63652 herb crusted fish italian Recipes

  • Herb Marinated Fish
    salmon steaks (can use other fish such as swordfish or ha... and
    7 More
    salmon steaks (can use other fish such as swordfish or halibut) or 2 salmon fillets (can use other fish such as swordfish or halibut), lemon juice or 2 tbsp lime juice, olive oil, dried rosemary, dried basil, minced garlic, red pepper flakes, salt & pepper
    2 hour 30 min, 8 ingredients
  • Herb Baked Fish
    dry breadcrumbs, parmesan cheese, sage, oregano, basil and
    6 More
    dry breadcrumbs, parmesan cheese, sage, oregano, basil, onion salt, garlic powder, black pepper, melted margarine, fish fillet, thawed, milk
    22 min, 11 ingredients
  • Utokia's Pecan Coconut Crusted Fish
    reynolds wrap non-stick foil and
    16 More
    reynolds wrap non-stick foil, fish fillets, fresh or thawed, butter, melted, salt, cayenne pepper , or to taste, pecan coating, chopped pecans, shredded coconut, plain dry bread crumbs, pineapple mango salsa, pineapple tidbits, drained, mango, diced, red bell pepper, diced, green onions, chopped, red wine vinegar, chopped cilantro, salt
    17 ingredients
  • Parmesan Crusted Fish
    fish fillet, flour, breadcrumbs, parmesan cheese and
    4 More
    fish fillet, flour, breadcrumbs, parmesan cheese, chopped pine nuts, lemon rind, egg, olive oil
    8 ingredients
  • Pecan Crusted Fish
    fish fillets, buttermilk and
    8 More
    fish fillets, buttermilk, pecans (finely ground in blender or processor), breadcrumbs, garlic cloves (minced or pressed ), fresh parsley (minced ), dried thyme, paprika, salt, cayenne
    1 hour , 10 ingredients
  • Herb-Crusted Rack of Lamb
    garlic clove, chopped fresh basil and
    6 More
    garlic clove, chopped fresh basil, freshly grated pecorino romano cheese, plain dry breadcrumbs, herbes de provence, dijon mustard, olive oil, rack of lamb, trimmed
    8 ingredients
  • Herb Crusted Pork Tenderloins
    brown sugar , firmly packed, herbes de provence and
    4 More
    brown sugar , firmly packed, herbes de provence, ground coriander, salt, pepper, pork tenderloin, trimmed
    40 min, 6 ingredients
  • Herb Crusted Chicken Bites
    dried herbs, fresh whole wheat breadcrumbs and
    5 More
    dried herbs, fresh whole wheat breadcrumbs, salt and black pepper, flour , for dusting, eggs, lightly beaten, chicken breasts, trimmed and cut into 3cm cubes, lemon wedge, to serve
    30 min, 7 ingredients
  • Herb-crusted Halibut
    halibut steaks, egg whites, lightly beaten and
    10 More
    halibut steaks, egg whites, lightly beaten, fresh breadcrumb, seasoned with herbes de provence (thyme, oregano, rosemary, and basil), olive oil flavored cooking spray, olive oil, shallot, finely minced, dry white wine, fresh lemon juice, no-salt-added chicken broth or 1 cup homemade chicken broth, caper, well rinsed and minced, minced flat leaf parsley, cornstarch, mixed with 1 tbsp water
    35 min, 12 ingredients
  • Herb-Roasted Fish (Ina Garten) Herb-Roasted Fish (Ina Garten)
    boneless fish fillet, such as snapper or cod, kosher salt and
    6 More
    boneless fish fillet, such as snapper or cod, kosher salt, freshly ground black pepper, freshly squeezed lemon juice, good olive oil, fresh thyme, ceregnola or other large green olives with pits, extra-large egg
    25 min, 8 ingredients
  • Herbed Tomato Fondue Herbed Tomato Fondue
    minced shallots, butter, italian canned tomatoes, chopped and
    2 More
    minced shallots, butter, italian canned tomatoes, chopped, sea salt and fresh pepper, fresh herbs , such as thyme, basil, italian parsley or tarragon
