102218 herb beans crisp smoked bacon Recipes

dried navy beans or 1 lb great northern bean, slab smoked bacon, cut into 1/4-inch cubes, onion, chopped, garlic cloves, chopped, dark brown sugar , packed, ketchup, maple syrup, dark molasses, worcestershire sauce, salt, fresh ground black pepper

dried navy beans, rinsed and soaked overnight in water to cover, smoked bacon, coarsely chopped, onions, coarsely chopped, maple syrup, molasses, ground pepper, dijon mustard, ketchup, tomato paste, brown sugar, tabasco sauce, orange juice, pineapple juice, black coffee, chicken stock

dry pinto beans, hickory smoked bacon, roma tomatoes, seeded and chopped, chopped onion, fresh cilantro leaves, chopped fresh garlic, cumin powder, chili powder (not a blend), salt, fresh ground pepper, water, water

dried navy beans (about 2 1/2 cups), applewood-smoked bacon slices, chopped onion, water, divided, maple syrup, divided, bourbon, divided, dijon mustard, worcestershire sauce, freshly ground black pepper, cider vinegar, salt

dried penne pasta, extra virgin olive oil, divided, chopped smoked bacon, sliced fresh mushrooms, minced garlic, chicken stock, salt and pepper to taste, freshly grated parmesan cheese

smoked bacon , cut into 1/2 inch pieces, extra virgin olive oil, yellow onions, ground sirloin, worcestershire sauce, hot sauce, grill seasoning (like mccormick montreal steak seasoning ), crusty kaiser rolls, split, smoked gouda cheese, steak sauce (like a1)

all-purpose flour, baking powder, salt, fresh ground black pepper, chilled unsalted butter, cut into small cubes, grated cheddar cheese, green onions, thinly sliced, apple-smoked bacon, cooked and chopped into 1 inch pieces (any type of bacon may be substituted ), buttermilk, egg, water

butter, sourdough bread, smoked bacon, mayonnaise, fresh lemon juice, salt & freshly ground black pepper, to taste, beefsteak tomatoes, arugula, lightly packed

green beans , crisp cooked, bacon, onion, chopped, ketchup, mustard, brown sugar, salt

ground beef, pork n beans, crisp fried bacon (crumbled ), ketchup, water, mustard, brown sugar, pepper

black beans , bush s, hickory smoked bacon, thick sliced, sweet onions, chopped, carrot, sliced, celery, sliced, garlic cloves, minced, condensed chicken broth, water, diced tomatoes, cilantro, chopped, fresh lime juice, monterey jack cheese, finely shredded for garnish, sour cream (optional), cilantro, whole for garnish

black grouper fillets, kosher salt, fresh ground black pepper, virgin olive oil, unsalted butter, u-8), head-on shrimp, olive oil, divided, seafood seasoning (recommended : old bay), unsalted butter, cooked black-eyed peas, sliced green onion, diced red peppers, ground cumin, creole seasoning (recommended: crescent city grill ), egg, shredded romano, ground bread crumbs, clarified butter, seasoned flour, extra-virgin olive oil, shallot, finely minced, balsamic vinegar, creole mustard, fresh chopped thyme leaves, fresh ground black pepper, salt, frisee, cooked and diced applewood smoked bacon, olive oil, shallots, minced, garlic, minced, kosher salt, cayenne pepper, ripe tomatoes, smoked, peeled, seeded and roughly chopped, balsamic vinegar

dry anasazi beans, apple smoked bacon, diced 1/4-inch, salsa, percent milk, mexican oregano, ground cumin, salt, mild chili powder, shredded sharp ny state white cheddar

garlic, aji molido (argentine ground pepper), coarse sea salt, white wine vinegar, water, olive oil, skirt steaks , cleaned of silver skin, dry white beans , allow to soak in water 24 hours before cooking, smoked bacon, yellow onion, halved, scallions, sliced thinly, red teardrop tomatoes, halved, yellow teardrop tomatoes, halved, red pepper , roasted, peeled, and cut into julienne, yellow pepper , roasted, peeled, and cut into julienne, chopped parsley, dijon mustard

dried great northern beans, applewood-smoked bacon slices, chopped onion (2 medium), garlic cloves, minced, fat-free , less-sodium chicken broth, water, minced fresh thyme, minced fresh rosemary, kale, stemmed and cut into 2-inch pieces (about 5 cups), parmigiano-reggiano rind, fresh lemon juice

shell pasta, shells. uncooked, salt , to taste, fresh ground black pepper , to taste, garlic salt , pinch, butter, condensed cheddar cheese soup, havarti cheese, shredded, parmesan cheese, grated, white cheddar cheese, shredded and divided, thick-sliced country smoked bacon, cut into 1/2-inch pieces (can use regular bacon )

bacon jam, adapted from not quite nigella, good quality smoked bacon, onion, thinly sliced, garlic, minced, brown sugar, sriracha, coffee, apple cider vinegar, maple syrup, fresh cracked black pepper, smoked spanish paprika, red wine vinegar

zinfandel vinegar or other red wine vinegar, chopped shallots (about 2 large), dijon mustard, extra-virgin olive oil, smoked bacon, coarse kosher salt plus additional (for seasoning ), kale , center stems removed, leaves torn into large pieces, special equipment : salad spinner