11793 heloise substitute Recipes

langoustine, cooked (or substitute prawns or lobster tail), minced shallot, butter, flour, dry sherry, milk, fresh parsley, minced, paprika, nutmeg, tomato paste, hot sauce, salt, white pepper

whole milk french vanilla yogurt (don tsp substitute with lowfat or fat-free... it won tsp thicken), sweetened condensed milk (you can use fat-free, if preferred), key lime juice (usually sold by the reconstituted lemon juice), lime zest (optional)

brazil nut , soaked overnight, water, lemon juice, celtic salt, celtic salt

butter, melted, graham cracker crumbs, semi-sweet chocolate chips, white chocolate chips, toffee pieces (such as skor), chopped pecans, chopped peanuts, chopped macadamia nuts, coconut, ghirardelli double chocolate chips, granulated sugar, evaporated milk, butter

balsamic vinegar (an inexpensive supermarket brand), white sugar, port wine

thick barbecue sauce, molasses, soy sauce, chinese five spice powder , to taste

honey, granulated sugar, water (or what liquid recipe asks for) or 1/4 cup milk (or what liquid recipe asks for), molasses, light corn syrup or 1 cup dark corn syrup, pure maple syrup

alligator meat, cut into chunks (can substitute chicken or pork), salt and freshly ground black pepper, flour , for dredging, buttermilk, hot sauce, store bought ranch dressing, for dipping

yabbies (substitute 2 small lobsters), black mussels, rock oysters, prawns, shelled and deveined, salt and pepper, butter, garlic, chopped, lemon, sliced

coarsely grated unripe papaya (substitute carrots), tomatoes, sliced, grated lime rind, tblsp. ground dried shrimp, tblsp. fish sauce, sugar, tblsp. lime juice, chilies, chopped

granulated sugar, evaporated milk, chocolate chips, marshmallows, butter, vanilla, chopped nuts

salmon, salmon liquid , from the salmon, egg, slightly beaten, flour, baking powder, oil (for frying )