MALFADINE ALLA ROMANA (Pasta with Bacon and Cheese sauce) Recipe

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MALFADINE ALLA ROMANA (Pasta with Bacon and Cheese sauce)
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Ingredients:

Directions:

  1. If using bacon, cut into cubes.
  2. In a frying pan, saute the onion till softened but not browned.
  3. Add the lardons or bacon cubes, and brown them.
  4. Add the canned tomatoes and the chopped sun-dried tomatoes.
  5. Season with salt and pepper and simmer for 15 minutes, stirring occasionally.
  6. Meanwhile, cook the malfadine al dente.
  7. Strain (reserving 2 TBS of the water), then pour into the pan with the prepared sauce, adding the reserved 2 TBS pasta water and then leaving the pasta to flavor 1 minute.
  8. Add the butter and the parmesan or romano cheese, take the pan off the heat and mix everything well.
  9. Transfer to a serving dish and serve immediately.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1175.33 Kcal (4921 kJ)
Calories from fat 548.83 Kcal
% Daily Value*
Total Fat 60.98g 94%
Cholesterol 40.02mg 13%
Sodium 275.85mg 11%
Potassium 411.84mg 9%
Total Carbs 114.52g 38%
Sugars 7.74g 31%
Dietary Fiber 7.3g 29%
Protein 41.03g 82%
Vitamin C 24.2mg 40%
Vitamin A 0.1mg 5%
Iron 5.7mg 31%
Calcium 191.1mg 19%
Amount Per 100 g
Calories 311.51 Kcal (1304 kJ)
Calories from fat 145.46 Kcal
% Daily Value*
Total Fat 16.16g 94%
Cholesterol 10.61mg 13%
Sodium 73.11mg 11%
Potassium 109.15mg 9%
Total Carbs 30.35g 38%
Sugars 2.05g 31%
Dietary Fiber 1.93g 29%
Protein 10.88g 82%
Vitamin C 6.4mg 40%
Iron 1.5mg 31%
Calcium 50.7mg 19%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 27.8
    Points
  • 31
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • low cholesterol

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