    5 min, 5 ingredients
  • Pecan Coconut Crusted Fish Pecan Coconut Crusted Fish
    fish fillets (fresh or thawed ), butter, melted, salt and
    11 More
    fish fillets (fresh or thawed ), butter, melted, salt, cayenne pepper, chopped pecans, shredded coconut, plain breadcrumbs, pineapple tidbits, drained, mango, diced, red pepper, diced, green onions, chopped, red wine vinegar, chopped cilantro, salt
    35 min, 14 ingredients
  • Herb-Crusted Prime Rib With Red Wine Sauce Herb-Crusted Prime Rib With Red Wine Sauce
    extra virgin olive oil, carrot, roughly chopped and
    15 More
    extra virgin olive oil, carrot, roughly chopped, stalks celery, roughly chopped, yellow onion, roughly chopped, garlic cloves, crushed, tomato paste, beef broth, dry red wine, balsamic vinegar, bay leaves, chopped fresh rosemary, fresh ground black pepper, unsalted butter, kosher salt, boneless beef rib roast , trimmed of excess fat, extra virgin olive oil, herbes de provence
    31 min, 17 ingredients
  • Herb-Crusted, Spinach & Cheese Stuffed Pork Tenderloin Herb-Crusted, Spinach & Cheese Stuffed Pork Tenderloin
    pork tenderloin (1 or 2 pieces), herbs, olive oil and
    11 More
    pork tenderloin (1 or 2 pieces), herbs, olive oil, garlic cloves, kosher salt, dried thyme (2 if fresh ), dried basil (2 if fresh ), dried rosemary (2 if fresh ), pepper, cream cheese, goat cheese, frozen chopped spinach, bacon
    31 min, 14 ingredients
  • Herb Crusted Rack of SPAM(r) with Spamcetta Rolls and Crispy Grits and Butternut Squash Puree Herb Crusted Rack of SPAM(r) with Spamcetta Rolls and Crispy Grits and Butternut Squash Puree
    fresh rosemary, leaves, minced, fresh sage leaves, minced and
    9 More
    fresh rosemary, leaves, minced, fresh sage leaves, minced, fresh parsley leaves, minced, fresh thyme leaves, minced, spam (r), bones from french-cut lamb chops, cooked and cleaned, butternut squash puree , recipe follows, crispy grits , recipe follows, spamcetta rolls , recipe follows, leek, blanched , with the green part of the leaf cut into a long string, fresh herbs, for garnish
    2 hour 35 min, 11 ingredients
  • Herb Crusted Salmon with an Asparagus Beurre Blanc (Emeril Lagasse) Herb Crusted Salmon with an Asparagus Beurre Blanc (Emeril Lagasse)
    salmon fillets, essence , recipe follows, dijon mustard and
    18 More
    salmon fillets, essence , recipe follows, dijon mustard, chopped fresh mild herbs, salt and pepper, minced shallots, minced garlic, white wine, butter, cut into 1-inch cubes, cold, asparagus, blanched, brabant potatoes, (1/2 by 1/2-inch cube ), olive oil, fresh chervil sprigs, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme
    45 min, 21 ingredients
  • Herb Crusted Salmon with Sweet Corn and Mushrooms (Sandra Lee) Herb Crusted Salmon with Sweet Corn and Mushrooms (Sandra Lee)
    frozen organic corn kernels, sliced mushrooms and
    6 More
    frozen organic corn kernels, sliced mushrooms, crushed garlic, chopped fresh flat-leaf parsley, herbs de provence, divided, balsamic vinegar, salmon fillet, extra-virgin olive oil
    45 min, 9 ingredients
  • Herb Crusted Sea Scallops (Emeril Lagasse) Herb Crusted Sea Scallops (Emeril Lagasse)
    sea scallops, goat cheese, creole spice-recipe included and
    5 More
    sea scallops, goat cheese, creole spice-recipe included, dijon mustard, total) finely chopped herbs ( cilantro, mint, parsley, thyme, basil, tarragon, chervil), cleaned frisee or endive, oil, herb vinaigrette-see recipe above
    8 ingredients




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