14514 heath bar meringue dessert Recipes

pecans, chopped, light brown sugar, butter (4 sticks), plain hershey bars

semisweet chocolate chips, heath bar chips if you can find them...i know i can tsp so i just take a couple bars, freeze them, then bang into pieces

french vanilla pudding mix, chocolate pudding mix, cream, heath candy bars, graham cracker crumbs, milk

lemon filling (see recipe below ), meringue shells (see recipe below ), ingredients, heavy or whipping cream, strawberries, hulled and cut into quarters, strawberry preserves, mint leaves for garnish , optional, i usually just use the frozen tubs or bags of sweetened sliced frozen strawberries instead of fresh ones with the preserves., lemon filling, lemons, cornstarch, butter, cut into pieces (do not use margarine ), sugar, egg yolks, meringue shells, egg whites, cream of tartar, sugar, vanilla extract

cream cheese, softened, sugar, brown sugar, vanilla, heathbar bits (or skor), apple wedges (granny smith, or roma)

butter, cream cheese, sugar, eggs, vanilla extract, flour, heath bar-ground in food processor or blender, light brown sugar

pecans chopped, heath toffee bars broken into small pieces, granulated sugar, unsweetened chocolate chopped, soft unsalted butter, eggs at room temperature, pure vanilla extract, salt, cake flour

egg whites, white vinegar, salt, sugar, semisweet chocolate baking bar, finely chopped (we tested with ghirardelli)

dessert apples, chopped, lemon juice, soft margarine (olive or vegetable), dark brown sugar, golden syrup, oats, oat bran, ground flax seeds, dried cranberries, dried blueberries, sesame seeds, sunflower seeds, brazil nuts (shaved )