23 herb deviled eggs Recipes
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eggs, fat-free sour cream, chopped fresh chives and8 Moreeggs, fat-free sour cream, chopped fresh chives, reduced-fat mayonnaise, dijon mustard, minced fresh tarragon, minced fresh dill, freshly ground black pepper, cold-smoked salmon, finely chopped, dill sprigs (optional), tarragon sprigs (optional)11 ingredients
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dozen hard-cooked eggs, peeled, mayonnaise and4 Moredozen hard-cooked eggs, peeled, mayonnaise, green onion, finely chopped, hot sauce, salt and freshly ground pepper, toppings: chopped cooked bacon , smoked salmon, chopped black olives, chopped spanish olives, sour cream, chopped sun-dried tomatoes, and chopped fresh herbs (dill, parsley, chives)6 ingredients
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hard-boiled eggs, cooled and peeled and15 Morehard-boiled eggs, cooled and peeled, mayonnaise (i use best foods light ), milk or 1 1/2 tbsp cream, pickle juice (from the jar) or 1/2 tbsp cider vinegar, chopped fresh parsley, chopped fresh chives, ground mustard powder, chopped fresh dill, seasoning salt (or regular salt, to taste), paprika, plus extra for dusting, fresh ground black pepper, garlic powder, sliced black olives, optional for topping, snipped fresh herbs such as parsley , thyme, chives or dill, optional for topping, pickle relish, optional for topping, canned baby shrimp, optional for topping30 min, 16 ingredients
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chopped sun-dried tomatoes , packed without oil and10 Morechopped sun-dried tomatoes , packed without oil, hard-cooked large eggs, shelled, low-fat mayonnaise, chopped pitted kalamata olives, chopped fresh parsley, chopped capers, dried herbes de provence, dijon mustard, salt, freshly ground black pepper, chopped fresh parsley (optional)11 ingredients
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Garlic and Herb Deviled Eggshard-boiled eggs, mrs. dash garlic and herb seasoning and4 Morehard-boiled eggs, mrs. dash garlic and herb seasoning, mustard, mayonnaise, pepper, paprika or mrs. dash garlic and herb seasoning (to garnish)1 hour , 6 ingredients
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Creamy Herb Deviled Eggshard-cooked eggs, prepared ranch salad dressing and2 Morehard-cooked eggs, prepared ranch salad dressing, plain greek yogurt, dijon mustard4 ingredients
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Deviled Eggs Provençalehard-boiled eggs, homemade mayonnaise, herbes de provence and3 Morehard-boiled eggs, homemade mayonnaise, herbes de provence, chopped capers or 1 tbsp chopped cornichon, drained, french tarragon leaves (not dried tarragon), cracked black pepper15 min, 6 ingredients
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Non Deviled Eggshard-boiled eggs, halved and cooled, soft tofu and14 Morehard-boiled eggs, halved and cooled, soft tofu, plain nonfat yogurt, dijon mustard (or your favourite), worcestershire sauce, garlic powder, light soy sauce, to your taste, onion, minced, black pepper , to taste, sweet gherkin, chopped (optional), paprika (optional), capers, minced (optional), jalapeno pepper, chopped (optional), bell pepper, chopped (optional), green onion, sliced to garnish (optional), dried herbs , of your choice (optional)40 min, 16 ingredients
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Tuna Stuffed Deviled Eggsunsalted butter (1/2 stick), chopped garlic and6 Moreunsalted butter (1/2 stick), chopped garlic, hard-cooked eggs, drained flaked tuna in water, chopped fresh chives, ground red pepper, herbs (optional) or vegetable salt (optional), capers or fresh dill sprigs or sliced pimento stuffed olives (garnish) or paprika (garnish)40 min, 8 ingredients
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Watercress Stuffed Deviled Eggsunsalted butter (1/2 stick), hard-boiled eggs and6 Moreunsalted butter (1/2 stick), hard-boiled eggs, chopped shallots, fresh lemon juice, chopped watercress, rinsed and patted dry, generous pinch ground red pepper, herbs or vegetable salt, sliced pimentos, sliced ripe olives or pimento-stuffed sliced ripe olives (to garnish)20 min, 8 ingredients
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Lemony Deviled Eggs With Fresh Herbshard-boiled eggs, sour cream (i used full fat), mayonnaise and7 Morehard-boiled eggs, sour cream (i used full fat), mayonnaise, dijon mustard, lemon peel, finely grated, fresh lemon juice (i added closer to 2 teaspoons), cayenne pepper, salt, taste, fresh ground black pepper , to taste, fresh parsley or thyme (to garnish)15 min, 10 ingredients
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