2092 heartland three Recipes

  • Three-Onion Tart with Taleggio
    all purpose flour, salt, egg, beaten to blend, olive oil and
    9 More
    all purpose flour, salt, egg, beaten to blend, olive oil, unsalted butter, melted, cooled, cold milk, sliced leeks (white and pale green parts only; about 2 medium), extra-virgin olive oil, red onion, thinly sliced, sliced green onions, egg, beaten to blend, taleggio cheese, cut into small pieces, grated parmesan cheese
    13 ingredients
  • Three-Cheese Manicotti
    water, all purpose flour, eggs, salt, vegetable oil and
    7 More
    water, all purpose flour, eggs, salt, vegetable oil, ricotta cheese, grated mozzarella, grated romano, egg, chopped fresh parsley, salt and pepper, prepared spaghetti sauce
    12 ingredients
  • Three-Apple Applesauce
    golden delicious apples (about 14 oz) and
    4 More
    golden delicious apples (about 14 oz), granny smith apples (about 14 oz), fuji apples (about 14 oz), water, sugar
    5 ingredients
  • Three-Chili Rice
    poblano chilies, olive oil, chopped onion, minced garlic and
    10 More
    poblano chilies, olive oil, chopped onion, minced garlic, chopped seeded jalapeno chili, dried oregano, ground cumin, chili powder, grain white rice, canned low-salt chicken broth, crushed tomatoes with added puree, salt, frozen petite peas, thawed, chopped green onions
    14 ingredients
  • Three-Cheese Baked Eggs with Roasted Peppers
    red bell peppers, all-purpose flour, salt, baking powder and
    7 More
    red bell peppers, all-purpose flour, salt, baking powder, eggs, unsalted butter, melted, coarsely grated extra-sharp cheddar (6 oz), whole-milk ricotta (8 oz), grated parmigiano-reggiano (2 oz), scallions, finely chopped (1/2 cup), garnish: thin slivers of scallion greens
    11 ingredients
  • Three Onion Soup
    leeks, olive oil, onion (1/4 lb), thinly sliced and
    6 More
    leeks, olive oil, onion (1/4 lb), thinly sliced, shallots (1/4 lb), thinly sliced, water, boiling potato (6 oz) such as yukon gold, nonfat chicken broth, grated gruyere (2 oz), balsamic vinegar
    55 min, 9 ingredients
  • Three Cities of Spain Cheesecake
    crumb-crust recipe made with finely ground graham crackers and
    7 More
    crumb-crust recipe made with finely ground graham crackers, cream cheese, softened, eggs, vanilla, sugar, sour cream, sugar, vanilla
    9 hour 30 min, 8 ingredients
  • Grilled Striped Bass
    three 2- to 3-lb cleaned whole striped bass and
    1 More
    three 2- to 3-lb cleaned whole striped bass, chimichurri sauce
    2 ingredients
  • Three Berry Butter Cake
    unsalted butter, heavy cream, eggs at room temperature and
    8 More
    unsalted butter, heavy cream, eggs at room temperature, granulated sugar, salt, grated fresh lemon zest, baking powder, vanilla, cake flour (not self-rising), mixed berries (1 3/4 ponds) such as raspberries, blackberries, and blueberries, confectioners sugar
    2 hour , 11 ingredients
  • Three Grape Sorbets
    chilled seedless green grapes (about 3/4 lb) and
    8 More
    chilled seedless green grapes (about 3/4 lb), superfine sugar, fresh lemon juice, chilled seedless red grapes (about 3/4 lb), superfine sugar, fresh lemon juice, chilled black grapes (about 3/4 lb), halved and seeded, superfine sugar, fresh lemon juice
    9 ingredients
  • Three-Bean Salad
    frozen shelled edamame (8 oz), olive oil, ground cumin and
    9 More
    frozen shelled edamame (8 oz), olive oil, ground cumin, black beans, drained and rinsed, black-eyed peas, drained and rinsed, chopped red onion, sliced celery, fresh lime juice, chopped fresh cilantro, chopped garlic, salt, black pepper
    35 min, 12 ingredients
  • Pheasant Pie
