75723 herb pasta smoked bacon Recipes

smoked bacon, finely chopped, green lentils or 6 oz brown lentils, washed and drained, olive oil, carrots, chopped, onions, chopped, stalks celery, chopped, canned diced tomatoes , with juices, garlic, finely minced, chicken stock, shredded cabbage, fresh parsley, chopped, salt and pepper, to taste

extra virgin olive oil, pancetta, diced (or substitute with un-smoked bacon), crushed red pepper flakes (add to your taste), onion, diced small (optional), garlic cloves, minced (optional), tomatoes, finely diced (fresh is best ), salt, pasta (bucatini, ziti, spaghetti, or rigatoni), pecorino romano cheese, freshly grated

smoked bacon (speck), garlic clove, spinach, fresh, salt , pepper, and nutmeg to taste

dried penne pasta, extra virgin olive oil, divided, chopped smoked bacon, sliced fresh mushrooms, minced garlic, chicken stock, salt and pepper to taste, freshly grated parmesan cheese

lemon , zest of, grated, garlic clove, fresh lemon juice, olive oil, white beans, drained and rinsed, smoked bacon (thick , cut cross-wise into 2-inch pieces), fusilli (corkscrew pasta), flat leaf parsley, coarsely chopped, fresh sage, coarsely chopped, fresh rosemary, coarsely chopped, kosher salt, fresh ground pepper, romano cheese, grated (for serving)

heavy cream, fresh basil, washed stemmed and chopped, white pepper, dry mixed italian herbs, onion powder, chicken base or 1 tbsp powdered chicken bouillon, fresh garlic, minced, shredded asiago cheese, apple-wood smoked bacon, diced, kosher salt, white pepper, granulated garlic, button mushroom, sliced, sliced shiitake mushroom , discard stems and sliced, portobello mushroom, diced, asiago cheese , basil cream sauce (full amount), penne pasta , cooked al dente, fresh basil leaves , chiffanade (thinly sliced for garnishment), shredded asiago cheese (for garnishment)

potatoes, peeled and diced, carrots, peeled and sliced, smoked bacon, diced, white onions, peeled and chopped, flour, sea salt, white pepper, fresh ground, chicken stock, canned corn, drained, fresh cream, parsley, chopped for garnish

double smoked bacon, finely diced, shallot, finely diced, chicken stock, white wine, cream, unsalted butter, chilled and diced, salt and pepper, fresh lemon juice

apple-smoked bacon, onions, finely chopped, orange bell peppers, seeded , ribbed and finely chopped, celery ribs, finely chopped, fresh thyme leaves, finely chopped, half-and-half, whole milk, corn (fresh or frozen but thawed ), red potatoes, washed and cut into 1/3 inch cubes, fresh basil leaf, chopped

potatoes, washed and dried, butter, melted, shredded sharp cheddar cheese, nutmeg, salt and pepper, to taste, smoked bacon, reduced fat milk, chives, chopped

onions, thinly sliced, olive oil, butter, fettuccine pasta, sliced bacon, heavy whipping cream, cheddar cheese, shredded

shell pasta, shells. uncooked, salt , to taste, fresh ground black pepper , to taste, garlic salt , pinch, butter, condensed cheddar cheese soup, havarti cheese, shredded, parmesan cheese, grated, white cheddar cheese, shredded and divided, thick-sliced country smoked bacon, cut into 1/2-inch pieces (can use regular bacon )

mafalda pasta, olive oil, onion, chopped finely, lardons or 7 oz smoked bacon, chopped imported italian tomatoes, with liquid, sun-dried tomatoes packed in oil, drained and chopped, parmesan cheese or 3 tbsp romano cheese, butter, salt and pepper

pasta, bacon, sliced into 1/2 inch pieces, rosemary , spring leaves minced, garlic cloves, minced, crushed red pepper flakes, kosher salt & freshly ground black pepper, tomatoes, cored and chopped, balsamic vinegar , soft herbs and grated parmesan cheese (optional)

salt and pepper, farfalle pasta, smoked bacon, butter, flour, milk, ground nutmeg, grated extra sharp white cheddar cheese, prepared horseradish, chopped flat leaf parsley (a generous handful), scallions, finely chopped

pasta (such as penne, fusilli or pipe rigate), fresh pumpkin (chopped into small cubes ), tomato passata, olive oil, shallots (chopped finely), garlic clove (chopped fine ), smoked bacon or 100 g cubed pancetta, black olives, white wine, fresh rosemary, fresh basil

black grouper fillets, kosher salt, fresh ground black pepper, virgin olive oil, unsalted butter, u-8), head-on shrimp, olive oil, divided, seafood seasoning (recommended : old bay), unsalted butter, cooked black-eyed peas, sliced green onion, diced red peppers, ground cumin, creole seasoning (recommended: crescent city grill ), egg, shredded romano, ground bread crumbs, clarified butter, seasoned flour, extra-virgin olive oil, shallot, finely minced, balsamic vinegar, creole mustard, fresh chopped thyme leaves, fresh ground black pepper, salt, frisee, cooked and diced applewood smoked bacon, olive oil, shallots, minced, garlic, minced, kosher salt, cayenne pepper, ripe tomatoes, smoked, peeled, seeded and roughly chopped, balsamic vinegar

bacon jam, adapted from not quite nigella, good quality smoked bacon, onion, thinly sliced, garlic, minced, brown sugar, sriracha, coffee, apple cider vinegar, maple syrup, fresh cracked black pepper, smoked spanish paprika, red wine vinegar