172467 herb burnt orange black Recipes

  • Bill Gross's Burnt Orange Ice Cream
    granulated sugar, unsalted butter, at room temperature and
    5 More
    granulated sugar, unsalted butter, at room temperature, navel oranges (each about 6 oz), heavy (whipping ) cream, half-and-half, seeds scraped from 1 vanilla bean (see note, below ), or 1 tbsp pure vanilla extract, egg yolks
    7 ingredients
  • Orange-and-Maple Roasted Turkey With Giblet Gravy
    orange juice, maple syrup and
    19 More
    orange juice, maple syrup, fresh or frozen whole turkey, thawed, poultry seasoning, grated orange rind, salt, pepper, orange, quartered, onion, quartered, margarine, water, low-salt chicken broth, orange juice, cornstarch, maple syrup, grated orange rind, salt, pepper, fresh herbs (optional), red grapes (optional)
    21 ingredients
  • Roasted Beets with Pistachios, Herbs and Orange
    beets , preferably a mix of colors and
    13 More
    beets , preferably a mix of colors, cinnamon stick, broken into 3 or 4 pieces, bay leaves, water, shallot, minced, white wine vinegar, salt, grated zest of 1 orange, chopped tarragon, chopped flat-leaf parsley, chopped chives, extra-virgin olive oil, chopped unsalted roasted pistachios, celery leaves, for garnish
    14 ingredients
  • Herbed Orange Roughy
    orange roughy fillets (6 oz each), lemon juice and
    6 More
    orange roughy fillets (6 oz each), lemon juice, minced fresh parsley, minced fresh basil or 1/2 tsp dried basil, salt, garlic powder, sliced fresh mushrooms , optional, paprika
    20 min, 8 ingredients
  • Herb and Oil Marinade
    orange , juice and rind of, lemon juice, vegetable oil and
    4 More
    orange , juice and rind of, lemon juice, vegetable oil, ginger, sage, garlic, minced, pepper, freshly ground
    7 ingredients
  • Blood Orange Martinis
    blood orange juice and
    7 More
    blood orange juice, orange-flavored vodka or sparkling water, orange liqueur or orange juice, garnish: blood orange slices, black sanding sugar, simple syrup, sugar, water
    8 ingredients
  • Herbed Roast Chicken
    resealable plastic bag, orange juice, olive oil and
    13 More
    resealable plastic bag, orange juice, olive oil, butter, melted, balsamic vinegar, worcestershire sauce, garlic cloves, minced, minced chives, dried parsley flakes, dried basil, salt, pepper, dried marjoram, dried rosemary, crushed, dried tarragon, roasting chicken (6 to 7 lb)
    15 min, 16 ingredients
  • Herb Salad With Lemon Shallot Vinaigrette Herb Salad With Lemon Shallot Vinaigrette
    herb mixed salad greens, orange, peeled and segmented and
    10 More
    herb mixed salad greens, orange, peeled and segmented, jicama, peeled and julienned (substitute carrots or parsnips if you wish), pistachios, shelled and toasted, goat cheese (your choice , chevre, feta, etc.), lemon , zest of, orange , zest of, fresh lemon juice, shallot, minced finely, extra virgin olive oil, salt , to taste, fresh ground black pepper , to taste
    15 min, 12 ingredients
  • Crispy Fish With Lemon-Herb Seasoning Crispy Fish With Lemon-Herb Seasoning
    all-purpose flour, egg whites , lighly beaten and
    12 More
    all-purpose flour, egg whites , lighly beaten, whole-grain wheat and barley nugget cereal, lemon & herb seasoning, orange roughy fillets, lemon wedge, dried basil, dried oregano, black pepper, onion powder, whole celery seeds, powdered basil, garlic powder, fresh lemon rind, grated
    27 min, 14 ingredients
  • Orange Roughy With Sherry and Herb Sauce Orange Roughy With Sherry and Herb Sauce
    orange roughy fillets, butter, flour, chicken broth and
    7 More
    orange roughy fillets, butter, flour, chicken broth, sherry wine, chives, chopped, basil, thyme, salt, black pepper, tomato, sliced about 1/4 inch thick
