Garlic Croutons Recipe

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Garlic Croutons
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Ingredients:

Directions:

  1. Preheat oven to 350°F.
  2. Mix together the garlic, salt, and olive oil in a small bowl.
  3. Put the bread cubes on a baking sheet and drizzle the garlic oil over them.
  4. Toss to coat.
  5. Spread them out in a single layer.
  6. Bake for about 15 minutes, or until lightly browned and very dry.
  7. About halfway through, stir once to brown evenly.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 391.38 Kcal (1639 kJ)
Calories from fat 131.98 Kcal
% Daily Value*
Total Fat 14.66g 23%
Cholesterol 2.37mg 1%
Sodium 703.18mg 29%
Potassium 6.13mg 0%
Total Carbs 57.28g 19%
Sugars 7.11g 28%
Dietary Fiber 3.58g 14%
Protein 9.55g 19%
Vitamin C 0.5mg 1%
Iron 1.2mg 7%
Calcium 70.1mg 7%
Amount Per 100 g
Calories 298.29 Kcal (1249 kJ)
Calories from fat 100.59 Kcal
% Daily Value*
Total Fat 11.18g 23%
Cholesterol 1.8mg 1%
Sodium 535.93mg 29%
Potassium 4.67mg 0%
Total Carbs 43.66g 19%
Sugars 5.42g 28%
Dietary Fiber 2.73g 14%
Protein 7.28g 19%
Vitamin C 0.4mg 1%
Iron 0.9mg 7%
Calcium 53.5mg 7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 8.3
    Points
  • 11
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free,
  • good source of fiber

Bad Points

  • High in Sodium

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