2323 heavy cream parmesan cheese Recipes
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cheese tortellini, reserved pasta cooking liquid, butter and5 Morecheese tortellini, reserved pasta cooking liquid, butter, garlic cloves, prosciutto ham, heavy cream, parmesan cheese, freshly grated (also good with asiago or romano), mushroom, sliced (can also use peas or broccoli)40 min, 8 ingredients
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Portabella Lasagna With Basil Creambutter, flour, milk, heated and9 Morebutter, flour, milk, heated, garlic cloves, 1 smashed 3 finely chopped, salt, lasagna noodle, onions, chopped, portobello canned mushroom slices (or 2 lb whole, stemmed and sliced ), fresh basil , stems discarded, heavy cream, parmesan cheese, grated, pepper1 hour 45 min, 12 ingredients
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Chicken Tortellini in a Cream Saucepasta dough, prosciutto, boneless skinless chicken breast and7 Morepasta dough, prosciutto, boneless skinless chicken breast, dried breadcrumbs, salt, pepper, ground nutmeg, butter, heavy cream, parmesan cheese1 hour , 10 ingredients
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Fettuccine With Ham, Mushrooms and Creamfettuccine (dried or fresh ), butter and6 Morefettuccine (dried or fresh ), butter, chopped onion, finely diced, ham , cut into thin stips, fresh white mushroom, cleaned and diced, salt and pepper, heavy cream, parmesan cheese, grated25 min, 8 ingredients
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Quick Angel Hair with Basil Cream for Oneangel hair pasta, butter, sweet onion chopped and5 Moreangel hair pasta, butter, sweet onion chopped, garlic minced, heavy cream, parmesan cheese grated, fresh basil chopped, salt and ground black pepper to taste8 ingredients
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Spicy Chicken Bow Tie Pasta in Cream Saucebow tie pasta, chicken breasts, low sodium chicken broth and7 Morebow tie pasta, chicken breasts, low sodium chicken broth, red pepper flakes, salt and pepper, heavy cream, parmesan cheese, garlic cloves, basil leaves, yellow pickled pepper45 min, 10 ingredients
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Shrimp and Chicken Linguine in Lemon Garlic Cream Saucelinguine, chicken breasts, shrimp (41/60, fully cooked) and17 Morelinguine, chicken breasts, shrimp (41/60, fully cooked), salt (amount to taste), pepper (amount to taste), olive oil (to saute chicken), olive oil (for sauce), onion (chopped ), garlic cloves (crushed or minced ), marinated artichoke (quartered ), capers, roasted red pepper (julienne-cut), sun-dried tomato (julienne-cut), lemon zest, lemon juice, white wine, flour, heavy cream, parmesan cheese, fresh parsley (chopped )35 min, 21 ingredients
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Linguine with Clams and Garlic Cream Sauce ala Nita Hollemanbutter, garlic, crushed,peeled,finely minced, flour, clams and6 Morebutter, garlic, crushed,peeled,finely minced, flour, clams, white wine (as chardonney) or 1/4 cup clam juice or 1/4 cup chicken broth, dried parsley or 2 tbsp fresh parsley, finely chopped, heavy cream, parmesan cheese, grated, linguine (dry weight), table salt27 min, 10 ingredients
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Halibut Under a Mountain of Cream (Heilbutt Unterm Sahneberg)dry white wine, water, onion, chopped, parsley, bay leaf and11 Moredry white wine, water, onion, chopped, parsley, bay leaf, peppercorns, bacon, onions, finely chopped, butter, softened, halibut, cut into chunks, salt, flour, lemon juice, paprika, heavy cream, parmesan cheese, finely grated45 min, 16 ingredients
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Cheese Tortellini with Prosciutto and Peascheese tortellini, reserved pasta cooking liquid, butter and6 Morecheese tortellini, reserved pasta cooking liquid, butter, garlic, minced, proscuitto, sliced into thin strips, heavy cream, parmesan, peas, salt and pepper15 min, 9 ingredients
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