61005 herb damper mustard Recipes

potatoes, low-fat plain yogurt, celery & leaves, chives, chopped, fresh lavender flowers (or 1/2 tbsp dried lavender buds), salt, pepper, dijon mustard, fresh edible flower (chive, dill, purple basil leaves and or or other s)

low-fat yogurt or 1 cup nonfat yogurt, snipped fresh dill or 1/4 cup cilantro, grated horseradish, lemon juice or 2 tsp lime juice, dijon mustard, white pepper

egg whites or 16 oz egg substitute, nonfat sour cream, dijon mustard, table salt, black pepper, parsley, fresh, chopped, dill, fresh, chopped, semi-soft goat cheese, crumbled

plain flour, mustard powder, garlic salt, butter, fresh parsley, chopped, fresh basil, chopped, fresh chives, chopped, tasty cheese, grated finely, egg yolk

beef round tip roast, spike seasoning or 2 tsp prime rib seasoning, dry mustard, garlic cloves, crushed, black pepper, vegetable oil

ground beef, level tsp morgon tender quick salt, grated parmesan cheese, fresh ground black pepper, dry basil, crushed, dry oregano, crushed, mustard seeds, garlic powder, onion powder

dijon mustard, salt & freshly ground black pepper, garlic clove, minced, red wine vinegar, dried oregano, crushed, ground cumin, olive oil

skinless chicken breast halves, vegetable oil, swanson chicken broth , 33% less sodium, garlic, dried rosemary leaves, dried thyme leaves, white wine, fresh lemon juice, dijon mustard

racks of lamb, thyme, rosemary, sage leaves, oregano, parsley, garlic cloves, dijon mustard, olive oil, salt, pepper, port wine, veal broth

flank steak , visible fat removed, salt, tarragon, garlic, minced, pepper, freshly ground, dijon mustard, whole wheat bread crumbs, fresh parsley, chopped

watercress, washed,drained, extra virgin olive oil, dijon mustard, red wine vinegar, fresh lemon juice, salt, white pepper, cayenne pepper (optional)

grated lemon , zest of, fresh lemon juice (4-6 lemons), olive oil (plus more to brush the grill), minced garlic (6 cloves), minced fresh rosemary leaves, chopped fresh thyme, dijon mustard, kosher salt, pork tenderloin (approx 1 lb each), fresh ground black pepper

vegetable oil or 1/4 cup clarified butter, baking potatoes (or 4 - 5 smaller), chopped fresh herb (, or whole herb leaves, tarragon, cilantro, basil, rosemary, or chives work best), coarse salt

dried navy beans, cold water, baking soda, bacon, thick sliced and hardwood smoked, onion, chopped, dark molasses, salt, ground black pepper, prepared yellow mustard, apple cider vinegar

cider vinegar, olive oil, apple juice, honey, fresh parsley leaves, dried leaf basil, crumbled, dry mustard, salt, ground black pepper

pork roast (about 6 ribs in a pork loin rib roast rack), dijon mustard, onion, minced, garlic cloves, minced, paprika, dried basil, salt, black peppercorns, crushed, dried thyme

new potatoes, fresh peas, blanched and rinsed in cold water, red onion, minced, fresh parsley, minced, fresh tarragon, minced, fresh savory, minced, fresh oregano, minced, minced garlic, fresh lemon juice, extra virgin olive oil, sea salt, white pepper, tabasco sauce, tahini, dijon mustard, water (or slightly more ), lettuce leaves radicchio, for garnish

red onions, yellow onion, fresh lemon juice, dijon mustard, minced garlic, minced fresh thyme leave, kosher salt, fresh ground black pepper, olive oil, minced fresh parsley leaves