melted, garlic cloves, minced, dried basil, salt, rubbed sage, dried thyme, lemon-pepper seasoning

dijon mustard, olive oil, garlic, chopped, herbes de provence, red potatoes, cut into chunks

extra virgin olive oil, mushrooms, sliced, quartered, shallot, finely chopped, garlic cloves, minced, boneless skinless chicken breasts, rinsed, patted dry, grainy mustard, fresh herbs, chopped

olive oil, red wine vinegar, dijon mustard, chopped basil, chives, chopped, oregano, chopped, salt, black pepper

lemon juice, dijon mustard, fresh parsley, finely chopped, whole basil, fresh lemon zest, grated, vegetable oil, salt and pepper, chicken breast halves, skinned

butter, softened (not margarine), fresh chives, finely chopped, lemon juice, fresh parsley, finely chopped, dijon mustard

canola oil, water, white wine vinegar, spicy brown mustard, chopped onion, garlic cloves, minced, dried thyme or italian seasoning, salt, pepper, broiler/fryer chicken (3 to 3-1/2 lb), cut up

rock cornish game hens, 6 lbs total, oil, lemon juice, honey, fresh thyme, chopped, fresh oregano, chopped, salt, pepper

game, olive oil, onions, diced, parsnip, peeled and diced, carrots, peeled and diced, cider, chicken stock, herbes de provence, bay leaves, thyme, allspice, ground, apples, sliced, cornstarch, salt , to taste, pepper , to taste

cornish hens, extra virgin olive oil, dry white wine, dijon mustard, dried thyme, dried rosemary, garlic cloves, minced, fresh ground black pepper

herb and butter rice-a-roni, green beans, frozen, fresh, black pepper, cornish hens, split in halves, apricot preserves, dijon mustard

mustard seeds, dry mustard, water, white wine vinegar (tarragon is good) or 3/4 cup herb-flavored vinegar (tarragon is good), honey, sugar, salt, black pepper, fresh basil, chopped, fresh thyme, chopped, fresh rosemary, chopped, fresh sage, chopped

garlic, minced, fresh herb (any combination of parsley, sage, rosemary, thyme, tarragon, dill and savory), dijon mustard, grainy mustard, olive oil, honey, white wine vinegar, black pepper, coarsely ground, salt

yukon gold potatoes, peeled and cut lengthwise into 6 wedges each, extra virgin olive oil, assorted mushrooms, sliced, garlic cloves, coarsely chopped, shallot, finely chopped, boneless skinless chicken breasts, rinsed and patted dry (7 - 8 oz each), grainy mustard, chopped fresh herbs, tarragon or chives or thyme

dijon mustard, water, olive oil, dried thyme, dried sage, dried rosemary, garlic clove, minced

pear baby food, white grape juice concentrate, thawed, white wine vinegar, dijon mustard, hot sauce, chopped fresh tarragon, chopped fresh basil, salt, olive oil

cream cheese, softened, country dijon mustard, garlic cloves, pressed, ground oregano, pepper