309765 herb crusted beef onion wine gravy Recipes

  • Herb-and-Potato Chip-Crusted Beef Tenderloin
    beef tenderloin, trimmed, kosher salt, divided and
    11 More
    beef tenderloin, trimmed, kosher salt, divided, panko (japanese breadcrumbs), garlic cloves, pressed, coarsely ground pepper, divided, olive oil, divided, crushed, plain kettle-cooked potato chips, chopped fresh parsley, chopped fresh thyme, bay leaf, crushed, egg white, lightly beaten, dijon mustard, garnish: fresh sage
    13 ingredients
  • Onion Gravy
    onions, thinly sliced in rings (at least 1 red onion) and
    6 More
    onions, thinly sliced in rings (at least 1 red onion), chicken stock or 400 ml beef stock, red wine, butter, french mustard (optional), worcestershire sauce (optional), salt and black pepper
    11 min, 7 ingredients
  • Beef Tips and Gravy
    beef tips, salad oil, water, ketchup, worcestershire sauce and
    4 More
    beef tips, salad oil, water, ketchup, worcestershire sauce, salt, onion, sliced, cornstarch, water
    11 min, 9 ingredients
  • Beef, Burgundy Style
    beef broth, all-purpose flour, tomato paste and
    14 More
    beef broth, all-purpose flour, tomato paste, beef demi glace, bacon drippings, beef round, cut into 3 inch pieces, sherry wine, chopped onions, burgundy wine, herb bouquet (bouquet garni), fresh parsley, fresh rosemary, fresh thyme, bay leaf, fresh mushrooms, sliced, butter, chopped fresh parsley, for garnish
    3 hour 20 min, 17 ingredients
  • Beef, Chestnut, and Red Wine Stew
    beef, onion, chopped, fresh thyme, vegetable oil and
    5 More
    beef, onion, chopped, fresh thyme, vegetable oil, beef stock, chestnuts, cooked & peeled, carrots, sliced, red wine, seasoned flour
    11 min, 9 ingredients
  • Beef & Red Wine Pies
    onions, garlic cloves, finely chopped, butter and
    10 More
    onions, garlic cloves, finely chopped, butter, beef chuck steak, trimmed and diced, plain flour, beef stock, worcestershire sauce, red wine, tomato paste (see notes ), salt , to taste, fresh ground black pepper , to taste, sheets premade puff pastry, egg, lightly beaten
    36 min, 13 ingredients
  • Beef Stroganoff, As I Like It!
    beef (fillet), shallots, carrots (1 large carrot) and
    15 More
    beef (fillet), shallots, carrots (1 large carrot), bay leaf, thyme (dried or fresh ), onions, wine (white, dry ), butter, mushrooms (white , cultivated), onions, brandy, wine (white, dry ), sour cream, lemon (juice from it), parsley, cucumbers (pickled ), salt, pepper
    1 hour 30 min, 18 ingredients
  • Beef Bourguignon
    beef (i use tenderloin but hip or shoulder stewing works) and
    21 More
    beef (i use tenderloin but hip or shoulder stewing works), red wine, sunflower oil, pancetta, thinly sliced and cubed, onions , coursley chopped, carrots, chopped 1 inch lengths, celery, chopped fine, garlic cloves, chopped fine, fresh thyme, ground allspice, unbleached all-purpose flour, tomato paste, bay leaves, beef stock, water, whole button mushroom, potatoes, butter, white pearl onion, salt, pepper
    3 hour 30 min, 22 ingredients
  • Herb Roasted Beef Round Tip
    beef round tip roast and
    5 More
    beef round tip roast, spike seasoning or 2 tsp prime rib seasoning, dry mustard, garlic cloves, crushed, black pepper, vegetable oil
    2 hour 10 min, 6 ingredients
  • Beef With Veggies
    beef, onion, celery, handful green beans and
    8 More
    beef, onion, celery, handful green beans, olive oil (or any oil), soy sauce, basil, carrot (slice thin), wine, garlic salt and pepper, black pepper, beef bouillon cubes
    38 min, 12 ingredients
  • Beef with Wine and Mushroom Sauce
    beef chuck, cut in pieces, condensed golden mushroom soup and
    2 More
    beef chuck, cut in pieces, condensed golden mushroom soup, red wine, salt & pepper
    4 ingredients
  • Beef Fillet With Herb Crust Beef Fillet With Herb Crust
    beef steak fillets, best quality possible (4 x 180-200g) and
    8 More
    beef steak fillets, best quality possible (4 x 180-200g), sea salt, black pepper, olive oil, white bread, toasted, parsley, finely chopped, garlic cloves, minced, butter, melted, favourite mustard
    20 min, 9 ingredients
  • Horseradish-And-Herb-Crusted Beef Rib Roast Horseradish-And-Herb-Crusted Beef Rib Roast
    unsalted butter, softened and
    8 More
    unsalted butter, softened, head garlic, cloves coarsely chopped, prepared horseradish, chopped thyme , plus, chopped thyme, chopped rosemary, chopped sage, beef rib roast, salt & freshly ground black pepper
    24 min, 9 ingredients
  • Horseradish-And-Herb-Crusted Beef Rib Roast Horseradish-And-Herb-Crusted Beef Rib Roast
    unsalted butter, softened and
    8 More
    unsalted butter, softened, head garlic, cloves coarsely chopped, prepared horseradish, fresh thyme , plus, chopped fresh thyme, chopped fresh rosemary, chopped fresh sage, beef rib roast, salt & freshly ground black pepper
    24 min, 9 ingredients
  • Herbed Fillet with Red Wine Reduction Herbed Fillet with Red Wine Reduction
    beef fillets, salt and freshly ground black pepper and
    5 More
    beef fillets, salt and freshly ground black pepper, grainy mustard, herbs (such as sage, thyme, rosemary, basil and parsley), finely chopped, shallot, finely chopped, white wine, butter
    35 min, 7 ingredients
  • Beef Roast-N-Gravy Beef Roast-N-Gravy
    beef roast, onion, garlic salt, pepper, mushroom soup and
    1 More
    beef roast, onion, garlic salt, pepper, mushroom soup, water (use empty soup can)
    2 hour , 6 ingredients
  • Herb-Roasted Beef Tenderloin With Horseradish Chive Sauce Herb-Roasted Beef Tenderloin With Horseradish Chive Sauce
    beef tenderloin , center cut, trimmed and tied, olive oil and
    13 More
    beef tenderloin , center cut, trimmed and tied, olive oil, garlic cloves, smashed, kosher salt, fresh thyme, chopped, fresh rosemary leaves, chopped, fresh ground pepper, horseradish sauce, fat free sour cream, heavy cream, dijon mustard, horseradish, fresh lemon juice, fresh ground pepper, chives, chopped
    1 hour 20 min, 15 ingredients
  • Beef Glace de Viande (often incorrectly called demiglace) Beef Glace de Viande (often incorrectly called demiglace)
    beef bones , leg bones,cut in 2 to 3 inch lengths (have t... and
    11 More
    beef bones , leg bones,cut in 2 to 3 inch lengths (have the butcher saw them up), extra virgin olive oil , as needed, chuck roast, cut in large chunks (or other well flavored cut of beef), onions, unpeeled,quartered, garlic, unpeeled,lightly crushed, stalks celery , with leaves if possible,cut in 2 inch pieces, carrots , scrubbed and cut in 2 inch pieces, tomatoes, quartered, dry white wine or 2 cups water, parsley stems (or 1 bunch parsley if desired), bay leaves, whole black peppercorn
    28 hour , 12 ingredients




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