Hints from Heloise Best Fudge Recipe

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Hints from Heloise Best Fudge
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Ingredients
7
Count
Nutrition
1669
Calories
Total time
20
Minutes
Comments Print recipe

Ingredients:

  • 4 1/2 cups granulated sugar
  • 1 (12 oz) can evaporated milk
  • 3 (6 oz) packages chocolate chips
  • 1 (10 oz) package miniature marshmallows
  • 1/2 cup butter
  • 1 tsp vanilla
  • 2 cups chopped nuts

Directions:

  1. Put sugar and milk in large, very heavy saucepan and bring slowly to a rolling boil.
  2. Let boil for at least seven minutes, but not more than 8 minutes, while stirring constantly.
  3. Remove from heat and add chocolate chips, marshmallows, and butter.
  4. Stir constantly only until chips and marshmallows are melted.
  5. Mix in nuts and vanilla.
  6. Spread in large, ungreased pan.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1669.21 Kcal (6989 kJ)
Calories from fat 672.9 Kcal
% Daily Value*
Total Fat 74.77g 115%
Cholesterol 63.06mg 21%
Sodium 81.66mg 3%
Potassium 481.89mg 10%
Total Carbs 254.39g 85%
Sugars 231.95g 928%
Dietary Fiber 2.7g 11%
Protein 11.43g 23%
Vitamin C 0.8mg 1%
Vitamin A 0.3mg 9%
Iron 4.5mg 25%
Calcium 47.8mg 5%
Amount Per 100 g
Calories 467.09 Kcal (1956 kJ)
Calories from fat 188.3 Kcal
% Daily Value*
Total Fat 20.92g 115%
Cholesterol 17.65mg 21%
Sodium 22.85mg 3%
Potassium 134.85mg 10%
Total Carbs 71.19g 85%
Sugars 64.91g 928%
Dietary Fiber 0.76g 11%
Protein 3.2g 23%
Vitamin C 0.2mg 1%
Vitamin A 0.1mg 9%
Iron 1.3mg 25%
Calcium 13.4mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 39.1
    Points
  • 48
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium,
  • low cholesterol

Bad Points

  • High in Sugar,
  • High in Total Fat

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