176969 herb rack mushroom sauce Recipes

butter, olive oil, balsamic vinegar, mushroom (any type you like ), garlic, minced, crushed red pepper flakes, chicken broth, white wine (chablis, chardonnay, etc.), chicken bouillon cube, parsley, salt, macaroni, freshly grated parmesan cheese

boneless skinless chicken (breast or thighs), salt, pepper, garlic powder, flour, vegetable oil, cream of mushroom soup, milk, cooked rice

sliced fresh mushrooms, onion, sliced, butter, divided, boneless quail breasts or boneless skinless chicken breast halves, cream cheese, softened, milk, dry bread crumbs, toasted

bone-in chicken breast halves (8 oz each), olive oil, sliced fresh mushrooms, green onions, chopped, white wine or chicken broth, butter, salt, pepper, cornstarch, cold water

king arthur unbleached all-purpose flour, salt, pepper, turkey thighs (4 to 5 lb), vegetable oil, chopped fresh mushrooms, green onions, sliced, dried thyme, turkey or chicken broth, tomato paste, sour cream, hot cooked noodles

beef tenderloin steaks (4 oz each), onion , cut into 1/2-inch slices, fresh mushrooms, thickly sliced, butter, diced tomatoes, undrained, water, dried basil, beef bouillon granules, pepper

cornstarch, fat-free milk, boneless skinless chicken breast halves (4 oz each), olive oil, fresh mushrooms, sliced, onion, sliced and separated into rings, reduced-fat butter, sherry or chicken broth, salt, pepper

sliced fresh mushrooms, chopped green onions, butter, king arthur unbleached all-purpose flour, reduced-fat plain yogurt, water, reduced-sodium chicken broth, reduced-sodium chicken bouillon granules, pepper, boneless skinless chicken breast halves (5 oz each)

boiling water, sun-dried tomatoes (not packed in oil), julienned, whole fresh mushrooms, quartered, garlic cloves, minced, shallot, chopped, butter, pepper, salt, boneless beef top sirloin steaks (6 oz each), olive oil, dry red wine or reduced-sodium beef broth, dried thyme, king arthur unbleached all-purpose flour, reduced-sodium beef broth

green pepper , cut into 1/2-inch pieces, sliced onion, beef top round steak (10 oz), cut into two pieces, condensed cream of mushroom soup, undiluted, water, uncooked egg noodles

white mushroom, extra virgin olive oil, onion, finely diced, garlic cloves, slightly smashed, red ripe tomatoes, peeled, seeded, and chopped, fresh rosemary, leaves only, finely minced, anchovy fillets, very finely minced, fresh ground black pepper, pasta shell, grated parmesan cheese

butter, melted, flour, milk, monterey jack cheese, shredded, butter, melted, canned mushrooms, garlic cloves, pressed, pasta, boiled

butter, divided, chopped onion, chopped celery, chopped carrot, tomato paste, dry red wine, dried thyme, black pepper, beef consomm, mushrooms, sliced, water, cornstarch, salt, hot cooked penne rigate (8 oz uncooked pasta), flat-leaf parsley sprigs (optional)

frozen tortellini, garlic, shiitake mushrooms, fresh parsley, parmesan cheese grated, butter, olive oil

boneless skinless chicken breast halves, condensed cream of mushroom soup, undiluted, sour cream, bacon strips, cooked and crumbled

evaporated milk, dry bread crumbs, salt, pepper, ground beef, condensed cream of mushroom soup, undiluted, evaporated milk, water

fresh mushrooms, thinly sliced, butter, cubed, king arthur unbleached all-purpose flour, ground nutmeg, salt and pepper to taste, boneless skinless chicken breast halves, chicken broth or port wine, heavy whipping cream, minced fresh parsley , optional, paprika , optional

boneless beef top loin steaks (8 oz each), king arthur unbleached all-purpose flour, canola oil, sliced mushrooms, onions, sliced, minced garlic, white wine, beef broth, salt and pepper to taste