122382 healthy leftover chicken breast Recipes

chicken breast, goat cheese, mushrooms, onion diced, almonds, chopped, dried apricots, diced

chicken breast halves, lime zest (grated ), lime juice, olive oil, chopped parsley, black pepper (coarsly ground), garlic, minced

chicken breast, pounded, reduced fat breakfast ham, laughing cow cheese , garlic and herb, mushroom peices

whole wheat bread, chicken breast, tomato, alfalfa sprouts, mustard

unsalted butter, room temperature, garlic clove, minced, chopped fresh marjoram or oregano, sweet paprika, kosher salt and freshly ground black pepper, skinless, boneless chicken breasts, mixed cherry tomatoes (11-12 oz), chopped fresh flat-leaf parsley

zucchini, trimmed, garlic cloves, boneless chicken breast halves with skin (1 1/2 lb), olive oil, water, torn basil leaves, lemon wedges

chicken breast halves with skin and bones (about 2 1/2 lb total ), chilled gorgonzola dolce, sliced, vegetable oil, water, balsamic vinegar

marinated artichokes, drained, coarsely chopped, grated fontina cheese, drained, coarsely chopped oil-packed sun-dried tomatoes, dried basil, skinless boneless chicken breast halves, olive oil

boneless, skinless chicken breasts (about 1 1/4 lb), salt and freshly ground white pepper to taste, olive oil, butter, chopped shallots, chopped garlic, chopped fresh tarragon or 1 teaspon dried, ripe plum tomatoes, cut into small cubes, red wine vinegar, drained capers, dry white wine, tomato paste, chopped fresh parsley leaves

chicken breast (bone-in , about 20 oz), dijon mustard, dry white wine or apple juice, olive oil, dried thyme, hot sauce, minced shallots or onions, bread crumbs (soft, white )

chicken breasts, extra virgin olive oil, paprika, garlic powder, onion powder, black pepper, garlic pepper seasoning

skinless chicken breast, egg, grated parmesan cheese, salt and pepper

chicken breast, boneless, skinless, lemongrass, cut and bruised, garlic, pepper, brown sugar, salt, fish sauce

raw unsalted pistachios, fresh cilantro leaves, fresh lemon juice, divided, garlic clove, chopped, ground cardamom, salt, olive oil, divided, chicken breast halves with skin and ribs attached

dijon mustard, mayonnaise, whole boneless chicken breast with skin (about 1 lb), halved, olive oil, chopped scallion, minced garlic, fine fresh bread crumbs, drained bottled horseradish, chopped fresh tarragon or a pinch dried, crumbled

vegetable oil, whole boneless chicken breast with the skin (about 1 lb), halved, almonds, dry white wine, water, garlic clove, minced and mashed to a paste with a pinch of salt, unsalted butter, minced fresh parsley leaves, fresh lemon juice to taste