2883 herb cheese pepper Recipes

curd cottage cheese, sour cream, salt and pepper, to taste, parsley, finely chopped, green onion, finely minced, sweet basil, garlic powder, lemon juice

chopped green onions, garlic cloves, minced, reduced-fat margarine, ground cumin, dried oregano, dried thyme, salt, crushed red pepper flakes, unsliced french bread , halved lengthwise, shredded reduced-fat cheddar cheese

bread flour, divided (about 2 cups), warm water (100o to 110o), divided, sugar, dry yeast (about 4 1/2 tsp), all-purpose flour, divided (about 3 1/4 cups), salt, olive oil, dried oregano, ground cumin, hot paprika, coarsely ground black pepper, divided, olive oil, chopped onion, salt, garlic cloves, minced, bay leaf, diced tomatoes, sliced kasseri cheese, minced fresh parsley

cream cheese, softened, garlic, crushed, dry vermouth, dried parsley, salt, dried basil, dried tarragon, dried sage, ground white pepper

cream cheese, softened, softened butter or 1/4 cup margarine, garlic clove, dried thyme, crushed, pepper, milk

cream cheese, softened, butter, softened, minced fresh parsley, minced chives, minced fresh chervil or 1/2 tsp dried chervil, garlic cloves, minced, minced fresh tarragon or 1/4 tsp dried tarragon, lemon-pepper seasoning, assorted crackers

water, salt, yellow cornmeal or 2 1/2 cups polenta, freshly grated parmesan cheese, whole milk, unsalted butter (cut into pieces), flat leaf parsley, chopped, fresh rosemary, finely chopped, fresh thyme, chopped, fresh ground black pepper

lentils, water, low-fat cheddar cheese, grated, onion, finely chopped, egg, oil, herbs, salt and pepper

unsalted butter, melted, cooled, milk, egg, yellow cornmeal, all-purpose flour, baking powder, dried basil, salt, fresh ground pepper, shredded fontina cheese

bread flour (about 2 cups), divided, sugar, dry yeast (about 4 1/2 tsp), warm water (100o to 110o), divided, all-purpose flour (about 2 cups), divided, salt, olive oil, dried oregano, ground cumin, hot paprika, coarsely ground black pepper, divided, olive oil, chopped onion, salt, garlic cloves, minced, bay leaf, unsalted diced tomatoes, undrained, kasseri cheese, thinly sliced, minced fresh flat-leaf parsley

cream cheese, softened (or other mild soft cheese such as farmer or chevre), garlic cloves, blanched, salt, chopped fresh parsley, snipped fresh chives, salt & pepper, snipped fresh herb, for rolling (such as sweet cicely, chervil, chives, flat-leaf parsley, tarragon, etc.), fresh herbs or fresh edible flower, to decorate

fresh cheese (1 lb) or 500 g feta (1 lb), mixed aromatic herbs, finely chopped (for example mint, oregano, dill or you can also use just 1 herb), eggs, potato, flakes (for puree), salt, to taste (if using unsalted cheese ), pepper , to taste, wine , if necessary (if your cheese is to dry), sesame seeds, for topping

reduced-calorie margarine, minced green onions, garlic cloves, crushed, dried oregano, ground cumin, crushed red pepper, salt, italian bread,split, shredded reduced-fat monterey jack cheese

sliced onion, butter, flour, tall can evaporated milk, water, dried parsely, salt, pepper, shredded cheddar cheese, paprika

bread flour, divided, sugar, dry yeast (about 4 1/2 tsp), warm water, divided (100ao, to 110ao,), all-purpose flour, divided, salt, olive oil, dried oregano, ground cumin, hot paprika, fresh coarse ground black pepper, divided, olive oil, chopped onion, salt, garlic cloves, minced, bay leaf, diced tomatoes, undrained, sliced kasseri cheese, minced fresh parsley

low fat cottage cheese, garlic clove, minced, chopped fresh chives, salt and pepper, whole grain bagel, tomatoes, orange

butter, at room temperature, sour cream, cream cheese, at room temperature, garlic cloves, minced, basil, chopped, chives, chopped, minced fresh parsley leaves, salt and freshly ground black pepper

flour, eggs (room temp ), milk (no low fat, 2% will work), sugar, baking powder, salt, butter, mixed herbs , i used a mix of chives, parsley and tarragon, mostly parsley and chives with only 2 tsp tarrag, rosemary , to me is too strong. basil would be a nice addition as well, lemon zest, smoked salmon, diced, boursin herb cheese spread, room temperature, soft (herb garlic or garlic chive blend, anything will work), scallion, fine chopped (white and green parts ), sour cream (no low fat), pepper, salt