91 herb biscuits and with butter Recipes

refrigerated buttermilk biscuits, butter, melted, fresh parsley, chopped, fresh green onions or 2 tbsp chives, chopped, dried dill

butter, at room temperature, chopped fresh parsley, dried thyme, all-purpose flour, baking powder, salt, buttermilk (or regular milk with 1/2 tsp. white vinegar)

refrigerated buttermilk biscuit dough, melted butter, dried parsley, dried dill weed, dried onion flakes

butter, dried parsley, dried dill weed, parmesan cheese, refrigerated buttermilk biscuits

all-purpose flour, baking powder, dried herbs (such as rosemary, basil, thyme or italian seasoning), salt, baking soda, shortening, buttermilk, butter, melted

butter, melted plus 1/4 cup melted butter, plus more for pan, grated parmesan cheese, plus more for sprinkling, biscuits

butter melted , plus 1/4 cup melted butter, plus more for pan, grated parmesan, plus more for sprinkling, biscuits

all-purpose flour, baking powder, baking soda, sugar, kosher salt, french herb roasting rub, butter, cold and cut into bits, butter (melted ), buttermilk, cheddar cheese (shredded ), cheddar cheese (shredded )

extra virgin olive oil, flour, caraway seeds, sage leaf, crumbled, dry mustard, baking powder, salt, shortening, low-fat milk, butter, melted, garlic powder

butter or 2 tbsp margarine, grated parmesan cheese, dried parsley, dried basil, refrigerated buttermilk biscuits

king arthur unbleached all-purpose flour, baking powder, minced fresh thyme or 1 tsp dried thyme, dried savory, salt, baking soda, pepper, reduced-fat sour cream, olive oil, sliced green onions, butter, melted

tube (12 oz) refrigerated flaky buttermilk biscuits, butter, melted, crumbled blue cheese, dried minced onion, dried parsley flakes, garlic clove, minced, dried tarragon, minced chives, celery seed, dried oregano

dried oregano , marjoram and basil, dried savory, dried rosemary, crushed, rubbed sage, chopped onion, butter, divided, king arthur unbleached all-purpose flour, baking powder, salt, shortening, egg, milk, grated parmesan or romano cheese

all-purpose flour, baking powder, sugar , to taste, salt, cold unsalted butter, diced, vegetable shortening, very cold, chopped fresh cilantro (or a combination) or 3 -4 tbsp chives (or a combination), whole milk or 3/4 cup half-and-half, very cold, milk, for brushing on top, mexican chorizo sausage, casings removed, onion, finely chopped, whole milk, flour, red bell peppers , roasted, peeled, seeded, diced or 1/2 cup diced bottled roasted red pepper, salt, fresh ground pepper, chopped fresh cilantro

refrigerated grand-size flaky biscuits (16 biscuits), butter or margarine, melted, garlic clove, pressed, rosemary herb seasoning, or italian seasoning, tomatoes, sliced, grated fresh parmesan cheese

butter, melted, grated parmesan cheese, dried minced onion, garlic powder, dried parsley flakes, dill weed, tube (12 oz) refrigerated buttermilk biscuits

butter, melted, garlic clove, minced, dried parsley flakes, minced chives, dried basil, dried oregano, tubes (12 oz each) refrigerated buttermilk biscuits

flour, sugar, salt, baking powder, baking soda, mixed herbs (i use a freeze dried salad blend), cold butter, cold buttermilk, cream , or buttermilk for top, demerra sugar (or use white sugar)