117 heavy souffle Recipes

unflavored gelatin, cold water, candy canes, crushed (about 1 cup), peppermint extract, egg whites, sugar, salt, heavy whipping cream, cream and additional crushed candy canes, optional

butter, melted, plus more for skillet, cornmeal (white or yellow ), sugar (depending on sweetness of corn), baking soda, kosher salt, buttermilk, heavy cream, eggs, fresh white corn kernels (from 4 to 6 ears )

butter, at room temperature, sugar, eggs, separated,whites at room temperature, lemon juice, all-purpose flour, lemons , zest of, grated, milk, heavy cream, salt

butter, flour, milk, eggs, separated, smoked salmon, chopped, dill, freshly chopped, salt & freshly ground black pepper, dry white wine, heavy cream, dill, freshly chopped, salt & freshly ground black pepper

butter, divided, sugar, divided, king arthur unbleached all-purpose flour, salt, milk, dark chocolate, chopped, eggs, separated, orange extract , optional, vanilla extract, cream of tartar, sugar, baking cocoa, vanilla or orange extract, heavy whipping cream

filippo berio extra light olive oil, plus more for coating ramekins, granulated sugar, plus more for coating ramekins, percent cocoa chocolate, finely chopped, heavy cream, egg whites, cream of tartar, egg yolks, sugar, for garnish, fresh berries, for garnish

sugar, sliced almonds or whole hazelnuts (1 1/2 oz), toasted and, if using hazelnuts, any loose skins rubbed off with a kitchen towel and nuts chopped, sugar, water, egg whites at room temperature for 30 minutes, chilled heavy cream, cognac or armagnac

eggs , whipped to frothy, heavy whipping cream, sugar, flour, salt, whole kernel corn, drained, creamed corn, butter

egg yolks, sugar, blackberry liqueur, blackberry jam, cognac, juice of 1/2 lemon, heavy cream whipped, sauce, blackberries, sugar, blackberry liqueur

water, quick-cooking grits, uncooked, minced garlic, salt, freshly grated nutmeg, shredded sharp cheddar cheese, heavy whipping cream, eggs, separated, egg whites

unflavored gelatin, sugar, divided, salt, eggs, separated, cold water, fresh lime juice, lime , zest of, grated, heavy cream or 1 cup whipping cream

hard peppermint candies (about 35 candies), butter, sugar, eggs yolks, sugar, butter, dark chocolate, chopped (we tested with ghirardelli), all-purpose flour, milk, heavy whipping cream, vanilla extract, peppermint extract, egg whites, cream of tartar, very vanilla creme anglaise, garnish: small candy canes

butter, flour, milk, goat cheese, grated parmesan cheese, flat leaf parsley, chopped, fresh thyme, chopped, egg yolks, egg whites, salt and pepper, to taste, heavy cream

milk (10 fl.oz. or 300 ml), lemon peel (each about 2 inches long, peel thinly), ground nutmeg, salt, white pepper, butter (60 g), flour (40 g), eggs, large, separated, gruyere cheese (125 g), heavy cream (250 ml, 1 cup), chopped italian parsley , a handful

egg yolks, sugar, instant coffee powder, milk, light cream, heavy cream (whipping cream), brandy, kahlua

mashed cooked winter squash, shredded swiss cheese, butter, melted, heavy whipping cream, salt, pepper, dried thyme, eggs, separated

eggs, cornstarch, sugar, salt, pepper, ground nutmeg, creamed corn, sour cream, heavy cream

unsweetened chocolate, unflavored gelatin, cold water, sugar, whole milk, granulated sugar, salt, vanilla extract, heavy cream