    three 2- to 2 1/2-lb pheasants* (preferably hens, which c... and
    21 More
    three 2- to 2 1/2-lb pheasants* (preferably hens, which come with feet attached), whole juniper berries, salt, freshly ground black pepper, dried thyme, dried porcini mushrooms, water, olive oil, shallots, chopped fine, garlic cloves, minced, fresh shiitake mushrooms , stems discarded and caps quartered, white mushrooms, sliced, gin, dry white wine, pheasant stock, celery ribs, cut diagonally into 1/2-inch-thick slices, turnips (about 4 medium), peeled and cut diagonally into 1/2-inch-thick slices, pearl onions , blanched in boiling water 3 minutes and peeled, baby carrots (about 3 cups), cornstarch stirred together with 1/4 cup cold water, puff pastry sheets (from 1 171/4-oz package frozen ), thawed, unfolded, and chilled in 1 layer on a tray, an egg wash made by beating 1 large egg with 1 tbsp water
    22 ingredients
  • Three-Mushroom Dressing with Prosciutto
    cubes rustic rosemary bread (from 1 14 1/2-oz loaf) and
    14 More
    cubes rustic rosemary bread (from 1 14 1/2-oz loaf), dried porcini mushrooms, boiling water, vegetable oil, sliced prosciutto , cut crosswise into 1/4-inch-wide slices, butter, button mushrooms, trimmed, fresh shiitake mushrooms, stemmed, quartered, chopped onion, garlic cloves, minced, crushed dried rosemary, dry white wine, chopped green onions, divided, eggs, beaten to blend, low-salt chicken broth
    15 ingredients
  • Chinese Barbecued Pork
    three 3/4-lb pork tenderloins, hoisin sauce and
    5 More
    three 3/4-lb pork tenderloins, hoisin sauce, dry sherry or white wine, soy sauce (preferably kikkoman), chinese five-spice powder, minced garlic, honey
    7 ingredients
  • Three-Cheese Chicken Breasts in Tomato Sauce Three-Cheese Chicken Breasts in Tomato Sauce
    olive oil, skinless boneless chicken breast halves and
    11 More
    olive oil, skinless boneless chicken breast halves, onion, chopped, garlic cloves, chopped, dried oregano, tomato sauce, italian-style stewed tomatoes, dry white wine, bay leaves, penne, freshly cooked, grated mozzarella cheese, grated asiago or romano cheese, grated parmesan cheese
    13 ingredients
  • Three-Green Pasta with Scallops and Pesto Sauce Three-Green Pasta with Scallops and Pesto Sauce
    asparagus, trimmed , cut into 1 1/2-inch pieces and
    8 More
    asparagus, trimmed , cut into 1 1/2-inch pieces, green beans (preferably haricots verts), trimmed, cut into 1 1/2-inch pieces, fettuccine, butter, frozen peas, thawed, sea scallops, each 1 quartered, purchased pesto sauce, whipping cream, fresh lemon juice
    9 ingredients
  • Three-Cheese and Mushroom Orecchiette Three-Cheese and Mushroom Orecchiette
    dried orecchiette, frozen peas (5 oz), unsalted butter and
    8 More
    dried orecchiette, frozen peas (5 oz), unsalted butter, sliced mushrooms, salt, black pepper, heavy cream, shredded monterey jack, grated parmesan, crumbled blue cheese, chopped fresh chives
    25 min, 11 ingredients
  • Three-Cheese Fondue with Tomato Onion Chutney Three-Cheese Fondue with Tomato Onion Chutney
    gruyere, grated coarse (about 2 1/2 cups) and
    11 More
    gruyere, grated coarse (about 2 1/2 cups), emmenthal, grated coarse (about 2 1/2 cups), doux de montagne , havarti, or vacherin fribourgeois, grated coarse (about 2 1/2 cups), cornstarch, garlic clove, halved, dry white wine, fresh lemon juice, calvados, tomato onion chutney, accompaniments: soft breadsticks with fennel seed, assorted cooked vegetables such as broccoli , cauliflower, carrots, and pearl onions, cooked tortellini or tortelloni
    12 ingredients




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