213940 herb chicken soup spring vegetables food Recipes

vegetable cooking spray, skinless, boneless chicken breast halves, cut into thin strips, condensed cream of chicken soup (regular or 98% fat free), pace picante sauce, chili powder, shredded cheddar cheese, coarsely broken tortilla chips

chicken breast, cooked and cubed, frozen mixed vegetables, cream of chicken soup, skim milk, divided, reduced fat bisquick, cheddar cheese, shredded

chicken breast, cream of chicken soup, lite sour cream, bread crumbs, butter, mixed vegetables

chopped cooked chicken, milk, poultry seasoning, pepper, cream of chicken soup, mixed vegetables, butter biscuits

chicken, cut up (or less if boneless ), water, carrots , cut into 1/2 inch slices (2 cups), stalks celery , cut into 1/2 inch slices (2 cups), salt, sugar, pepper, chicken bouillon cubes, egg noodles, uncooked

boneless skinless chicken breasts, uncooked, vegetable oil, onions, minced, garlic cloves, minced, cayenne pepper, powdered ginger, chicken stock, extra wide egg noodles, scallions , green onions

chicken broth, carrot, stalk celery, boneless skinless chicken breast halves, dried rosemary, crushed, dried basil, crushed, poultry seasoning, fine noodles

vegetable oil, boneless skinless chicken breasts, cream of chicken soup, water, paprika, ground black pepper, uncooked instant rice, frozen broccoli florets

deep dish pie shells, cream of chicken soup, mixed vegetables, chicken, butter, melted

chicken, cooked, celery ribs, carrot, chopped, butter or 1/4 cup margarine, flour, baking powder, black pepper, milk, cream of celery soup, low sodium, cream of chicken soup or 1 (8 oz) can mushroom soup, low sodium, chicken broth

vegetable oil, onion, garlic clove, crushed, chicken thigh fillets, diced, condensed cream of chicken soup, head broccoli, cut in to small florets, chopped fresh parsley, frozen potatoes (pom poms or pommes)

butter, onion, chopped, celery, chopped, carrot, peel and chopped, mushrooms, sliced, all-purpose flour, chicken stock , sub. broth, dried thyme, salt (optional), pepper , to taste, half-and-half , sub. ff half and half, see note, chicken breasts, cooked and diced , approx 2-3 1/2 breasts

chicken breasts, cooked and shredded (can use dark meat if you prefer), water, chicken bouillon cubes, stewed tomatoes, undrained, pinto beans, undrained, condensed cheddar cheese soup, frozen vegetables, mexican blend (broccoli, cauliflower, corn and red peppers), taco seasoning (1/2 pack ), corn tortilla chips, shredded cheddar cheese, sour cream, hot sauce

whole chicken, frozen mixed vegetables, frozen okra, carrots (sliced ), ketchup, chicken bouillon cubes, seasoning salt, red chili pepper flakes, garlic powder, black pepper, corn (don tsp drain), stalk celery, green beans (drained ), egg noodles

boneless skinless chicken breasts, extra virgin olive oil, original essence, cream of chicken soup, mixed vegetables (your choice ), durkee french fried onion rings, pillsbury ready-made pie crust

cut up chicken breast, cream of chicken soup, water, vegetables

olive oil, fresh ginger, minced, garlic cloves, minced, red onion, thinly sliced, parsnips, peeled and chopped (1 1/2 cups), turnip, peeled and chopped (1 1/2 cups), carrots, peeled and chopped (1 1/2 cups), celery ribs, thinly sliced (2 cups), low sodium chicken broth (8 cups), kosher salt, rotisserie chicken , meat shredded (2 cups), frozen peas, thawed, scallions, trimmed and sliced

vegetable oil, boneless skinless chicken breast halves, cream of chicken soup, water, paprika, pepper, minute white rice, uncooked (for a creamier dish, use 1-1/2 cups rice.), broccoli florets (fresh or frozen )