210077 heirloom oven lots garlic Recipes
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garlic cloves, halved lengthwise, olive oil and7 Moregarlic cloves, halved lengthwise, olive oil, active dry yeast, warm water (95of-105of), all-purpose flour , plus additional if necessary, table salt, coarsely chopped fresh rosemary, coarse salt for sprinkling, freshly ground black pepper for sprinkling4 hour 30 min, 9 ingredients
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garlic, peeled and mashed, olive oil and12 Moregarlic, peeled and mashed, olive oil, chicken broth or 2 quarts vegetable broth, salt, fresh ground pepper (to your taste ), thyme, sage (or 2 leaves fresh ), bay leaf, dry white wine (optional), rosemary, light cream, egg yolks, beaten, toasted italian bread or 6 -8 slices french bread, freshly grated parmesan cheese or 1/2 cup romano cheese11 min, 14 ingredients
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Garlic Baguette Crumbsgarlic clove, olive oil, salt, black pepper and1 Moregarlic clove, olive oil, salt, black pepper, toasted baguette crumbs1 hour 30 min, 5 ingredients
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Garlic, Oregano, and Lemon Vinaigrettegarlic cloves, anchovy fillets packed in oil (drained ) and6 Moregarlic cloves, anchovy fillets packed in oil (drained ), crushed red pepper flakes, kosher salt, seeded, finely chopped lemon (with peel ), loosely packed) fresh oregano leaves, extra-virgin olive oil, fresh lemon juice8 ingredients
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Garlic Dijon Dump Chickengarlic cloves, minced, dijon mustard, lime juice and1 Moregarlic cloves, minced, dijon mustard, lime juice, chicken pieces (i usually use 5-6 pieces, depending on size)50 min, 4 ingredients
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