71575 heavenly apricot almond cake Recipes

toasted sliced almonds, divided, unsalted butter, softened, sugar, light brown sugar, egg, raspberry jam, almond extract, vanilla extract, white flour, baking powder, powdered sugar

duncan hines moist deluxe yellow cake mix, vegetable oil (per cake directions), eggs (per cake directions), water (amount per cake directions), apricot preserves (for filling ), vanilla flavor instant pudding and pie filling mix, milk, whipping cream, toasted flaked coconut, apricot halves (i couldn tsp find fresh, so bought lite canned. drained and patted dry several of the firmer halves an), mint leaf

fresh apricots, pitted and quartered, white sugar, almond meal, sugar, egg, refrigerated pie crust (such as pillsbury ), apricot jam, melted

yellow cake mix, apricot gelatin, eggs, apricot nectar, vegetable oil, powdered sugar, apricot nectar , to form a thin glaze

fresh apricot, pitted and cut into wedges, almond liqueur , such as amaretto or 1/4 cup orange juice, lemon, sugar, splenda sugar substitute, eggs, egg white, low-fat milk, all-purpose flour, almond extract, salt, sliced almonds

eggs, sugar, vanilla extract, king arthur unbleached all-purpose flour, ground almonds, toasted, baking powder, salt, heavy whipping cream , whipped, cream cheese, softened, sugar, salt, almond extract, heavy whipping cream , whipped, apricot preserves, almonds, toasted

all-purpose flour, unsalted butter, chilled, cream cheese, cold, apricot jam, white sugar, toasted and chopped almonds, lemon zest, egg, chopped almonds, sugar

chopped pecans, yellow cake mix, instant vanilla pudding mix, apricot brandy, vegetable oil, water, egg, butter, apricot brandy, water, sugar

cake flour, baking powder, ground cinnamon, ground allspice, baking soda, salt, apricot puree, canned solid pack pumpkin, buttermilk, unsalted butter, room temperature, sugar, eggs, room temperature, vanilla extract, cream cheese, room temperature, powdered sugar, apricot puree, canned solid pack pumpkin, ground cinnamon, ground allspice, dried apricot cutouts (optional)

oatmeal, water, almond extract, dried apricot halves, small diced, plain nonfat yogurt, splenda sugar substitute or 2 tsp sugar (optional), chopped almonds (optional)

sliced almonds or 1/2 cup slivered almonds, diced dried apricot, rolled oats, bran flakes or 2 cups wheat flakes, raisins or 1/3 cup golden raisin, pumpkin seeds, sunflower seeds, milk or fruit juice or yogurt, to serve

yellow cake mix, lemon gelatin, canned apricot nectar, vegetable oil, lemon zest, eggs, sugar, fresh lemon juice, apricot nectar

yellow cake mix, eggs, apricot nectar, wesson oil, sugar, butter, apricot nectar

all-purpose flour, baking powder, baking soda, salt, granulated sugar, wheat germ, dried apricots (moist-style), blanched almonds, canola or light olive oil, egg, at room temperature, apricot nectar or buttermilk, almond extract, vanilla extract, sugar, milk , water, or fruit juice (or as needed)

soft butter, sugar, eggs, vanilla, all-purpose flour, baking powder, baking soda, cinnamon, ginger, salt, sour cream, chopped apricots, chopped blanched almonds, almonds, brown sugar, cinnamon, icing sugar, orange juice, chopped dried apricots

butter, softened, sugar, egg yolks, vanilla extract, almond extract, all-purpose flour, blanched almonds, toasted and chopped fine (to toast almonds, bake in preheated 350 oven 10 minutes, cool.), apricot preserves

almonds, toasted, unsalted shelled pistachio, dried cranberries (we used the cherries) or 1/2 cup dried cherries (we used the cherries), toasted rice cereal, dried apricot, godiva ivory chocolate bars, chopped up, dried pineapple or 1/4 cup dried papaya, cut into 1/16inch wide strips, whole dried apricots

sugar, sucanat, butter (1 stick), vanilla extract, eggs, seedless raspberry jam, almond extract, prepared strong coffee, flour, cocoa powder, baking powder (1/2 tsp if using aluminum-free), salt, chocolate chips (optional)