    1 hour , 11 ingredients
  • Orange Herb Dressing Orange Herb Dressing
    orange juice, apple cider vinegar, olive oil and
    4 More
    orange juice, apple cider vinegar, olive oil, low sodium chicken broth, dried oregano, fresh tarragon, chopped, orange peel
    7 ingredients
  • Orange-Herb Fish Orange-Herb Fish
    orange juice, white wine, lemon juice and
    7 More
    orange juice, white wine, lemon juice, shallot, peeled and sliced, orange zest, cayenne pepper , to taste, paprika, chopped fresh rosemary, chopped fresh parsley, fish fillets
    42 min, 10 ingredients
  • Herb Stuffed Pork Tenderloin Herb Stuffed Pork Tenderloin
    herb-stuffed pork tenderloin, dijon-style mustard and
    10 More
    herb-stuffed pork tenderloin, dijon-style mustard, pork tenderloin, shredded romaine, assorted snipped fresh herbs (such as sage, thyme, rosemary , dill, and/or basil), fine dry bread crumbs, slightly beaten egg white, olive oil or cooking oil, coarsely ground black pepper, snipped fresh chives (optional), recipe mustard sauce (see below )
    1 hour , 12 ingredients
  • Orange-Herbed Roast Turkey Orange-Herbed Roast Turkey
    orange, light-brown sugar or 1 tbsp substitute and
    9 More
    orange, light-brown sugar or 1 tbsp substitute, poultry seasoning, salt, green onion, fresh parsley, chopped (reserve stems), turkey, milk, all-purpose flour, salt, poultry seasoning
    11 ingredients
  • Roasted Beets with Pistachios, Herbs and Orange Roasted Beets with Pistachios, Herbs and Orange
    beets , preferably a mix of colors and
    13 More
    beets , preferably a mix of colors, cinnamon stick, broken into 3 or 4 pieces, bay leaves, water, shallot, minced, white wine vinegar, salt, grated zest of 1 orange, chopped tarragon, chopped flat-leaf parsley, chopped chives, extra-virgin olive oil, chopped unsalted roasted pistachios, celery leaves, for garnish
    1 hour 20 min, 14 ingredients
  • Herbed Pan Roast of Salmon with Warm Greens and Herb Vinaigrette (Emeril Lagasse) Herbed Pan Roast of Salmon with Warm Greens and Herb Vinaigrette (Emeril Lagasse)
    herb vinaigrette , recipe follows and
    20 More
    herb vinaigrette , recipe follows, salmon fillets, skin and pin bones removed, kosher salt, freshly ground white pepper, dijon mustard, chopped fresh assorted herbs such as basil , chervil, chives, tarragon, dill, or any other herb of your choice (we used 2 (1-oz) packages emeril s seafood roasting herb blend), clarified butter or olive oil, water, tarragon , basil, or other herb vinegar, minced shallots, minced garlic, assorted chopped fresh herbs (combine basil, tarragon, cilantro, parsley or oregano), kosher salt, turns freshly ground black pepper, olive oil, olive oil, assorted greens (such as frisee , spinach, arugula, or other salad greens), washed and patted dry, water, kosher salt, white pepper
    40 min, 21 ingredients
  • Herb-Grilled Swordfish Herb-Grilled Swordfish
    orange juice, minced onion, chopped fresh thyme and
    11 More
    orange juice, minced onion, chopped fresh thyme, chopped fresh basil, low-sodium soy sauce, fresh lemon juice, olive oil, sugar, salt, pepper, garlic clove, minced, swordfish steaks (1/2 inch thick ), fresh basil sprigs (optional)
    14 ingredients
  • Orange, Red Onion and Black Olive Salsa Orange, Red Onion and Black Olive Salsa
    oranges, red onion, halved , thinly sliced lengthwise and
    4 More
    oranges, red onion, halved , thinly sliced lengthwise, minced fresh parsley, kalamata olives or other brine-cured black olives, pitted, thinly sliced, olive oil (preferably extra-virgin), minced orange peel
    6 ingredients




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